Comayagua Learn more about Comayagua
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Montecillos Montecillos and Comayagua
Professional coffee knowledge exchange More coffee bean information Please pay attention to Coffee Workshop (Weixin Official Accounts cafe_style) Fascinating Honduras Coffee Regions: Montecillos and Comayagua Honduras Coffee Production Area MONTECILLOS 1200-1700 Altitude Cup Test Features: Coffee in this area has sweet aroma of fruit, lively and bright acidity
2018-07-06 Honduras Coffee Region Montecillos Desi Ius C -
The Flavor characteristics of Comayagua Gongmayagua Coffee in six Coffee producing areas of Honduras
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Honduras Honduras means deep valley in Spanish, its inland mountains and deep valleys, fertile soil and mild climate, gave birth to the ancient Mayan civilization, round coffee fruit is growing in this beautiful natural conditions! With the charming fragrance of flowers and delicate
2018-07-20 Honduras Big six Coffee producing area Comayagua Maya planting -
Introduction to the cultivation of El Retono Coffee in Comayagua small Tree Manor in Gongmayagua producing area of Honduras
Professional barista exchange please pay attention to the coffee workshop (Wechat official account cafe_style) Honduras small tree manor El Retoo belongs to Comayagua Sebastian town San Sebastian, Gongma yagua producing area, up to 1780 meters above sea level, coffee variety is mainly Kaduai Catuai, manor owner Suyapa Suyapa Leticia Argueta Suazo believes that although Kaduai is vulnerable to disease
2017-11-23 Honduras Gongma Managua producing area Comayagua small trees Manor -
Is the coffee delicious in Honduras Gongma agua coffee beans taste good
For more information on coffee beans, please follow the Coffee Workshop (Wechat official account cafe_style). Comayagua Gongma Agua region is located in the heart of Honduras and consists of the states of Comayagua and the Francis states of Morasang. In addition, according to IHCAFE, its production in 2016 was the highest in the country, with an average yield of green coffee per cup of manzana
2020-01-01 Honduras Gongma Agua Coffee delicious Coffee beans Taste Professional -
What are the flavors and differences of the coffee producing areas of Obalaka, Gongma Agua and Paraso in Honduras?
Obalaka Coffee introduction Opalaca (Montana Dorada) covers the coffee producing areas in the south of Santa Barbara province as well as Intibuca and Lempira. The name of the producing area comes from the Opalaca Mountains that span this area. Here has the unique climatic conditions, can cultivate the perfect balance of gourmet coffee. There are five protected areas in this vast area.
2020-07-01 Honduras elder brother Raqqa Gongma agua Russo coffee producing area flavor district -
The flavor and taste of Honduran coffee from Central and South America.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Honduras was previously less well-known in the consumer market due to the lack of strong support in the handling and transportation of raw beans. In recent years, the roasting countries have actively changed and expanded the coffee industry, which has gradually opened up the international popularity of coffee from Honduras. Flood
2018-05-17 From Central and South America Honduras coffee flavor taste characteristics specialty -
World Coffee Map-- A Collection of Information on Coffee producing areas in Central America and Honduras
For professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) Honduras was not well known in the consumer market because of its lack of strong support in the handling and transportation of raw beans. In recent years, Hongguo has actively changed and expanded the coffee industry, which has gradually opened up the international popularity of Honduran coffee. Honduras harvests three hundred a year
2017-10-15 World Coffee Map Central America Honduras producing area Information Information Collection Special -
2019 Honduras COE ranking 2019 COE Honduras ranking results Honduras COE
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) 2019 COE Honduras ranking excellent Cup: excellent Cup International jury selected the top 30 coffee scores of more than 87 points. During the cup test, these coffees should be drunk at least five times per cup. The coffee is packed in a 30-kilogram box with two 15-kilogram real ones.
2019-12-16 2019 Honduras COE ranking results professional coffee -
Honduras Arjul-Meamba small farmers honey handle good drink?
Honduras Cafe Azul Meambar Honey) flavor description: dried fruit aroma, soft sour and sweet flavor, apple, melon sweet, sweet flavor, warm and smooth country: Honduras (Honduras) producing area: Comayagua province, near Lake Yojoa producer: Ajul-Meiamba (Azul Meam)
2018-05-23 Honduras Ah Zhu Mei'an small farmers processing delicious A Zhu -
Honduras Ajul-Meiamba small Farmer Honey treats Honduran Coffee beans good?
