93. Learn more about 93.
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[93 Division Coffee] designed by military style and industrial style continues the story of the solitary army in northern Thailand.
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Shen Peishi, from Phatang village, Chiang Rai province, northern Thailand. She is the third generation of the isolated army in northern Thailand. The war novel written by Taiwan writer Bo Yang was adapted into the film "Foreign Land" of the same name in 1990 and the documentary "the Mountain of the Mountain Man" directed by Li Likun, both of which tell the story of this group of people who are dying.
2017-08-30 Military Industrial Design 93rd Division Coffee continuation Northern Thailand Gujun Story -
Cambodia 93 Story what is the Coffee Farm? What are the characteristics of Cambodian coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) about coffee farms introduce the origin of coffee-Cambodia-Mondokiri provincial capital: Samorron Mondokiri province is arguably the best place for coffee trees to grow. Population density: 2.3people ╱ square kilometer average mountain height: 800m above sea level
2019-03-24 Cambodia story coffee manor what is what characteristic professional knowledge -
Starbucks may be investigated by UK tax authorities for tax avoidance of US $1.93 billion
On the evening of October 17, Beijing time, Starbucks may face an investigation by the British tax authorities. The move comes after a senior member of Congress called for an investigation into how Starbucks has been able to avoid paying 1.2 billion pounds ($1.93 billion) in taxes since 2009. Starbucks had previously told investors that its UK division was highly profitable, but it also told the UK, Reuters reported
2014-04-27 Buck tax avoidance $1.93 billion UK Taxation Department Survey Beijing -
Kenya Doudou-Qiyawaluru Cooperative-description of "93 points" flavor and flavor
Professional barista communication please follow the coffee workshop (Wechat official account cafe_style) ■ country: Kenya ■ Manor: Kiawamururu ■ producing area: Neri Nyeri District ■ Variety: SL-34 ■ treatment: washing ■ Harvest time: 2017 ■ Grade: PB Round Bean Cup Test report: cup Test record: Kiawamururu Yavalu, is an interesting name
2017-08-28 Kenya Dou Kia Lulu Cooperative 93 points Flavor taste aroma -
Kenya KENYA AA ICHUGA Cooperative Fruit Bomb 93.5 points Flavor Taste Aroma Description
Weixin Official Accounts cafe_style ) ■ Country: Kenya ■ Manor: Karuth Processing Plant ■ Production Area: Neri Nyeri District ■ Variety: SL-34 ■ Processing Method: Washing ■ Harvest Date: 2017 ■ Grade: AA Cup Test Report: Ichuga Cooperative This is a medium-sized cooperative alliance located in Kirinyaga District.
2017-08-28 Kenya KENYA ICHUGA Cooperative Fruit Bomb 93. -
Description of 93 points Flavor and Flavor of Sheffield Coffee washed with Class I Water in Kohir, Ethiopia
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) ■ country: Ethiopia ■ Manor:-■ producing area: Yejia Sheffield ■ Variety: Ethiopian Native species ■ treatment method: washing ■ Harvest time: 2016 Cup Test report: cup Test report: Koch Coffee has become more and more famous in Taiwan in recent years, of course, it has also caused a lot of mistakes.
2017-08-29 Ethiopia Obi subdivision Hill Grade 1 washing Yejia Sheffield 93 points flavor -
Kenya AA-Mount Nellie Farm "93" Coffee Bean Flavor Taste Aroma Description
Professional barista exchanges, please pay attention to coffee workshop (Weixin Official Accounts cafe_style ) ■ Country: Kenya ■ Manor: Neli Mountain Farm ■ Production area: Neli District ■ Variety: SL28 ■ Treatment method: Washing ■ Harvest period: 2016 Cup test report: Neli Mountain Farm One of the earliest coffee plantations in East Africa, built in 1800, when it was still a British colony,
2017-08-29 Kenya Mount Nellie Farm 93 points Coffee beans Flavor Taste Aroma Description -
Description of "93 points" flavor, taste and aroma in Neli Mountain Farm, AA-, Kenya
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) ■ country: Kenya ■ Manor: Neri Mountain Farm ■ producing area: Neri District Nyeri District ■ Variety: SL28 ■ treatment: washing ■ Harvest time: 201617 Cup Test report: Neri Mountain Farm, one of the earliest coffee farms in East Africa, was founded in 1800 when it was still a British colony.
2017-08-29 Kenya Neli Mountain Farm 93 points Flavor Taste aroma description Professional -
People celebrate Mandela's birthday with coffee cups.
People celebrate Mandela's 93rd birthday in Johannesburg, South Africa, on July 17. A picture of Mandela is displayed with 2700 cups of coffee in different colors to celebrate Mandela's 93rd birthday in Johannesburg, South Africa. On the same day, Johannesburg people held various celebrations to celebrate Mandela's 93rd birthday. On July 18, 1918, Mandela went out
2014-07-08 Coffee cups coffee news coffee culture -
The master of hand coffee quick trick tells you why you use 93 degrees hot water for hand coffee.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Coffee hand brewers recommend the best hand brewers complete analysis are you ready to become coffee masters? Hand-brewing coffee is your first choice. From boutique coffee shops to blue bottle coffee shops, the whole world is doing hand-brewing to get a bean out of the simplest steps.
