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Brazilian Coffee Brand Syrador Coffee Chima Manor Bourbon semi-washed Brazilian Bourbon Coffee
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Brazil-Siladochima Manor Bourbon varieties semi-washed Brazil-PatrocinioFz Macaubas De CimaBourbon Semi Washed region Minas Gerais, Patrosinio Farm owner Crocio Jozekast in Silado region
2018-07-26 Brazil Coffee Brand Lado Chamar Manor bourbon washing Professional -
Introduction to the flavor description, grinding scale, quality and taste characteristics of Brazilian Bourbon Rivida coffee beans
Brazilian Bourbon Rivida Coffee Bean Flavor description Grinding scale quality Taste characteristics introduce the bourbon grown coffee beans produced by Chamar Manor, characterized by clear sour taste and fruity aroma. Taste after taste will remain slightly sweet aftertaste, but also become one of its features. It is most suitable for roasting in cities with a strong sense of roasting in the process of coffee consumption, especially in Brazil
2016-11-01 Brazil bourbon Rivida Vida coffee beans flavor description grinding scale product -
Introduction to the method of grinding and calibrating the flavor description of Brazilian Bourbon Rivida coffee beans
Brazilian Bourbon Rivida coffee beans taste description characteristics grinding scale treatment method Bourbon is almost all round beans, beans are a little smaller than tin card, late ripening, but the output is 30% more than tin card. It is suitable for growing above 1200 meters above sea level, and its flavor is obviously more prominent than those below 1000 meters, but bourbon has a disadvantage that it will rest for a year as a result. The life of round bourbon
2016-11-01 Brazil bourbon Rivida Vida coffee beans flavor description taste characteristics research -
Introduction to the flavor description method of Brazilian Bourbon Rivida coffee beans
Brazilian Coffee Bean Camo Manor is located in the southern state of Minas Gerais. Here are manors large and small, mainly producing Arabica coffee. Coffee production began at the beginning of the 20th century, which is a relatively new manor. The highest part of the planting area, which is 1300 meters above sea level, belongs to the highland topography in the producing area of Brazil, with large fluctuations as a whole. The refining method only uses natural drying, but near
2016-10-28 Brazil bourbon Rivida Vida coffee beans flavor description treatment variety special -
Introduction to the Variety characteristics of Brazilian Bourbon Rivida Coffee Bean Flavor description
Brazilian Bourbon Rivida Coffee Bean Flavor description method Variety characteristics of Brazilian Bourbon Rivida Coffee beans produced by Jima Manor are characterized by clear sour taste and fruity aroma. Taste after taste will remain slightly sweet aftertaste, but also become one of its features. It is most suitable for roasting in cities with a strong sense of roasting in the process of coffee consumption, especially in Brazil
2016-10-29 Brazil bourbon Rivida Vida coffee beans flavor description treatment variety special