Honduras Ajul-Meiamba small Farmer Honey treats Honduran Coffee beans good? Flavor description: dried fruit aroma, soft sweet and sour flavor, apple, sweet melon, sweet flavor, moist and smooth country of production: Honduras: Comayagua province, near Lake Yojoa producer: Ajul-Azul Meambar coffee small
2018-05-24 Honduras A Zhu Mei'an small Farmer processing Coffee beans delicious A -
Honduras Saint Luca Manor Coffee introduction Honduras Manor Coffee
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style) Finca Santa Lucia in 2014, Erwin Jose Mierisch launched a project to grow Gesha, Santa Lucia Farm, located in Bonito, Rio de Janeiro, directly from Panama. Comayagua.
2019-11-19 Honduras Lulu Sika Manor Coffee introduction -
Distribution of coffee producing areas in Honduras? Flavor and taste characteristics of coffee beans in coffee producing areas of Honduras
Coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) the distribution of coffee producing areas in Honduras? What are the flavor and taste characteristics of coffee beans in the coffee producing area of Honduras? Honduras was previously less well-known in the consumer market because it did not have strong support for the handling and transportation of raw beans. In recent years, Hongguo has made a response to
2018-08-14 Honduras coffee producing areas distribution coffee beans flavor taste characteristics -
Honduran Coffee producing area | Koban District, Obalaca District, Monde Seiyos District, Gongmayagua
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Honduran coffee producing area | Koban District, Obalaka District, Monde West right District, Gongmayagua flavor difference? Honduras was previously less well-known in the consumer market because it did not have strong support for the handling and transportation of raw beans. In recent years
2018-10-09 Honduras coffee producing area Koban district elder brother Raqqa district Desi right district Ma -
Montecillos Monde West right Coffee from six major coffee producing areas in Honduras has a special flavor.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) according to IHCAFE data, Honduran coffee can be divided into six major producing areas, mainly located in the west and south of the Coban District (Copan), Obalaka District Opalaca), Montecillos (Montecillos), Gongma Agua (Comayagua), Akata (Agalt)
2018-07-20 Honduras Big six Coffee producing area Montecillos Desi right -
Six major coffee producing areas in Honduras introduce the difference of flavor between Shirley and Litchi orchid coffee beans in Moca Manor.
There are six main coffee-growing areas in Honduras: Copan, Opalaka, Montesiros, Comayagua, El Paleso and Agarta. Copan is the most famous growing area in Honduras. They produce sweet coffee at an altitude of 3300 to 5000 feet, with citrus, chocolate and caramel flavors. Their coffee is better than that in some other growing areas.
2021-07-31 Honduras Coffee six producing areas introduction Moca Manor Shirley Litchi -
Popular science | introduce you to coffee from Central American countries (part two)
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style). The latitude of Guatemala is about 15 degrees, because of the long mountains and great regional climate change, which has created the eight major coffee producing areas of the country, all located on the highland topography in the subtropical climate, with rich and stable rainfall and fertile volcanic ash soil.
2017-06-13 Popular science take you know Central America countries coffee specialty communication attention -
Six major coffee producing areas of Central America and Honduras Litchi Orchid Coffee Flavor introduces how to make it good?
The origin and flavor of Honduran coffee made him shine in the coffee industry. Unlike Brazilian coffee, Colombian coffee and Costa Rican coffee in Central America, Honduran coffee is a rising star. So let's take a look at six different regions of Honduran coffee. Copan is located in western Honduras and borders Guatemala, including Copan, Ocotepek and
2021-08-09 Central America Honduras coffee six major producing areas litchi flavor taste introduction -
Honduras coffee is good for you.
Professional barista exchanges, please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Honduras coffee producing area: In Honduras, coffee producing area is divided into six major producing areas, namely Santa Barbara, El Paraiso, Copan, La Paz and Comayagua.
2018-12-18 Honduras Coffee Characteristics Description Delicious Professional Communication Attention Work -
What are the characteristics of Honduran coffee beans in those famous producing areas
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style) there are six major coffee producing areas in Honduras, mainly in the western and southern Copan, Opalaca, Montecillos, Comayagua, Agalta Tropical and Paraso.
2019-09-16 Honduras coffee beans several famous producing areas characteristics what is it professional coffee -
What are the flavor characteristics of the six major producing areas of Honduran coffee?
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style) there are six major coffee producing areas in Honduras, mainly located in the western and southern Copan, Opalaca, Montecillos, Comayagua, Agalta Tropical, Paraso (E).
2019-12-11 Honduras coffee six producing areas what flavor characteristics professional knowledge