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Characteristics of coffee bean flavor in Guji producing area after slow sun treatment of Faxidamo coffee Humbera manor
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Ethiopia Washed Guji Hambela G1 Ethiopia washing Gujimbela G1 production area: Guji Zone (Hambela Woreda) processing Plant: Humbela (Hambela) altitude: 2100-2200 m treatment method: washing method varieties: Ethiopian ancient
2018-01-02 Guji producing area slow Speed Solar processing Fassi Dharma Coffee Bella Manor -
Introduction to different flavors of Coffee washing and Solar treatment
Coffee washing and sun treatment Sidamoye plus Chuefei different flavors introduce washed coffee accounts for 35% of exports. Good quality washed coffee is processed with freshly picked fully ripe fruit, picked carefully and closely monitored by professionals. The picked clean coffee beans are pulped on the day of picking, then fermented, washed, dried and peeled. Processed coffee beans are wet
2016-10-28 Coffee washing tanning processing Fassi Dharma Yega Sheffield different flavor -
Sidamo Coffee beans Coffee Bean Fine Coffee
Sidamo grows in the southernmost Ethiopian plateau between 4600 and 7200 feet above sea level (Sidamo province). It is a famous boutique coffee area in southern Ethiopia, bordering Kenya, southeast of Gemma and just south of the capital. It is usually sweet and favored by most people. Its annual output is about 225000 bags / 60kg. The bean body is smaller than Longberry, with gray in the green.
2016-05-08 Dharma coffee beans Fassi taste boutique coffee longer than south Yesso