Coffee News Lists
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Is the American drip filter an "IQ tax"? Is a fully automatic American coffee machine worth buying? What coffee beans are suitable for dripping black coffee?
Customers who often come to Qianjie to buy coffee beans sometimes ask if there is a lazy coffee machine suitable for use at home. It is best not to price too high. At this time, Qianjie will say: You can learn about American drip coffee machines! Among many home users, the "reputation" of the American drip coffee machine is extremely polarized, and many people think it is fucked.
2026-07-25 Coffee coffee machine Front Street coffee beans needs functions taste utensils standard one cup concentrate choice IQ ordinary price coffee maker method machine model drip -
Why are there few "skimmed milk" and "decaf coffee" in domestic cafes? Introduction to decaf coffee and low-fat milk
I don't know if you have noticed that although there are many different types of milk products and coffee beans with various flavors on the market, when you go to a cafe and ask if they provide "skimmed milk" or "decaf coffee", most stores will say "no." As we all know, ordinary coffee contains a certain amount
2026-07-25 Coffee milk taste coffee beans front street caffeine fat that is fresh milk cafe lactose whole fat body quality content oats preparation processing concentration selection rare -
How do newbies learn to make coffee? Z-shaped one-knife flow brewing method Hand-brewed coffee segmented extraction parameters, techniques and skills sharing
Recently, Qianjie has always been exposed to a new style of cooking-"Z-shaped one-knife flow". Because the technique is very special, many people follow it and reproduce it at home. After playing, some people felt that the coffee extracted using the Z-shaped knife flow was relatively stable and very friendly to novices; many players also thought that its operation was not simple, and
2026-07-25 coffee front street water flow coffee powder technique three-stage effect citrus water volume liquid level hot water lines flavor Woka surplus parameters order slow consistent coffee beans -
Why is washed coffee more sour? How can it be sweeter when washed? How many categories are there in washed sun-dried coffee beans?
(Sunning, honey treatment, and washing) In Qianjie, nearly 70% of coffee beans are sunned or washed, and washed beans always give people the impression of "more sour". Why? Historically, the oldest method of processing raw coffee beans is traditional sun treatment. Simply put, fresh coffee cherries are directly placed in
2026-07-25 coffee washed front street coffee beans treatment flavor is pulp fermentation pectin beans different complex clean taste quality time fruit aroma ground -
Advanced knowledge for baristas: Ice hand-making coffee skills, parameters, water powder and ice ratio analysis
The heat has passed, and on such a hot day, of course, you need a cup of iced coffee to cool down and quench your thirst. If you tend to make coffee at home "pack lightly" and want to drink different flavors, Qianjie will recommend you to play ice making. Coincidentally, I have received a lot of questions related to ice rush in the past few days, so I will sort them out for everyone today.
2026-07-24 Coffee front street ice cubes hot water coffee powder flavor is grind taste coffee beans substance dilution good taste fullness foundation advice technique time water volume hardness -
Why is specialty coffee so expensive? Where are the selling points? How many types of creative coffee are there? What is the WBC Barista Competition?
In many boutique coffee shops, special tunes have become more and more common. The settings of high unit prices, high appearance, and multiple flavors have attracted a large number of consumers. However, when many people drink it in their mouths, they can hardly feel the "coffee flavor". When even describing it as a cup of "little sweet water," a big question mark will flash through their minds: It's me, no
2026-07-15 coffee front street coffee beans taste flavor world one cup making creativity coffee shop material drink concentrate different base method friend boutique more and more spice -
Russian specialty drink Raf coffee Historical sources Introduction Vanilla flavor cream latte practice
When introducing specialty coffees from different places, Front Street rarely mentions Russia as a country that impresses us more with a love of vodka than with dark pick-me-ups. In fact, coffee not only has a long history of development in Russia, but also produces coffee with unique taste according to local conditions.
