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Laranjal Manor in Brazil introduces the recommended hand cooking method of washing yellow bourbon / yellow bourbon.
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style). This coffee is produced by 3 small Laranjal farms in Mogiana's Pocos de Caldas area. Pocos de Caldas is a crater, and these farms are located around or around the crater. These farmers choose the best cherries to dry on the screen, and then choose the best beans to produce this.
2017-12-01 Brazil Laranjal Manor introduction washing Yellow bourbon Yellow Bourbon Chong