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Costa Rica Dago farm verasaki coffee flavor how? Introduction of Dagomi Treatment Technology
Country of Origin: Costa RicaRegion of Origin: Western Valley Farm: Dago Farm Altitude: 1400m Variety: Vera Sacchi Treatment: Honey Treatment Valle Occidental seems to have been created specifically for coffee cultivation, with an altitude of 800-1400 m, humidity always close to 81%, and an average temperature of 21C, all of which contribute to the high production of coffee. West Side
2020-08-30 Costa Rica Dagos Farm Lhasa Coffee Flavor How to Processing Technique