Columbia capsule Coffee Nespresso Coffee Exploration Series Columbia-Aguadas Coffee

Professional barista exchange please follow the coffee workshop (Wechat official account cafe_style) after the first launch of Explorations 1 exploration series of rare limited edition coffee in May, once again for coffee connoisseurs and lovers, offer exploration series 2 rare limited edition coffee Explorations 2, this time, Nespresso coffee experts explore the world's little-known coffee origin, selection

Nespresso launches the exploration series of rare and limited edition coffee for the first time

For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Nespresso launched the exploration series of rare and limited edition coffee for the first time-Explorations1, two types of coffee from Laos and Kenya are through the professional appreciation eyes of Nespresso coffee experts to explore the little-known coffee producing areas in the world, which ultimately embodies the unique and primitive secret local aesthetics.

Asian Restaurant Coffee Science Exploration study sign up to kill students and look forward to starting the course again

The scientific exploration study of coffee in Asian food has attracted nearly 200 teachers from all over the country to sign up. Professional barista exchanges please follow the coffee workshop (Wechat official account cafe_style) Asian dining and travel school combined with Ai Coffee and Xiao's enterprise to hold seed-to-cup: coffee scientific exploration study, the number of applicants killed in a second, nearly 200 teachers across the country signed up, and only 25 were given the opportunity to participate, making most of them

Exploration of Beautiful Brazilian Fine Coffee Manor Coffee Bean Manor

A new exploration of the transformation of the bookstore after selling coffee and literary creation: "sleeping between the lines"

The cultural living room was transformed into a tourist bedroom on the 23rd, Feng Xieli, a senior from Zhejiang, went to Yangzhou in a bright spring. Different from previous trips, she did not stay in a hotel or find relatives and friends this time, but chose to stay in the Border Town Bookstore on Yangzhou Pishi Street. The price of 298 yuan per room is slightly higher than that of Express Hotel, but the experience of sleeping with a book is obviously fresh. The Border Town Bookstore is not a loner. Eye

Exploration of Yunnan Coffee Manor Xinzhai Coffee Bean

Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Yunnan Xinzhai Coffee Manor Project is located in Lujiangba, Baoshan, Yunnan Province, which is recognized as the best small-grain coffee producing area in the world. Under the entrustment of the owners of the local coffee brand, it has renovated and built a group of open buildings on the wooded highlands, hoping to provide visitors with high quality.

Yunnan Coffee Exploration trip to Yunnan for coffee

Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) I have been back in Yunnan for a week, so I always feel that I should sort out some words, at least it is worth the trip, and it will be convenient for me to read it in the future. In fact, this is my second visit to Yunnan, and the last time I took a cursory look at Pu'er. With a lot of questions to see, and with

A preliminary exploration of coffee bean roasting! Fried beans are also knowledgeable.

The purpose of roasting: to increase the complexity of coffee to form the color of coffee to form the unique aroma of coffee this method of roasting coffee beans seems to have become popular after the 13th century and until then it had been used to make soup with raw coffee beans. Baking method classification 1 direct-fire baking direct-fire roaster puts raw beans into a perforated drum and then contacts the beans directly with the fire of a gas burner.

The Fine Coffee Variety of Guatemala-the Exploration of Maraka Dula Variety in Socoro Manor

Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) the average altitude of Guatemala is high, so most of its coffee beans have a relatively hard texture, with elegant, sour, clean, hierarchical, as well as green apple acid, berry, jasmine, orange peel, green pepper, sweet and sour fruit, sweet chocolate and so on.

A preliminary exploration of coffee bean roasting! Fried beans are also knowledgeable.

The purpose of roasting: to increase the complexity of coffee to form the color of coffee to form the unique aroma of coffee this method of roasting coffee beans seems to have become popular after the 13th century and until then it had been used to make soup with raw coffee beans. Baking method classification 1 direct-fire baking direct-fire roaster puts raw beans into a perforated drum and then contacts the beans directly with the fire of a gas burner.

