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Burundian Coffee | list of farms winning the COE Excellence Cup in Burundi in 2018
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Burundi 2018 COE excellent Cup award-winning farm COE excellent Cup: in each cup test by the National jury and the International jury of the excellent Cup, the winning coffee scored more than 86 points. During the cup test, the coffee was tested at least five times at a time. Batch representation 3
2018-09-16 Burundi Coffee 2018 COE Excellence Award-winning Farm list Special -
Flavor and taste characteristics of washed coffee beans in Kafum treatment Plant of Tuanhuang Cooperative in Kayanza Province, Burundi
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Product name: Kafm treatment Plant of Tuanhuang Cooperative, Kayanza Province, Burundi, washing # 3 (Burundi Kayanza Twaranyuzwe Cooperative Kavumu CWS Bourbon Washed # 3) Flavor description: pink grapefruit, sugared kumquat, lemon-like acid
2018-12-18 Burundi Kajan Zacha province Tuan cooperative Kraft processing plant washing coffee beans -
Introduction of SEGEC Mpanga Natural of Panjia treatment Plant in Cabuye District, Kayanza Province, Burundi
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) Cafe. It seems that the Burundian Champion processing Plant in Cabuye District of Kayanza Province (Burundi Kayanza Kabuye SEGEC Mpanga Natural) deals with the 2014 Burundi CoE champion (90 points) and the second runner-up (89.17 points).
2017-11-23 Burundi Kajan Zaha province Cabo Ye district Paine processing plant SEGEC M -
Is Kayanza's coffee the best in Burundi? How does Burundi coffee compare to Kenya?
Flavor: Citrus, Green Apple, Peach Origin: GAHAHE (KAYANZA /Kayanza Province) Processing: Washing Origin Kayanza Province is one of the most famous coffee regions in Burundi. Coffee farms are located in highlands, volcanic terrain fertile soil. But optimal growing conditions alone are not enough to produce high-quality coffee. To get top coffee, proficiency
2020-07-31 Kayang Za Province Coffee Burundi Good Kenya Contrast How Flavor Orange -
What coffee beans do you recommend for hand-brewing coffee? Burundian Cayanza Cooperative Buy
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) hand-brewed coffee beans recommend hand-brewed coffee beans name: Cayanza cooperative Bui processing plant in Kayanza province, Burundi (Burundi Kayanza Sogestal Kayanza Bwayi CWS Bourbon Washed) Flavor description: citrus flavor
2018-07-28 Hand brewing coffee beans recommendations coffee what Burundi Kajan cooperatives Buy -
Traditional Wet treatment of Burundian Fine Coffee beans by Kayanza Kabuye in Panjia treatment Plant
Country: Burundian growth: 1750 m production area: Kayanza Kabuye Baking degree: moderate Baking treatment: traditional Wet treatment Variety: bourbon seed treatment Plant: Parma treatment Plant Flavor: citrus Acid, Lemon, Orange, Almond aroma Burundi this is the first time we have introduced this coffee from the Blair treatment Plant.
2017-02-04 Paine treatment Plant Kayanza Kabuye traditional Wet treatment -
Do Burundian Panjia Jangeway Bourbon beans taste good? how to make Burundian coffee by hand?
Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) Burundian Coffee Champion processing Plant Cabuye District, Cajun District, Kayanza Province, Panjia processing Plant 1810 meters Jangeway Peak Micro-batch bourbon species Burundi Kayanza Kabuye SEGEC Mpanga Nyangwe 1810m Bourbon Award record: 2014 Burundi CoE Champion (
2018-10-17 Burundi Payne Jia younger Weifeng bourbon coffee beans delicious hand brew coffee -
Introduction of Kazosa N'Ikawa of Karusha Ikawa Cooperative, Kayanza District, Kayansa, Burundi
The exchange of professional baristas please follow the coffee workshop (Wechat official account cafe_style) Burundi Burundi is a new boutique coffee producer in Africa in the past decade. Originally, most of my friends do not know where Burundi is, but now there are many diners who like Burundi. This batch of Burundian coffee is the same batch of American raw bean manufacturer Sweet Mary Sweet Marias.
2017-11-23 Burundi Kayin sa District Kayanza Karou Kawa Cooperative Ka -
The story of the "never retreat" Buziraguhindwa washing factory in Kayanza Cayanza, Burundi.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Burundi is a landlocked country, located in the East African Rift Valley, the terrain is complex, the east bank of Lake Tanganyika (Lake Tanganyika) suddenly towering steep ridge is Africa's two major rivers: the Nile River system and the Congo River system, located in Africa
2018-07-06 Burundi Kayanza Kajan producing areas never retreat Buzirag -
Introduction of Burundian Fine Coffee at Kabuyeppa processing Farm in Kayanza, Burundi
Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) production area: Kayanza province / Cabuye District processing Plant (2014COE champion second runner-up) 1750m above sea level varieties: bourbon treatment method: washing flavor description: citrus acid, lemon, orange, almond aroma, tangerine peel flavor, clean and round balance
2018-07-05 Burundi Kajan Cabo Pahn processing boutique coffee introduction professional -
Burundi Kayanza Sun-cured Bourbon Fine Coffee Bean Flavor Characteristics, Producing Area and Brewing Parameters
Professional barista exchanges, please pay attention to coffee workshop (Weixin Official Accounts cafe_style ) Burundi Kayanza Kabuye Natural Country: Burundi Growth: 1750 meters Production area: Kayanza Kabuye Roasting degree: moderate roasting processing method: sun exposure Burundi is located in the south of the equator in central and eastern Africa. It borders Rwanda to the north, Tanzania to the east and south, and Tanzania to the west.
