Ethiopia-Gaideo-Kochel Kochere production area introduces washed Yega Xuefei G1 coffee

Professional baristas please follow the coffee workshop (Wechat official account cafe_style) Kochere has always been sought after for its excellent flavor including citrus notes, core fruits and charming tea aromas. It has half of the original forest coverage, up to 15 meters thick red brown clay, an average altitude of more than 2000 meters, etc., which is suitable for the excellent geography of coffee cultivation.