Exploration of Coffee Manor in Guatemala

The basic data area of the Republic of Guatemala Japan 1x3 Capital Guatemala City language Spanish Mayan national GDP 250,000 yen per person (year) 2009 Guatemala delegation members include Mr. Matsuwon of Matsuwon Coffee Co., Ltd., Mr. Honike of Old New Co., Ltd., Mr. Tui and Mr. Toyama of Sumitomo Business. The problem of jet lag has disappeared, everyone except Mr. Songyuan.

Taste exploration | what are the differences in the flavor of washed Yegawaka in different baking methods?

Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) every day we take time to adjust the curve to explore how the same bean tastes better when roasted, so we use Waka to experiment. Waka is located in the Yega Chuefei producing area, 18002000 meters above sea level, pastoral coffee system, attached to the Sidamo producing area, because of its unique

Exploration of a new mode of coffee production: is it better for farmers to sell whole coffee fruits instead of coffee beans?

Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) generally people will think that small farmers need to cooperate and collect the harvested fruit, processing, direct trade, so that they can be competitive and profitable in the coffee industry. As long as small farmers are not connected to certified cooperatives, cup testing laboratories, processing plants and access.

Exploration of Yunnan Coffee Manor Xishuangbanna Coffee Manor Yunnan Thousand Chief Coffee Manor

For more information on coffee beans, please follow the legend of the shepherd in the coffee workshop (official Wechat account cafe_style). The legend of the shepherd originated from the Lebanese linguist Fastenelloni. In his 1671 book "the Sleepless Monastery", it was recorded that in the 6th century, in the Kafa region (Kaffa) on the Ethiopian plateau of Africa, there was a shepherd named Kadi.

Discover the story of Yega Xuefei and Aguadas! Nespresso rare and limited edition coffee revealed

Professional barista exchange please follow the coffee workshop (Wechat official account cafe_style) after the first launch of Explorations 1 exploration series of rare limited edition coffee in May, once again for coffee connoisseurs and lovers, offer exploration series 2 rare limited edition coffee Explorations 2, this time, Nespresso coffee experts explore the world's little-known coffee origin, selection

Exploration of Coffee Culture mysterious Brown Coffee in Vienna

The Viennese even compare it with music and waltz, which is called the three treasures of Vienna, which shows the relationship between Viennese and coffee. Some people say that Vienna is a five-step coffee, which may be an exaggeration by the poet, but it is true that there are a large number of Vienna cafes. From the coffee kiosk on the street corner for people to drink standing up, the coffee shop where students gather near the university, to the rich near the theatre and the imperial city

Coffee Hero talking about Contemporary Yemeni Coffee what's so special about Yemeni coffee beans

Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Moktar, a second-generation Yemeni immigrant who grew up in San Francisco in the United States, returned to his hometown to lead local coffee farmers to improve the quality of his coffee, while he was also under fire during the war. now he travels to various countries to share this coffee exploration journey. Moktar (Mokhtar Alkhanshali) wants to borrow

Nespresso launches Discovery Series 2 rare limited edition coffee

Professional barista exchanges, please pay attention to coffee workshop (Weixin Official Accounts cafe_style) After the first launch of Explorations 1 series rare limited coffee in May, we offer coffee connoisseurs and enthusiasts Exploration 2 rare limited coffee-Explorations 2 again. Nespresso coffee experts explore little-known coffee origins around the world, culling single origins

Cold extraction is popular all over the world! Uni Lab staff led the exploration of the secret of cold coffee.

Professional baristas please follow the coffee workshop (Wechat official account cafe_style) while everyone is still addicted to fine coffee with wonderful flavor, the global cold extract (Cold Brew) trend is spreading rapidly, from Europe to the United States, Blue bottle Coffee (Blue Bottle Coffee), which enjoys the reputation of Apple in the coffee industry, has launched cold extracted coffee made at low temperature all the way.

Exploration of Coffee in Southeast Asia

Singapore Cafe. Tourists are often at a loss in front of a Southeast Asian coffee sign on the streets of Singapore, on the corner of Vietnam, Malaysia and other places. Although coffee was transliterated by clever ancestors in the early years of its spread, Singaporeans always refer to coffee by Kopi, which is pronounced from Minnan dialect, causing Kopi O and Kopi C to inexplicably become many Southeast Asian coffee.