2018-02-22 Hand brew coffee master quick big move master tell your hand why use it -
Why do you use 93 degree hot water to test the temperature change process of hand-brewed coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) hand-brewed coffee brewing water temperature and extraction tools as well as the freshness of coffee beans introduction: some water temperature data of hand-brewed coffee ℃ the weather turned cool, feeling that the temperature of hand-brewed coffee is not warm enough, in fact, there are some fixed brewing processes that can improve the temperature of hand-brewed coffee
2018-01-02 Hand brew coffee why 93 degrees hot water temperature change process measurement -
Drip coffee brewing temperature suitable for how many degrees best to drink? Hand brewed coffee temperature parameters
Professional coffee knowledge exchange More coffee bean information Please pay attention to the coffee workshop (Weixin Official Accounts cafe_style) The relationship between the brewing water temperature of hand-brewed coffee and the extraction tools and the freshness of coffee beans is different. The coffee flavor of the brewed coffee is different. High water temperature, high extraction; washed out
2022-08-03 coffee how much water temperature delicious hand brew fit what professional knowledge -
The water temperature parameters of hand-brewed coffee recommend that the correct water temperature of brewing coffee is the right degree.
Friends who have brewed coffee should know that the temperature of the water will affect the flavor of the final coffee. It is also clear that if the water temperature is high, the coffee will be more full-bodied; if the water temperature is low, the coffee will be more insipid. However, will there be a big difference between the coffee brewed by two or three degrees in water temperature? For example, before.
2022-06-10 -
How to make Costa Rica Mozart coffee? Costa Rican coffee flavor characteristics
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) This Mozart treated with raisin honey can be said to be the new love of Xiaobian. No matter it is dry and wet fragrance, it makes Xiaobian feel amazing. After all, few beans have such a strong aroma. So Xiaobian is thinking, if you use 93℃, 90℃ and 87℃ to flush one respectively
2019-02-18 Costa Rica Mozart Coffee How Flavors Characteristics -
Suggestion on brewing parameters of yellow bourbon coffee in Kakenki Farm, Brazil. Introduction to Camominas, Brazil.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) miraculous soft tropical fruit samba dance music still remember I heard in 2015 like the coffee world Oscar-Cup of Excellence cup, the Brazilian coffee division champion with an unprecedented 95.18 points, the runner-up is also the brave and tenacious 93.82
2018-10-13 Sika Kenzi Farm Yellow bourbon Coffee brewing parameters suggestion Momi Nass -
Effect of water temperature on extraction of hand-brewed coffee Why is the water temperature of hand-brewed coffee 93 degrees?
Professional coffee knowledge exchange more coffee bean information please pay attention to the relationship between water temperature and extraction of hand-brewed coffee in coffee workshop (Wechat official account cafe_style): temperature has a great influence on the extraction taste of coffee, bitter and astringent coke is the later flavor, under the same grinding degree, if the coffee is bitter, scorched, astringent, etc., the extraction water temperature can be reduced; on the other hand, if the coffee is washed out
2018-12-19 Hand brewing coffee water temperature take influence why 93 degrees professional know -
How to control the water temperature in hand-brewed coffee? Is the effect of 1 ℃ difference in water temperature really great?
The temperature of the water is one of the four elements of brewing, which can be said to have an important effect on the flavor of a cup of coffee. So how do we determine the temperature of the water we usually cook? The water temperature is generally recommended that the water temperature of hand-brewed coffee is between 86-93 ℃, in which 90-93 ℃ is recommended for light-roasted coffee and 86-89 ℃ for medium-and deep-roasted coffee
2021-03-01 Hand flushing coffee water temperature how control difference influence really great guided reading -
What is the appropriate temperature for hand-brewed coffee? Is the higher the temperature of the coffee water, the better?
If you ask Qianjie what is the recommended water temperature for brewing coffee, Qianjie Association recommends 90-93 ℃ for light coffee and 86-89 ℃ for deep coffee. "No, Baidu says." "er, have you ever heard of that WBrC? during the competition, many contestants used 95 or 96 ℃ of water temperature to make coffee.
2022-01-09 -
Brazil Coffee Estate| What kind of coffee beans do you use for hand brewed coffee?| San Theo's Place Manor| coffee prices
Brazil SDM Sitio Sertaozinho Elson Benedito Daniel Natural 2015 COE Excellence Cup Runner-up Manor Brazil Cristina, Mantiqueir, Carmo de Minas Manor
2018-09-14 brazil coffee estate hand brew what coffee beans santa ta land price professional -
Experience of tanning yellow bourbon by hand in Santaoxing River, Brazil _ recommended grindability of Brazilian suntan bourbon coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Brazil Coffee-San Taoxing River Manor Yellow Bourbon Bean species: yellow Bourbon Deep roasting Flavor description: Bigen fruit, caramel, dark chocolate Brazil Sentoxing River sun yellow bourbon roasting degree: deep baking grinding degree: anonymous 2-hand grinding 14 lattice 17g powder 260ml water 82C
2018-10-12 Brazil Saint Tao Xinghe Sun Yellow bourbon hand flushing experience Coffee Grinding recommendation