2017-05-12 Burundi Kayan Zakaria Sunburn Bourbon Fine Coffee Bean Flavors Characteristics -
Recommendation of single Coffee Bean | Marda Peak Micro batch of Punjia processing Plant in Burundi
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) individual coffee bean recommendation-Sun Red Cherry washing Flower Butterfly Burundian Parnour processing Plant 1750m Marda Peak Micro batch Burundi Kayanza Kabuye SEGEC Mpanga Mardadi 1750m Bootstrap Media Preview Flavor description
2018-09-11 Item Coffee Bean recommendation Burundi Paine processing Plant Mal Peak batch -
Qianjie Burundi Burundi Bulundi micro-batch sunburn bourbon grows single boutique coffee in Kayanza province
Factory name: Qianjie Cafe address: No. 10 Baoqian Street, Yuexiu District, Guangzhou City, contact: 20-38364473 shelf life: 90 net content: 227g Packaging: raw and ripe degree of coffee beans in bulk: origin of coffee beans: other / other roasting degree: moderate roasting Burundi Kayanza Kabuye Natural country: Burundi growth: 1750 meters production area: Kaya
2017-05-05 Qianjie Burundi Brunei batch Kajan Zazhong Sunshine -
Kayanza Province, Burundi | fourth place in the 2011 prestige Cup | Water washing bourbon species in Kabuyekabuye District
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Kayanza province of Burundi | fourth place in 2011 prestige Cup | what is the flavor of washing bourbon in Kabuyekabuye area? The province of Cajanza is located to the north of Burundi and at the border between Burundi and Rwanda. Cajanza province is able to produce high-quality coffee from two main sources.
2018-10-23 Burundi Kajan Zaha province 2011 prestige fourth place Kabuye -
Heart of Africa Burundian Kayanza Coffee production area Gishubi Coffee Story Burundi long distance Plan Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Burundi is located in the interior of East Africa, known as the Heart of Africa because of its geographical location. Coffee grows in high mountains between 1750 and 2000 meters above sea level. The changeable terrain and the high altitude of coffee planting form the characteristics of outstanding aroma and complex flavor.
2018-07-06 Africa Heart Burundi Kayanza producing area Gishubi coffee -
Introduction of Cayanza Coffee in Burundi Cafe Coffee Flavor characteristics Cayanza Coffee planting advantage
In Burundi, to the north near the border with Rwanda, is the Kayanza region. Burundi does not have a clear growth area like many large countries. Instead, you can find local strains of heirloom bourbon all over the hills, no matter how coordinated the soil, altitude and climate factors are. Kayanza has 21 washers.
2020-07-04 Burundi Cayan Coffee introduction Flavor characteristics planting territory Lu -
Differences, distinctions and awards of sunburn bourbon boutique coffee beans in Kayanza province, Burundi
Professional baristas exchange please follow the coffee workshop (Wechat official account cafe_style) hand-made in Burundi. 15g powder, medium grinding (small Fuji ghost tooth cutter 4 grinding), v60 filter cup, 88-89 degrees water temperature, 30g water injection for the first time, steaming for 27 seconds, water injection to 105g water cut off, wait for the water volume of powder bed to be reduced to half and then water injection, slow water injection until 225g water, do not use water at the end.
2017-05-12 Burundi Cajan Zaha province solarization bourbon species boutique coffee beans difference distinction -
How to drink Bourbon Black Coffee in Kayan Zapaenjia, Burundi
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Burundian Coffee Coffee Cabuye District Paenjia processing Plant [Solar treatment bourbon] Burundi Kayanza Kabuye SEGEC Mpanga Natural production area: Cajun (Kayanza) Cabuye (Kabuye) varieties: Bourbon
2018-10-17 Burundi Kajan Zapa Enjia Sun bourbon Coffee how hand suggestion -
Description of Burundian Bourbon Coffee Flavor in the Heart of Africa Sun description of hand-pulping parameters and introduction of Parma treatment Plant
Professional baristas please follow the coffee workshop (Wechat official account cafe_style) Burundian Champion processing Plant (Burundi Kayanza Kabuye SEGEC Mpanga Natural) production area: Kayanza Kabuye variety: bourbon (Bourbon) altitude: 1800 meters above sea level: sun harvest time: may August flavor
2017-11-26 Africa Heart Sun Burundi Bourbon Coffee Flavor description hand Punch parameters -
Introduction of KAYANZA and NGOZI in main coffee producing areas of Burundi _ Burundian coffee cup flavor test
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) first to give you a brief introduction to the country of Burundi (the following content is sorted out according to my notes and web search content). Burundi, located in east-central Africa, is a small country with an area of only 27834 square kilometers. The geographical location is bordered by Rwanda to the north, east and south
2018-10-04 Burundi main coffee producing area KAYANZA NGOZI introduction