Giselle Learn more about Giselle
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How about Brazilian Giselle Coffee? how about Diamond Chocolate Coffee? is it good?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Giselle Brazilian Diamond Chocolate Origin: Santo Antonio Variety: yellow Catucai treatment: Natural non-washing type has won the champion and overall champion in the Brazilian Coe tanning group with high scores sensory description: nuts, yellow sugar, low acid, high sweetness
2018-11-14 Brazil Giselle coffee hand flush diamond carat how about delicious professional -
How to describe the taste of coffee to make it look like a literary and artistic style? There is even a human analogy operation?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) the boss accidentally bought brother coffee beans, the guests have to drink the coffee sold by the brothers. The turtle beans of Galapagos are so full that they can stand even after drinking a glass of Panamanian geisha
2018-06-14 Coffee taste how to describe appearance literature and art forcing unexpectedly and metaphors.