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Rose summer is like Panama's word. Once you hear rose summer, you must connect Panama.
Professional coffee knowledge exchange more coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) For a long time, Rose Summer is like Panama's endorsement word. Once you hear the word "Rose Summer", you must connect to the country of "Panama"; it is not surprising that Rose Summer is famous in Panama after all. Ethiopia is a cradle of all kinds of
2019-04-27 Rose like Panama words like once heard must continue professional -
Angola, once one of the largest coffee countries in the world.
Josefa, Secretary General of the Coffee Organization of African countries? Correa? Sako said on the 10th that Angola is expected to regain its position as a major coffee producer in the world due to the nationwide coffee planting campaign. In analyzing the global financial crisis and the situation in the international coffee market, Sako said that there are still gaps in the international coffee market, and Angolan coffee should not only increase its output, but also improve its quality.
2015-11-06 Once upon a time the world coffee big countries one Angola African countries organizations -
Guatemala once enjoyed a reputation as the best quality coffee in the world.
The extra-hard coffee beans here are full-grained, delicious and balanced, and the pure Guatemala coffee once enjoyed a reputation as the best quality coffee in the world, but its quality also declined for a time. What is gratifying, however, is that its reputation is gradually being restored. In 1750, Father Jesuit introduced the coffee tree to Guatemala and planted it in Germany at the end of the 19th century.
2015-04-15 Guatemala once enjoyed enjoyed in the world quality the best coffee prestige here -
Can the hanging-ear coffee bag be brewed only once? pictures of the correct brewing steps of hanging-ear coffee
It is recommended to brew only once, because coffee beans contain only 30% of the soluble matter, and the other 70% are wood fibers, so you use hot water to extract wood fibers in subsequent brewing. When it was first brewed, the soluble flavor substance was almost dissolved. So how should we rush?
2021-12-12 -
Hangzhou Nordic style Cafe recommended-Zidong Woxi ZEADER ONCE Hangzhou famous Coffee Shop
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Hangzhou boutique coffee shop Dong Woxi: a Nordic cafe in Dajing Lane recommended coffee is very famous, opened for a long time after the renovation of the shop is to attract a lot of new customers, old guests bring coffee, new guests hear coffee. Shop name:
2018-07-13 Hangzhou Oufeng Cafe recommendation Zidongwo ZEADER ONCE have -
Suriname was the first country in South America to grow coffee. Norway was once the country's main importer of coffee products
Suriname was the first country in South America to grow coffee, and Norway was once a major importer of coffee products from Suriname. Today, however, the country produces very little and is mentioned here only for historical reasons. The Dutch, who settled Suriname in 1667, introduced coffee trees from Java in the early 18th century. The first coffee trees were donated by the mayor of Ashtangi.
2016-04-07 South America first cultivation coffee country Suriname Norway was production -
Colombia beans have different styles. It was once the second biggest in Brazil.
Colombia Aroma 3.5 Brightness 4.5 Full-bodied 3.5 Flavor 4.5 Aftertaste Roast: Medium/City/Full city/Espresso/Dark/French Colombia beans are among the few roasted coffee beans that range from light to deep roast, from light roast clean brightness to deep roast sweetness. In this wide range, Colombia beans are all roasted.
2016-05-10 Colombia will have different style performance once only Brazil -
Angola, once a big coffee producer
Once a big coffee producer, the future is now uncertain. In the mid-1970s, Angola exported 3.5 million bags of coffee a year, 98 per cent of which was Roberts (probably the best in Africa), but total production fell to 200000 bags in 1990. The best brands in Angola used to be Ambriz, Amborm and Nov
2014-09-27 Coffee knowledge big coffee producer Angola -
Angola, once a big coffee producer.
Once a big coffee producer, the future is now uncertain. In the mid-1970s, Angola exported 3.5 million bags of coffee a year, 98 per cent of which was Roberts (probably the best in Africa), but total production fell to 200000 bags in 1990. The best brands in Angola used to be Ambriz, Amborm and Novo
2015-10-06 Used to be coffee production big country origin Angola used to be coffee -
The St. Cristobal Coffee Manor in the Galapagos Islands that was once forced to give up
As the world coffee industry is moving towards a targeted mass production model, this small-scale and uncertain coffee industry is in trouble and may eventually be forced to give up without profit. In the early 1990s, however, the Gonzalez family bought Hasunda Coffee Park. Local microclimate caused by the Humboldt current (Humboldt Current), strong
2016-06-17 Once forced give up Lapa Goss archipelago Crystal Val Coffee Chuang -
Capsule coffee machine needs to be cleaned at least once a year to clean and maintain it.
