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Bolivian Coffee Perdo Rodriguez introduces the special flavor story of Bolivian coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) when it comes to Bolivia's Perdo Rodriguez, it can be said that everyone in the boutique coffee industry knows, almost can be said to be the flames of hope for the revival of Bolivian coffee. There are not only many boutique coffee brands, such as intellectuals regularly grab beans every year, and Maruyama Coffee in Japan
2018-10-17 Bolivia Perdo Rodriguez Family introduction Coffee beans -
The Perdo Rodriguez Story of Bolivian Rose Summer the characteristics of Rose Summer Coffee beans in Arasi Manor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) said that the Bolivian coffee brand: Perdo Rodriguez, in the boutique coffee industry can be said to be well-known, almost can be said to be the flames of hope for the revival of Bolivian coffee. Not only many boutique coffee trend cards, such as intellectuals regularly rob beans every year, Maruyama in Japan
2018-10-05 Bolivia coffee brand -Perdo Rodriguez introduction -
Introduction of Bolivian Java Coffee producing area what are the flavor characteristics of Bolivian Java coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Bolivian Java coffee is also known as Old Java, because the coffee beans transported to New York during the long journey, the moisture naturally dissipated, so that the coffee beans in New York. The old Java has a more intense aroma, with a special musty smell and a rare light brown, indicating the true
2019-01-26 Bolivia Java Coffee producing area introduction what Flavor characteristics Special -
There are several legends about the origin of coffee in coffee culture.
There are several legends about the origin of coffee, among which the more familiar is the story of the shepherd: around 600 AD, a shepherd found that his sheep would hiss excitedly every night. In fear, he asked the priest in the temple for help. After carefully observing the sheep for a few days, the priest found that the sheep had eaten an unknown fruit, and the priest himself had eaten it.
2014-12-24 Coffee culture about coffee origin legend there are good several kinds by -
Legends about the origin of coffee there are several coffee cultures
There are several legends about the origin of coffee, among which the more familiar is the story of the shepherd: around 600 AD, a shepherd found that his sheep would hiss excitedly every night. In fear, he asked the priest in the temple for help. After carefully observing the sheep for a few days, the priest found that the sheep had eaten an unknown fruit, and the priest himself had eaten it.
2015-04-01 About coffee origin legend there are good several coffee culture -
The Legend of Coffee the legend of the origin of coffee
There are several legends about the origin of coffee, among which the more familiar is the story of the shepherd: around 600 AD, a shepherd found that his sheep would hiss excitedly every night. In fear, he asked the priest in the temple for help. After carefully observing the sheep for a few days, the priest found that the sheep had eaten an unknown fruit, and the priest himself had eaten it.
2014-10-16 Coffee knowledge coffee history coffee origin coffee legend