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What are the characteristics of Aceh in Sumatra, Indonesia? Where is the flavor going? How do you drink manning?
What are the characteristics of Aceh in Sumatra, Indonesia? Where is the flavor going? How do you drink manning? Production area: Aceh province, north Sumatra province _ Lake Tawa producer: local small farmers grade: 18 Sc+ varieties: Catimor, Caturra, Typica, Sidikalong altitude: 900-1600m treatment method: Giling-Basah semi-washing method (local traditional Wet-hull wet stripping method
2018-06-12 Indonesia Sumatra Aceh Lubao Mante characteristics flavor trend how to drink -
What is the structure of coffee fruit? can you eat it? seven structural effects and functions of peeling coffee fruit layer by layer
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-coffee bean structure introduction coffee fruit has many layers from the inside out, the outermost is: coffee peel. Depending on the variety, the color of the coffee pericarp will start from the beginning with the process of maturity.
2023-02-27 Coffee fruit structure what is one layer peeled seven kinds specialty knowledge -
One of the best coffee brands in Indonesia | how about coffee in Indonesia [Sulawesi Toraja Coffee]
![One of the best coffee brands in Indonesia | how about coffee in Indonesia [Sulawesi Toraja Coffee]](https://world.gafei.com/uploads/allimg/180927/14-1P92G15641N5-lp.jpg)
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) one of the best coffee brands in Indonesia. How about Indonesian [Sulawesi Toraja Coffee] coffee? How to cook it? On the island of Sulawesi under Indonesia's jurisdiction, the equatorial line crosses the northern peninsula and covers an area of 170,000 square kilometers, about the size of five Taiwan.
2018-09-27 Indonesia delicious coffee brand one Sura Wessie Toraja how -
What is the best variety of coffee beans? what kind of coffee beans is the best?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) the world's best Arabica coffee beans are not listed in national order, because the biggest factor is personal preference. For example, some people may prefer the fullness and acidity of Kenyan coffee to the classic balance of Colombian coffee. Other people may not.
2019-10-12 OK coffee beans variety what is it the best professional coffee -
Indonesia Sulawesi-Landkarua Manor Information material Sulawesi Coffee Flavor
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Indonesia Sulawesi Karu Asan Landkarua Manor washed Sulawesi Mount Karua Rantekarua Estate Washed Organic Indonesian Sulawesi Coffee Story this coffee comes from Bittuang District, Tana Toraja Regent District, South Sulawesi State, Indonesia.
2017-11-14 Indonesia Sura Vesi Rand Rua Manor Information Materials Wiesi Coffee -
Introduction to the treatment process of raw coffee beans Coffee trees bear fruit several times a year
When the coffee berries are ripe, they are usually harvested by manual picking. In some places, only the fully ripe berries are picked, while others are all picked from a single branch. The former is called handpicked and the latter is called strip-picking. Because the ripening time of coffee berries is not consistent, the harvest is likely to be divided into several stages.
2016-07-11 Coffee raw beans treatment process introduction structure several times a year coffee berries -
Herba Pearl processing Plant Chipita Gold Honey Coffee is good? what is Golden Honey treatment?
Professional coffee knowledge exchange more coffee bean information Please note that coffee workshop (Wechat official account cafe_style) _ SL-28 is not common in Latin America, which makes this golden honey treatment more special and is a comparative opportunity to experience the influence of local soil on the flavor of this coffee line. Since the beginning of the 21st century, the Carlos Barrantes family has owned and operated
2019-05-05 Hull Bazhu processing Plant Keith Pita Gold processing Coffee delicious what is it -
Flavor description and taste characteristics of coffee from Don Dario Farm, No. 1 in COE, Costa Rica
For more information about coffee beans, please follow Don Dario of Coffee Workshop (Wechat official account cafe_style) Don Dario is the father of Johr, one of the owners of the farm, he inherited his love for agriculture and his passion for coffee, taught on the farm and supervised that he needed high quality coffee. The coffee at Don Dario Farm is a natural anaerobic treatment.
2019-11-19 Costa Rica Costa Rica Coffee Costa Rica Manor -
Introduction of Costa Rican Coffee Flavor by Herbashi processing Plant in Costa Rica
For more information about coffee beans, please pay attention to Coffee Workshop (Wechat official account cafe_style) Herbashi processing Plant is located in the western valley region of Costa Rica, on a hillside about five kilometers north of Naranjo, it has been 80 years since its founder Barrantes was founded. Now owned by the founder Barretti brothers.
2018-07-13 Costa Rica Hull Basu processing Plant introduction Coffee Flavor Professional -
Coffee brewing parameters sharing in Herbazu Manor Herba, Costa Rica _ how to make white honey coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) 1600 meters of Costa Rican coffee in the western valley plus 2015 COE champion treatment manor originally mainly cultivated the unique local variety of the western valley-Villa-sarchi, which is a bourbon variety with strong wind resistance and preference for high altitude environment.
