Iskandar Learn more about Iskandar
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Indonesia La Minita Laminita Iskandar Mantenin Coffee Introduction
La Minita Iskandar, Sumatra, Indonesia Third-time hand-selected Mantenin Iskandar coffee beans are produced at a coffee processing plant near Lake Tawar in Medan, North Sumatra, Indonesia, where they are semi-washed. The processing process is very rigorous, and finally after three manual selections, the coffee beans are huge and consistent, and the color is green.
2017-11-24 Indonesia Minita Rami Nita Iskandar Isis Kanda -
Does Iskandar in Sumatra, Indonesia, come from Lake Toba or Lake Tawa?
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) search Iskandar and you will see that the origin is in Lake Lake Toba or Lake Lake Tawar, in fact, these two areas are not similar, how can there be two places of origin? Ikanda was originally planted in Lake Tawa near Aceh, Sumatra, by La Mi.
2017-11-21 Indonesia Sumatra Iken Iskandar after all Source Lake Toba -
La Minita Laminita
Country: Indonesia Name: Iskandar Origin: Lake Toba, Lintong,Sumatra Particle Size: 18 mesh Processing Method: Semi-washed Elevation: 1000-1800 m Variety: Arabica Iskandar Coffee is produced in Medan City, North Sumatra Province, near Lake Toba. Through La Minita's exquisite solarization techniques and three times
2014-09-26 Coffee knowledge Fine coffee Coffee beans Laminita -
Introduction to Manning Iskendar Manning, the best of Lake Tawar in Sumatra
Iskendar Iskandar, produced in northern Sumatra near Lake Tawar, is a semi-washed coffee. After a very rigorous process, the coffee has to go through three manual inspection processes before it can produce the most beautiful beans in Sumatra. The grade is equivalent to the gold manning of other estates. Because of its demanding production process, it is extremely labor-intensive and can provide less than 1000 bags a year.
2017-11-16 Sumatra Tower Lake Val Best Mante Eise Darman Tenin introduction Isse -
Sumatra Lake Toba| Ikenda skandar TP three times hand-selected wind
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Sumatra Lake Toba| Ikunda skandar TP three hand-selected flavors? The first ikenda was planted near Lake Tawa in Sumatra Aceh province and treated under the technical guidance of La Minita. Sumen, Indonesia
2018-10-26 Sumatra Toba Lake Lake Toba Iken -
Introduction to Raminita La Minita Coffee
Country: Indonesia name: Raminita Lintong,Sumatra production area: Lake Toba, Lintong,Sumatra Particle size: 18 mesh treatment: semi-washed altitude: 1000-1800 m Variety: Arabica Ikanda (Iskandar) Coffee is produced in Medan, North Sumatra, near Lake Lake Toba. Through La minita's exquisite sun technology and three times
2014-07-02 Coffee knowledge Coffee Encyclopedia individual Coffee -
Introduction of boutique coffee bean La minita Raminita
Country: Indonesia name: Raminita Lintong,Sumatra production area: Lake Toba, Lintong,Sumatra Particle size: 18 mesh treatment: semi-washed altitude: 1000-1800 m Variety: Arabica Ikanda (Iskandar) Coffee is produced in Medan, North Sumatra, near Lake Lake Toba. Through La minita's exquisite sun technology and three times
2015-01-13 Boutique coffee beans minita Lamy Nita introduction country Indonesia products -
Boutique coffee beans: introduction to Raminita La Minita Coffee
Country: Indonesia name: Raminita Lintong,Sumatra production area: Lake Toba, Lintong,Sumatra Particle size: 18 mesh treatment: semi-washed altitude: 1000-1800 m Variety: Arabica Ikanda (Iskandar) Coffee is produced in Medan, North Sumatra, near Lake Lake Toba. Through La minita's exquisite sun technology and three times
2015-12-05 Boutique coffee beans Lamy Nita Minita coffee introduction -
Introduction of Indonesian coffee bean Raminita La Minita coffee
Country: Indonesia name: Raminita Lintong,Sumatra production area: Lake Toba, Lintong,Sumatra Particle size: 18 mesh treatment: semi-washed altitude: 1000-1800 m Variety: Arabica Ikanda (Iskandar) Coffee is produced in Medan, North Sumatra, near Lake Lake Toba. Through La minita's exquisite sun technology and three times
2015-01-09 Indonesia Coffee beans Lamy Nita Minita Coffee introduction country India -
Introduction to the description of Coffee Tree species and Flavor in Laminita Coffee Manor
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Raminita La Minita Laminita is an international coffee export company, named after Hacienda La Minita Raminita Manor, Costa Rica's flagship estate in Tarazhu. In addition to Costa Rica's flagship estate, Raminita also offers raw coffee beans from all over the world. Lamy.
