Marsellesa Learn more about Marsellesa
-
Ojo de Agua of Aqua eyes Manor in Nicaragua introduces Marsellesa Masayesa Coffee
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Water eyes Manor (C.o.E. Winning Manor | Award record: 2014. 18th) Marsellesa Masayesa introduced this is a new variety developed locally in Central America and Nicaragua. Cross Sarchimor and Villa Sarchi with a rigorous pedigree screening process
2017-11-23 Nicaragua Shuizhi Manor Ojo Agua introduction Marsell -
Nicaragua Water Eye Manor Ojo de Agua non-stick Water Sun method Marsellesa Martha Yesa
Professional barista exchanges please follow the coffee workshop (Wechat official account cafe_style) Cafe looks like Ojo de Agua. Water eyes Manor (C.o.E. Winning Manor | Award record: 2014. 18th) Marsellesa Masayesa is a new breed developed locally in Central America and Nicaragua. With a rigorous pedigree screening process, Sarchimo
2017-11-23 Nicaragua Shuizhi Manor Ojo Agua Water Sun Mars -
Nicaragua High quality Coffee beans-Maria Manor Marsellesa Masayesa Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Nicaraguan coffee flavor taste manor characteristics of boutique coffee beans (DIPILTO) is a simple town northwest of the Nicaraguan capital. It covers an area of about 106 square kilometers and 90% of the population lives in rural areas with devout religious beliefs.
2018-03-17 Nicaragua high quality coffee beans Maria manor Marsellesa -
Introduction to the Flavor characteristics of Nicaraguan Masayesa Coffee. _ is the coffee bean delicious?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Marsellesa Masayesa this is a new variety developed locally in Central America and Nicaragua. A variety derived from the cross of Sarchimor and Villa Sarchi through a rigorous pedigree screening process. Until 2012, the Marsellesa variety is available.
2018-10-25 Nicaragua Martha Yesha Coffee varieties Flavor characteristics introduction Coffee beans -
Introduction of Nicaragua Masayesa Coffee varieties _ Flavor characteristics of Water-free Sun-tanned Angel Coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) this manor bean black angel from Nicaragua is still mixed with shy vanilla in the unrestrained smell of tropical fruit, just like a naughty and wayward girl in April, it really makes people laugh; Nicaraguan Coffee Manor-Maria Manor Black Angel Masaye
2018-10-24 Nicaragua Martha Yesa coffee variety introduction non-stick water sun tanning day -
What's so special about Nicaraguan Coffee Award-winning Manor? cup Water Test Eye Manor washing method
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Ojo de Agua. Water eyes Manor (CoE winning Manor | Award record: 2014. 18th) Nicaraguan Coffee varieties: Marsellesa producing area: Nueva Segovia (New Sagovia) City: Dipilto-Los Mares Grade: Strictly Hard Beans (SHB EP) strict
2017-12-16 Nicaragua coffee award-winning manor what special cup test water -
Nicaragua coffee beans hand brewed flavor Nicaragua coffee beans flavor and where like
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) EL CIPRES was originally a cattle farm, Isacio Javier Albir began to get involved in coffee production, planting many different varieties, such as Marsellesa, Parainema, Ca
2019-12-31 Nicaragua coffee beans hand brewed flavor where professional coffee knowledge communication -
The Water Eye of the Coffee Manor in Nicaragua description of the flavor of Fama Yesa after non-contact with water and sun treatment
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Ojo de Agua. Water eyes Manor (CoE winning Manor | Award record: 2014. 18th) Nicaraguan Coffee tanning treatment Variety: Marsellesa producing area: Nueva Segovia (New Sagovia) City: Dipilto-Los Mares Grade: Strictly Ha
2017-12-17 Nicaragua Coffee Manor Water Sun treatment Martha Yesa Wind -
A hybrid between Arabica and Robusta & #61548; [Colombia] Columby
![A hybrid between Arabica and Robusta & #61548; [Colombia] Columby](https://world.gafei.com/uploads/allimg/170725/3-1FH51Z243922-lp.jpg)
The exchange of professional baristas please pay attention to the coffee workshop (Wechat official account cafe_style) the interspecific hybrid between Arabica and Robusta [Colombia] Columbia also known as Variedad Colombia has the sweet, bright, rich aroma of caramel and chocolate. The hybrid variety of Caturra and Timor has strong resistance to leaf rust and high yield.
