Ger Learn more about Ger
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The variety [Caturra] Katura and its variety evolved from Arabica species
![The variety [Caturra] Katura and its variety evolved from Arabica species](https://world.gafei.com/uploads/allimg/170725/3-1FH5194209196-lp.jpg)
Exchange of professional baristas Please pay attention to Coffee Workshop (Wechat official account cafe_style) A single gene natural mutation of [Caturra] Katula Red Bourbon, a single gene dwarf green-top variety evolved from the Arabica species, with 50006000 plants per hectare, no shading, small beans, and higher yield than Bourbon. It was first discovered in Brazil in 1937 and in Minas Ger in Brazil in 1937.
2017-07-25 Rabbi card species variants varieties Caturra Tula and their variants -
The three main coffee producing areas of Brazil, Minas Gerais (Minas Gerais) and Sao Paulo
Brazil (Brazil) aroma 3 minutes brightness 3.5 minutes mellow flavor 4 minutes aftertaste 4 points suitable for baking: City/Full city/Espresso used as Espressode beans should not be baked too deep, because the producing area is low altitude, the bean density is low, the pot under deep baking produces coke bitterness, it is best to start the pot before the second explosion. As for high-end Brazilian beans, they can be baked more widely.
2016-06-19 Brazil three main coffee producing areas Nass Russ Minas Ger -
Introduction to the method of flavor description of Costa Rican coffee beans in Tarrazu Dote manor
Introduction to the flavor description of Costa Rican coffee beans in Tarrazu Dote Manor other coffee varieties worth mentioning are Juan Venus (JuanVinas,PR), H.Tournon (Tulnon), Windmill,SHB (Windmill,SHB), Montebello (Mondibelo) and SsntaRosa (Santa Rosa). Fine coffee is generally grown in Ger.
2016-11-03 Tarrazu Dote Manor Costa Rica coffee beans flavor description -
Brazilian Coffee Bahia (Bahia) Minas Gerais (Minas Gerais) Sao Paulo (S
Boutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.
2016-06-29 Brazil Coffee Bay Bahia Nass Russ Minas Ger -
What does the mellow thickness of coffee mean? How to flush or bake caffeine thickness?
Professional barista communication please pay attention to the coffee workshop (Wechat official account cafe_style) what is the alcohol thickness? This is what coffee lovers often say, and this item also appears on the cup meter. But do we really know what alcohol thickness is? Why is the alcohol thickness of some coffees higher than others? And how we can highlight the quality of alcohol thickness by baking or cooking.
2017-12-28 Coffee thickness what is it meaning how rushing baking professional coffee communication