Costa Rican Richiuzhuang map presents the flavor and characteristics of yellow honey-treated Vilasaki coffee

Finca Licho is an impressive coffee family. About 60 years ago, Edgar Aquilera Bonilla, the first owner of the house, came to Naranjo in the Western Valley and started coffee growing. He was succeeded by his son Felipe Aguilera Gonzle, who is currently Aguilera III.