2018-10-26 Costa Rica Hull Pakistan Herbazu Manor Coffee brewing ginseng -
Introduction to Bali Coffee Bean Farm in Bali, Indonesia
Sunda Hejo processing plant a total of 29 beans, of which only two coffee is the traditional wet planing method, a large part of the treatment of these 29 beans is Costa Rican processing technology. For the varieties planted by cooperatives, various advanced treatment methods are adopted: finer control of each link of whole water washing, comparative experiment of dry fermentation and wet fermentation, and strict control of fermentation time.
2016-07-22 Nieman Tenin Coffee beans Flavor palate introduction Indonesia Bali Manor Su -
Costa Rican Coffee Costa Rica Herba Manor introduces Costa Rican coffee flavor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Costa Rica is the most stable and best quality coffee in Central America, coffee production has a very long history as early as the 19th century 1800 coffee was exported to the United Kingdom, in 1880 the concept of fine coffee has not yet been formed, many high-altitude high-quality coffee
2018-06-14 Costa Rica Coffee Hull Barrow Manor introduction Flavor Professional -
Introduction to the Flavor characteristics of Emerald Manning Coffee in Lake Tawa, Sumatra
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) production area: Aceh Province, North Sumatra Province _ Lake Tawa producer: local small Farmers Grade: 18 Sc+ varieties: Catimor, Caturra, Typica, Sidikalong altitude: 900-1600m treatment method: Giling-Basah semi-washing (local traditional We
2019-06-21 Sumatra Tower Lake Wahu Emerald Mante Coffee Flavor characteristics introduction drinking method -
The most famous coffee in Asia-Manning Black Coffee with unique taste
Professional barista exchanges please pay attention to the coffee workshop (Wechat official account cafe_style) classic Asian flavor unforgettable Mantenin unique taste Indonesia as early as the 18th century Dutch rule introduced Arabica coffee cultivation, the production of Mantenin people call the world's most important coffee, is the world's fourth largest producer annual output of 7 million bags, of which Arabica
2017-12-01 Asia famous coffee unique taste impressive unable relieved Mante professional -
Sumatra coffee beans Blue Lake Manning Sumatra Blue Batak how to drink?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Sumatra coffee beans Lin Dong Province Blue Lake Mantenin G1 is less than two hours drive from Medan, the largest city in North Sumatra, a famous volcanic lake, is the world's largest volcanic lake, the hinterland is very large, so the whole north to the east of the coffee is very characteristic
2018-06-13 Sumatra Coffee beans Blue Lake Mante Blue Ba -
Coffee bean grading noun
The following terms may have different meanings from one country to another, but they are generally accepted definitions that help people distinguish one coffee bean sample from another.
2014-05-15 Coffee knowledge coffee beans coffee raw beans coffee grades -
Description of flavour and aroma of Sumatra Blue Batak Coffee in Blue Lake of Sumatra
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) 4699 Mantenin G1, Blue Lake, Lindong Province, Indonesia. It is a famous volcanic lake less than two hours drive from Medan, the largest city in North Sumatra. It is the largest volcanic lake in the world. Its hinterland is very large, so the coffee from the north to the east is very distinctive and stylish.
2017-09-20 Sumatra Blue Lake Mante Blue Batak -
Herba Finca La Casita Farm, a pioneer of small farmers in Costa Rica, in the Central Valley.
For more information on coffee beans, please follow the Coffee Workshop (official Wechat account cafe_style) to introduce the black honey treatment of Finca La Casita Farm in Herba é, a pioneer of small farmers in Costa Rica. Since the beginning of the 21st century, the Carlos Barrantes family has owned and operated Herbazu micromill, and their harvesting workers have come from
2019-09-15 Costa Rica small Farmers Pioneers Central Valley Hull Pakistan Finca -
Description of Coffee Flavor and Flavor in No.1 place of SL28 White Honey COE in Herba processing Farm, Costa Rica
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) SL28 White Honey COE, Costa Rica Herba processing plant, No. 1 coffee flavor and flavor description Herba processing plant is located in the western valley producing area of Costa Rica, located on the hillside about five kilometers north of Naranjo, founder Barrantes has been established since its establishment.
2017-09-19 Costa Rica Hull Pakistan processing SL28 Baimi COE 1 name -
Characteristics and Flavor Story of Sumatra Coffee beans in Indonesia
Flavor description of Indonesian Sumatra coffee beans A total of 29 beans are produced in the Sunda Hejo processing plant in Indonesia, of which only two are treated by the traditional wet planing method. A large part of these 29 beans are treated by Costa Rican processing technology. For varieties planted by cooperatives, various advanced treatment methods are adopted: finer control of each ring of full washing
2016-12-08 Indonesia Sumatra coffee beans characteristics flavor description taste treatment French production