2026-07-10 Coffee Front Street Russia Drink Vanilla Syrup Cream Flavor Lov Cafe Commercial Make Concentrated Features Flavors Taste Coffee Bean Pull Flower Ingredients -
Comparison of instant coffee/freeze-dried coffee/capsule coffee/ear bag/cold extract espresso liquor and freshly ground coffee
Nowadays, coffee forms have long been varied. They not only have differences in price, but the processing technology behind them also determines the final taste and health risks. If you ask Qianjie to make an unofficial ranking of mainstream coffee products on the market based on their comprehensive taste and flavor, we will definitely
2026-07-08 coffee front street echelon flavor concentration making capsule health taste is coffee beans craft substance aroma coffee powder processing drying low temperature ingredients -
How to make a creative coffee plum cream latte? What ingredients are needed? How many kinds of plum flavor special coffee are introduced?
Many dairy coffee people say that when they are tired of drinking ordinary lattes, they always want to try something new but not strange, and occasionally change it. This is not coincidental. Qianjie learned another creative coffee-Plum Cream Latte. It is easy and simple to make, and the taste is very surprising. Let's have a try today. Laofenke
2026-07-08 Plum coffee cream Front Street flavor syrup Brazil rado creativity ice cubes rock sugar taste coffee beans grease aroma production concentration selection entrance -
How to make ice drops and cold extracts in coffee shops? How many hours does it take to make ice drops? Why can't I drink freshly made cold extract directly?
Cicadas in the distance were chirping non-stop. The dog days had just begun. The heat wave was rolling on the street, and boiling water was flowing from the faucet at home. The long summer vacation has arrived, and it is impossible to live without a cup of ice cold coffee. Cold extract and ice drops sound refreshing and refreshing, so they are the first choice drinks for many coffee lovers, but Qianjie
2026-07-08 Coffee Front Street making processing coffee beans coffee powder flavor grinding hour substance taste container degree refrigeration selection ice water guys friends method standard -
What is the reason for water accumulation in the perforation of the espresso perfect powder? How to solve the problem of agglomerating espresso powder
A major problem in making Italian concentrate is that we have to constantly adjust parameters such as powder amount, grinding thickness, and ratio to improve the quality of coffee so that it can achieve an ideal extraction process within tens of seconds. The method to judge whether it is good or not is not only possible to observe the flow rate, pressure and extraction time, in fact, the extracted coffee powder cake also
2026-07-08 coffee powder condition grinding problem front street solution hot water surface stagnant water concentrate time particles loose pressure coffee beans place that is bottom -
What parameters do you use to manually brew Blue Mountain coffee beans in lightly roasted rose summer? How long should you keep fresh coffee beans? How many days are the best period to enjoy the flavor?
Perhaps many people have had this experience: when they first came into contact with coffee, they received expensive coffee beans from enthusiasts around them. Although they did not know about them, they saw many things on the information card such as "TOH","BOP","CoE","Raw Bean Competition","No.... name","crown"
2026-07-08 Coffee Front Street coffee beans flavor freshness time aroma hot water substance emerald parameter blue mountain taste technique two information is characteristics flower fragrance beans -
Why does drinking coffee have aftertaste? The difference between Hui Gan and Yu Yun What is aftertaste
In the process of tasting coffee, we will first end by smelling the aroma, then tasting the flavor and taste of the coffee, and finally feeling the aftertaste of the coffee. We can easily understand and intuitively feel the aroma and flavor of coffee by smelling and tasting coffee, but what is the aftertaste? Aftertaste, called "aftertas" in English
2026-06-29 Coffee aftertaste Front Street aroma taste flavor coffee beans oral cavity concentrate cocoa time durian caramel bad manor oil flower fragrance sweet and sour recommendation different -
Can coffee beans be kept fresh for a long time in the refrigerator? How long can it be frozen? Should I defrost the frozen coffee beans?