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) now we can see that a lot of people are using Nespresso coffee machines, and there are also a lot of people basking orders, but there is almost no maintenance of coffee machine cleaning and how to clean the single capsule coffee machine: first of all, I would like to remind you that coffee machines make a lot of coffee.
2019-02-02 Capsule coffee machine cleaning maintenance coffee machine need at least once a year -
A new understanding of coffee and caffeine that was once misunderstood
Fact 1: coffee is good for your health. Doctors say that coffee has both advantages and disadvantages, so moderate consumption of coffee is the key to benefit from it. Studies conducted by American biologists have shown that drinking two to three cups of coffee a day is more than enough to protect the heart, and if you are overweight, they can also increase metabolism and even reduce your appetite. Coffee contains the same amount as green tea
2015-09-11 Re-understanding coffee once misunderstanding caffeine -
The name of the Tarazhu coffee producing area in Costa Rica comes from the Guverta Indians who once settled here.
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Tarazhu (Tarrazu) producing area has the highest average latitude, excellent climate and soil conditions, making Tarazhu the most famous and generally recognized as the best coffee producing area in Costa Rica. Sanshui River (Tres Rios) is a famous small producing area in Tarazhu producing area.
2019-03-13 Costa Rica Tara coffee beans district name originated from once settled settled Guwe er -
Costa ambition to re-invest in the Chinese market British coffee culture once again attack!
Professional baristas please follow the coffee workshop (Wechat official account cafe_style). According to the Daily Telegraph on Tuesday, Costa Coffee paid an additional 35 million pounds to its stake in its joint venture in China to invest in the Chinese market.
2017-10-11 Costa ambition re-investment China market British style coffee culture once again -
Reunion was once home to bourbon arabica coffee beans coffee country
Fine coffee beans must be excellent varieties, such as the original bourbon species, mocha species, tipica species, these species produce coffee beans with unique aroma and flavor, far from other species can compare, but the relative yield is lower, in recent years in pursuit of disease resistance and yield improvement, there have been many improved species, such as Kenya a large number of high-yield rural 11 species,
2016-05-25 Reunion Once Bourbon Arabic Coffee Bean Hometown Coffee Country Boutique Coffee -
Costa Rica once banned the cultivation of robusta coffee and now dominates the world with honey-treated coffee.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) [Coffee producing trip] Costa Rican coffee once banned the cultivation of Robusta, now the Costa Rican coffee industry began to develop very early in the Costa Rican forest with honey, and coffee was shipped to Colombia and Chile in 1820.
2019-03-05 Costa Rica once banned planted Robes Booth Coffee now deal with -
Costa Rica once banned the cultivation of robusta coffee and now dominates the world with honey-treated coffee.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) [Coffee producing trip] Costa Rican coffee once banned the cultivation of Robusta, now the Costa Rican coffee industry began to develop very early in the Costa Rican forest with honey, and coffee was shipped to Colombia and Chile in 1820.
2019-03-05 Costa Rica once banned planted Robes Booth Coffee now deal with -
Costa Rica once banned the cultivation of robusta coffee and now dominates the world with honey-treated coffee.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) [Coffee producing trip] Costa Rican coffee once banned the cultivation of Robusta, now the Costa Rican coffee industry began to develop very early in the Costa Rican forest with honey, and coffee was shipped to Colombia and Chile in 1820.
2019-03-05 Costa Rica once banned planted Robes Booth Coffee now deal with -
Coffee classroom | learn how to protect coffee beans from oxidation and smell at once.
Communication of professional baristas Please pay attention to the coffee workshop (Wechat official account cafe_style) to buy and preserve coffee beans, and to preserve ingredients, there is not much difference. If you want to drink fresh and delicious coffee, it depends on what coffee beans you buy and how to preserve them. As soon as the coffee beans are roasted, their freshness is greatly reduced and they begin to deteriorate. Especially after grinding, the aroma begins to decrease.
2017-10-12 Coffee classroom once learning coffee beans preservation oxidation stale professional coffee -
The once-extinct pointed bourbon is more expensive than the top blue mountain coffee?
For more information on coffee beans, please pay attention to the coffee workshop (Wechat official account cafe_style). In the 18th century, on the island of Reunion (Bourbon), there was a variety of coffee beans called "bourbon spikes" because of their narrow shape and pointed ends. Although the yield was extremely rare, its charming aroma and elegant sweetness allowed it to spread quickly among the princes and nobles of France.
2019-08-05 Once planted pointed bourbon coffee top blue mountain professional knowledge