Yega Xuefei Banko Banco Coffee area Story Beyene Figa Faufat Beneferga treatment

Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) flavor | Neroli, lemon, peach, white oolong, grapefruit, honey roasting degree | shallow roasting area / Banke variety / Ethiopian native seed treatment method / washing planting altitude / 1900-2100 m Faufat Beneferga treatment plant from the adjacent area about 600m

Yega Sheffield Coffee Banco-Fafat Benafenka processing Plant Information introduction Cup Test performance

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Ethiopian water washed Yega snow caffeine G1 Banke Fonefaga Ethiopia Washed Yirgacheffe Banko Fufuate G1 Beyene Figa country Ethiopia (Ethiopia) SNNPR Region Godeo (Gedeo)

Yega Sheffield Benafenka | Cochelban washable G1, 2017 Elle pressure contest designated match beans

Ethiopia Yirgacheffe Kochere Banko Beyene Fully washed producing country: Ethiopia Ethiopia producing area: bank Banko; Kochel Kochere; Yega Sheffield Yirgacheffe washing Plant: Benafuca Water washing Plant Beyene washing station producer: local small coffee farmers altitude: 2100 m varieties: Ethiopian native species

Flavor of washed Coffee from Fafat-Beneferga processing Plant in Yega Sheffield-Banco area, Ethiopia

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) boutique coffee beans _ Yega Chuefei Coffee Ethiopia washed Yega Xuefei G1 Banke Fenerfeiga Ethiopia Washed Yirgacheffe Banko Fufuate G1 Beyene Figa this batch comes from the best production of Kochere.

Suggestions on hand-flushing parameters for roasting analysis of Benafenka coffee in Yega Ficher-bank coffee producing area

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) 2017 the new production season of Ethiopia has been on the shelves! This coffee comes from Yega Sheffield, and the owner of the washing plant is Beyene Figa, which is located in Banko in Cochel, the next producing area of Yega Sheffield. The Benafuca washing plant comes from nearby

Fofat Bene-Feijia treatment Plant in Cochele production area introduces the washing Cochele Kochere Coffee

For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Foffat G1 Beneferga processing plant introduction this batch comes from the quintessence of Kochere, that is, Banko Kebele. We re-elected this year, the highly acclaimed Guotintin-Alim Bukato batch, also from another Guotintin in the village of Banke.

New Therapy for Coffee Leaf Rust in Ethiopia Coffee prices in Ethiopia

Ethiopia Yega Sheffield Gaidi Ocochelbanco G1 sun Fafat flavor?

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Ethiopia Yega Xuefei production area | what is Sunshine Fat? Ethiopia Washed Yirgacheffe Banko Fufuate G1 Ethiopia Yega Sheffield Gaio Cochel Banco G1 processing Plant: Benafka processing Plant Beyene Figa

Washed Yerga Shefferfahrt-Benet Fega Processing Plant Benafica Coffee Processing Flavor Taste

Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Fofat Benefica processing plant purchases cherries from about 600 small farmers in neighboring areas. The planting altitude is about 1900-2100 meters, which is quite excellent planting altitude. The planting of small farmers follows the traditional Ethiopian way and is all organic planting. Traditional treatment plant

What kind of top coffee beans are there? Taste characteristics and flavor evaluation of Ethiopian champion coffee beans.

Ethiopia Amedilaro producing country: Ethiopia producing area: Yega Xuefei processing Plant: Amedilaro altitude: 2200 m Variety: original species treatment: anaerobic slow sun flavor is embodied in citrus, berry, cream, lemon, rose tea, white grapes, fermented feeling. It is recommended that the gram weight of hand-brewed coffee recommended by SCA is 15g coffee powder 90 degrees to 91 degrees hot water 22.