Although many people know that freshness is the key to a cup of high-quality coffee, they can't resist Qianjie's temptation of "30% off 2 pieces and 30% off 3 pieces". Therefore, every time during the event, Qianjie receives a lot of questions about how to preserve coffee beans: Can you freeze or refrigerate coffee beans if you buy too much coffee beans? How long can you store it like this? coffee
2026-06-29 coffee coffee beans frozen refrigerator flavor aroma front street fresh is sealed time state air ground carbon dioxide low temperature forest problem refrigerated delicious -
Does hanging coffee with milk count as a latte? Is it good to add milk powder to ear bags? Can I use milk to make hanging ears?
Looking at the coffee drinkers around the front street, many people have faced this question: If you only have ear packs in your hand but want to drink latte, can you do it? In theory, it is unlikely. After all, the black coffee brewed from hanging ears is far from meeting the requirements of Italian concentrate, and it cannot set off milk.
2026-06-29 coffee milk front street filter bag method hot water milk powder taste more concentration rado substance aroma Brazil one cup mellow nuts best friends -
Bubble ice American cola Sprite coffee practice steps How good is orange juice American? There are several combinations of soda water and coffee
The reason why bubbly coffee is so popular among the public may be that the strong bubbly water detonates the aroma of Italian concentrates, which is fascinating. Regarding bubbly water + coffee, Qianjie has shared at least ten different flavors, and today I will compile it into a book for everyone to prepare for this midsummer. Using coffee beans is recommended by
2026-06-29 Coffee Bubble Front Street Concentrate Ice Coke Manor Queen Sprite Refreshing Taste Carbonate Plum Aroma Juice Type Apple Flavor -
Characteristics of the origin and production areas of fine coffee in Africa Introduce the characteristics of the world's three major coffee-producing countries
Readers who often read Qianjie articles should know the word "golden planting belt". Coffee cultivation has extremely high requirements on the climate and environment, so not all land can grow coffee! These places on the earth between 25 ° south latitude and 25 ° north latitude have suitable climate, frost-free, and annual rainfall
2026-06-19 Coffee Front Street Africa Representative Nuts Flavors Origin Coffee Beans Asia Panama Climate Mature Chocolate Aroma Taste Fruit Acid Elevation Babu Yunnan America -
Why is the flow rate of hand-brewed coffee sometimes fast and sometimes slow? Relationship between coffee bean hardness and altitude roasting method
If you often read Qianjie's articles, you should not be too unfamiliar with the brewing time of "2 minutes". It is a reference value based on countless extraction experiences in the past and can help us determine the speed of the flow rate. Recently, a friend bought a bunch of different types of beans at a Qianjie store and asked curiously: Every time he presses
2026-06-17 coffee front street coffee beans grinding flow rate time altitude treatment hot water water temperature fermentation suggestion more structure or speed problem difference scale density -
Iced Coffee Daquan Detailed Tutorial Steps Fei: The difference between full ice, normal ice, less ice, and ice-free American style
To talk about how rich the variety of coffee is today, we will know by visiting the chain brands. In their menu, in addition to being able to choose different coffee practices, or adding flavored syrups, juices, sparkling water, etc., in some cases, you can also choose beans, and even develop more refined hot and cold options.
2026-06-15 Coffee ice cubes Front Street concentrate concentration flavor practice taste commercial room temperature proportion difference entrance cold drink coffee shop coffee beans that is cup this is aroma -
Hand-brewed coffee powder pit judges extraction problem What is the reason why coffee grounds are layered? How to solve the problem?
Many people like to take pictures of freshly brewed powder pits and leave messages to Qianjie: "Is the coffee brewed like this good? "70% of the final taste of a cup of coffee is influenced by the coffee beans themselves, and 30% comes from water and multiple key parameters. Because of this, people often say: As long as the coffee beans are good, make sure they are fresh, and you can brew them casually.
2026-06-15 Coffee coffee powder front street water flow powder wall grinding situation hot water taste fault state reason coffee bean place is suggestion form technique novice duration