Pavas Learn more about Pavas
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Flavor characteristics of Information Coffee from La Pavas Coffee Manor in the Western Valley of Costa Rica
Professional baristas follow the Coffee Workshop (official Wechat account cafe_style) talking about Costa Rican coffee must begin in 1856, when the Rohrmoser family emigrated from Germany and brought fertile soil. The family used donkeys to carry dirt through winding mountain roads into the central valley. How crazy! ) thus started the coffee business and expanded rapidly
2017-11-10 Costa Rica West Valley Pavas Coffee Manor Origin Information -
Introduction to the History of Coffee planting and Coffee Manor in Costa Rica the meaning of FANCY Certification and SHB
Professional barista communication please follow the coffee workshop (Wechat official account cafe_style) Today we are going to talk about Costa Rica. Costa Rica is an important producing country in Central America, among which Tarazhu is a well-known producing area. In modern times, with the vigorous development of the coffee industry, I think there is less and less coffee in a certain country.
2017-11-26 Costa Rica Coffee planting Manor History introduction FANCY Certification -
Introduction to Central American boutique coffee estate: NARANJO El Cafetal, Costa Rica
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) Costa Rica has a mild climate, rainy mountains and fertile soil formed by volcanoes, which makes Costa Rica the most suitable environment for coffee growth. In addition to the superior growth environment, the Costa Rican government also had the foresight to start at the beginning of the 19th century.
2019-09-04 Central America boutique coffee manor introduction Costa Rica NARANJO