Makwa Coffee Manor details the recommended flavor changes in AA roasting in Kenya

For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Kenya AA-Makwa Manor Kenya is a model country for producing fine coffee beans. Coffee was introduced from Britain in 1900, and only traditional Arabica did not have the best SL28 and SL34 in Kenya until 1950. Bourbon is the best species in Kenya today, with larger beans with a high alcoholic BlackBerry flavor.