2017-07-25 Rabbi Robbins Booth hand over breed amp #61548 Col -
Mexican Coffee style Mexican Chiapas Coffee beans taste
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Mexico is located in the northern end of Central America, the uppermost edge of coffee production belt, Mexico coffee producing areas from the north of coatepec (Cotepe) and veracruz (Veracruz), the middle is the Oaxac (Oaxaca) producing area of Pluma coffee, the southernmost end is and Guardia
2019-09-11 Mexico coffee practice Chiapas coffee beans taste flavor professional -
The world's ninth largest coffee exporter-Mexico coffee producing coffee bean characteristics History story
The vast majority (90%) of Mexico's coffee beans are grown in four states in the southern half of the country: Chiapas (44%), Oaxaca (11%), Veracruz (29%) and Puebla (11%)(Source: SIAP 2013). More than 500,000 farmers grow coffee, of which about 70 per cent are smallholders with land of less than 10 hectares. Large estates are rare. Only 0.06 percent.
2021-08-20 world number nine coffee beans exporting countries mexico coffee producing areas bean varieties characteristics -
Mexican coffee practice Mexican Chiapas coffee beans taste description and cooking suggestion
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Mexico is located in the northern end of Central America, the uppermost edge of coffee production belt, Mexico coffee producing areas from the north of coatepec (Cotepe) and veracruz (Veracruz), the middle is the Oaxac (Oaxaca) producing area of Pluma coffee, the southernmost end is and Guardia
2019-09-20 Mexico coffee practice Chiapas coffee beans taste flavor description brewing -
Costa Rica Three Rivers, Orossi, Blanca, Durialba coffee production characteristics of the difference
Tres Rios is located between 1200 and 1655 meters above sea level, also known as Bordeaux region of Costa Rica (Bordeaux region of France is famous for its red wine production). It is rich in soil bred by local volcanoes (Irazu volcano). It has a clear dry and wet season and can produce mild, sweet and refreshing coffee beans. Years in coffee
2020-06-30 Costa Rica Three Rivers Rossi Blanca Duri Alba Coffee Region Te -
How does Sachimo Coffee in Varma Manor, Guatemala? how do you make it?
Professional Coffee knowledge Exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Guatemala Coffee Manor-Valma Manor Valma Manor is located in the Koban region, a perfect producing area with steep mountains, verdant rain forest and charming floral scent, including an unspoiled natural environment and a unique microclimate. High altitude mountain group and high altitude
2018-11-01 Guatemala Val Manor Saatchi Coffee delicious Kimo hand Chong what? -
Brief introduction of Costa Rican Coffee Variety Saqimo Sarchimor Price of Costa Rican coffee beans
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Costa Rica coffee bean honey treatment is a kind of intermediate treatment between sun drying and water washing. It keeps the coffee clean by washing, and because it is dried in the sun together with the pulp mucosa, it greatly increases the sweetness and caramel flavor of the coffee.
2018-08-12 Costa Rica Coffee varieties Saatchi Sarchimor profile -
Costa Rican Monsherry Red Honey Coffee treatment Coffee beans characteristic Story
[Montsherry, Costa Rica] country: Costa Rica production area: Western Valley Grecia altitude: 1550 meters Manor: Archia Manor processing Plant: Cerro St. Louis treatment method: red Honey treatment Variety: Saqimo Sarchimor 01 | the Cerro St. Louis micro-processing plant is located in the western valley of Costa Rica, or more accurately in Boa.
2018-08-09 Costa Rica Shirley Red Honey processing single Product Coffee beans recommended -
Introduction and nomenclature of various rare coffee varieties
Acai: a rare Mundo Novo mutation found mainly in Brazil. Anacafe 14: a spontaneous Catimor-Pacamara hybrid further developed and released by Anacafe in 2014. This variety is considered to be rust-proof and produces high cup quality. Anton sari (Andong Sari): products developed by popular Catimor from Colombia to Indonesia
2017-11-22 Various rare coffee variety introduction nomenclature method Acai to be in Pakistan -
What kinds of espresso do Starbucks have
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) Coffee types details: Acai: a rare Mundo Novo mutation found mainly in Brazil. Anacafe 14: a spontaneous Catimor-Pacamara hybrid further developed and released by Anacafe in 2014. This variety is considered to be rustproof, and
2018-12-29 Italian style coffee type Daquan Buck all have what specialty knowledge -
Details of coffee varieties and relationships between coffee species
Professional barista exchanges, please pay attention to coffee workshop (Weixin Official Accounts cafe_style ) Acai: rare Mundo Novo mutation mainly found in Brazil. Anacafe 14: Spontaneous Catimor-Pacamara hybrid further developed and released by Anacafe in 2014. This variety is considered rust resistant and has high cup quality yield. Andong Sari: I'm sorry
2017-11-30 details coffee variety each species between relationship introduction -
What are the common types of coffee? Daquan of coffee and its characteristics
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) Coffee types details: Acai: a rare Mundo Novo mutation found mainly in Brazil. Anacafe 14: a spontaneous Catimor-Pacamara hybrid further developed and released by Anacafe in 2014. This variety is considered to be rustproof, and
2018-12-20 Common coffee category which variety Daquan characteristics introduction specialty