2017-09-27 Lamy Nita coffee manor geography tree species planting situation flavor description -
Indonesian Mantenin Coffee Estate with a hint of wood and herbs
Mantenin name origin: first appeared after World War II, the Japanese mistakenly planted coffee Mandenin people, pronounced Mantenin, still in use today. Mantenin's main production areas are Aceh and North Sumatra provinces, where Arabica production accounts for 85% of Indonesia's total Arabica production. Sumatra coffee, as it is called in the fine coffee world, also refers to these two regions. finer
2016-09-12 slightly woody medicinal niman tunin coffee manor region flavor taste -
La minita Raminita introduces coffee with solid taste and rich flavor.
Boutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.
2016-06-29 Minita Lamy Nita introduction taste solid rich flavor boutique -
Introduction to the Origin of Indonesian Mantenin Coffee Bean Flavor description method
Aceh Special Zone: Tawa Lake Gai you Shan Gai you Coffee Gai you Manning Takengong Manning North Sumatra: Lake dopa East Mandaining Batak Manning Golden Manning varieties are: Tibica TimTim BorBor and Ateng series, and the latter three are called devil hybrids by Europe and the United States. Because it's a hybrid of Robasta and Arabica, not pure.
2016-10-29 Taste mellow full-bodied Nieman Tenin coffee beans flavor description treatment variety -
[introduction to single Coffee] what is single coffee? Flavor characteristics of individual coffee beans in Daquan
![[introduction to single Coffee] what is single coffee? Flavor characteristics of individual coffee beans in Daquan](https://world.gafei.com/uploads/allimg/180701/3-1PF11HA1V5-lp.jpg)
Professional coffee knowledge exchange more coffee bean information please pay attention to coffee workshop (Wechat official account cafe_style) what is single coffee coffee growth belt coffee grade 3 what is single coffee single coffee bean: coffee marked as specific coffee produced in specific countries, producing areas, estates specific coffee Ethiopia-Yega Snow Coffee (EthiopiaYirgacheffe)
2018-07-01 Individual products coffee entry what coffee beans types Daquan flavor characteristics -
Analysis of Aceh Gai Youshan Mantenin Coffee varieties _ how many mantenins are there in Sumatra, Indonesia?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Indonesia's cross-equatorial typical tropical rain forest climate, the average annual temperature is 25-27 ℃, there is no difference between the four seasons. The northern part is affected by the northern hemisphere monsoon, the precipitation is abundant from July to September, and the southern part is affected by the southern hemisphere monsoon. The precipitation is abundant in December, January and February, with an annual precipitation of 1600-220.
2018-10-19 Aceh Gaiyou Mountain Mante Coffee Variety Analysis Indonesia Sumatra how much -
A brief introduction to the flavor, taste and aroma characteristics of Indonesian Mantenin boutique coffee beans
During the Japanese occupation of Indonesia during World War II, a Japanese soldier drank mellow coffee in a cafe, so he asked the shopkeeper the name of the coffee, and the boss mistook him for asking where you were from, so he replied: Mandaining. After the war, the Japanese soldiers recalled the manning they had drunk in Indonesia. As a result, 15 tons of Indonesian coffee was transported to Japan, which was very popular. That's the name of Manning.
2017-03-15 Mellow full-bodied Indonesia Mante boutique coffee beans flavor taste aroma -
What is the charm of single Coffee: the relationship between growing Environment and Flavor characteristics of single Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) popular science | Coffee variety knowledge, the type and taste of individual coffee, the price of single bean is different from rich Italian coffee, balanced and refreshing American coffee, fine coffee is billed as brewed from coffee beans from a single country, producing areas, or even specific estates.
2018-02-07 Single product coffee charm where growth environment and its flavor sexual relationship