Cultivation techniques of small-grain coffee: multi-dry shaping and cultivation

Multi-dry shaping is a method that uses the first-order branch as the main fruiting branch. The purpose of plastic surgery is to cultivate multiple trunks and grow a large number of robust primary branches, and the multi-trunk trees will not be topped. As a result, when the yield decreases after 3-5 years, the new trunk will be replaced. ① culture multi-stem method oblique planting method: when planting, the seedlings are oblique, generally at an angle of 30-60 degrees with the ground. Oblique planting can be suppressed

Arabica coffee cultivation techniques Multi-stem shaping and cultivation of coffee trees

Multi-stem integer Multi-stem integer is an integer method that uses the first branch as the main result branch. The purpose of integer is to cultivate multiple trunks and grow a large number of robust first-order branches. Multi-trunk trees do not pick the top. As a result, when the yield decreases after 3 to 5 years, new trunks are replaced.① Cultivation of multi-stem method oblique planting method: When planting, the seedlings are obliquely planted, generally at an angle of 30~60 degrees with the ground. oblique planting can inhibit

KRUPS automatic Italian coffee maker XP7240

High-grade life is now in the flight of many young people, enjoy Western-style life, simple and save time, some Western-style home appliances can be full of the hope of many young people, coffee machine is a machine that can be automatically ground, the price is also more expensive, there is no lack of high-end products, today the editor introduced a KRUPS coffee machine XP7240 to the master.

KRUPS automatic Italian coffee maker XP7240

High-grade life is now in the flight of many young people, enjoy Western-style life, simple and save time, some Western-style home appliances can be full of the hope of many young people, coffee machine is a machine that can be automatically ground, the price is also more expensive, there is no lack of high-end products, today the editor introduced a KRUPS coffee machine XP7240 to the master.

The technique of planting small Coffee-- Multi-dry shaping and Culture

Multi-dry shaping is a method of shaping using the first-order branch as the main fruiting branch. The purpose of plastic surgery is to cultivate multiple trunks and grow a large number of robust primary branches, and the multi-trunk trees will not be topped. As a result, when the yield decreases after 3-5 years, the new trunk will be replaced.

Introduction to the characteristics of varieties in Yunnan Tieka Coffee Bean Flavor description

Yunnan Tieka coffee beans are mainly planted in Dehong Lincang and Pu'er Banna in western Yunnan. Robusta was the main coffee introduced by missionaries in the 19th century, and then they were no longer planted on a large scale. In the 1950s, experts assisted by the Soviet Union put two mainstream Arabica varieties in the world: typica and Bourbon bourb.

Coffee basics two coffee varieties of coffee beans

Linnaeus (Swedish naturalist) classifies coffee plants into the Rubiaceae family, such as gardenia. The great naturalist named it Coffea. Although wild plants can grow as high as 10-12 meters, the plantations are about 3 to 5 meters high, with the exception of Colombia, where tree species rarely exceed 2 meters. This makes farming and picking easier and more economical to cultivate. Leaves

Yunnan small Coffee Huaguoshan Flavor characteristics, quality, taste, manor area treatment method

Yunnan small Coffee Flower and Guoshan Flavor Mountain Flavor quality Manor production area treatment method introduces cutting materials to use straight branches, not a branch, because the new plants grown after a branch cuttings can only grow creeping and cannot grow into straight coffee trees. The cuttings should be cut with green uncorked, fully aged leaves and robust straight terminal buds, but not semi-corked and already corked.

Katim Coffee characteristics _ Katim Coffee beans English Catimor_ Katim Coffee Price of half jin

Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) people crossbreed Arabica seeds with Robusta coffee seeds in order to make use of Luodou's robust and high-yielding genes; there are also natural hybrid varieties that have been screened to produce excellent ones for planting. And then backcross hybrids for many generations, trying to cultivate both delicious and sturdy

Flavor characteristics of Yunnan small-grain Coffee introduction to varieties of Grinding Calibration by treatment method in Manor area

The Flavor characteristics of Yunnan small Grain Coffee Variety introduction straight branches are used in cutting materials, not a branch, because the new plants grown after cutting can only grow creeping and cannot grow into straight coffee trees. The cuttings should be cut with green uncorked, fully aged leaves and robust straight terminal buds, but not semi-corked and already corked.

The most classic iron pickup fine coffee beans cultivation geographical location climate altitude profile

Coffee fruits take longer to develop. Coffee arabica fruit ripens in 810 months, usually in December of the year. Rainfall has a great influence on fruit development, and climate conditions directly affect fruit development of Arabica coffee berries. Typica and Bourbon are the two classic high-quality coffee varieties. In 1991, they were re-cultivated.

A brief introduction to the planting market price of excellent tin card boutique coffee bean varieties

Bourbon: this variety is derived from the iron pickup and was expanded by the French in 1708 on the island of Bourbon (now known as Reunion). Bobang also has a beautiful aroma and rich taste, higher yield and growth than iron pickup, suitable for planting in an area of 12002000 meters, but less resistant to diseases and pests, and more sensitive to strong winds and heavy precipitation. Wave

A brief introduction to the Origin, Development, History and Culture of Iron Card Fine Coffee beans with slightly fruity Flavor

Small grain coffee is suitable for growing in the mountains at an altitude of 8001800 meters. If the altitude is too high, it will taste sour, and if it is too low, it will taste bitter. Small grains of coffee are mostly planted in dry and hot valleys about 1100 meters above sea level, so they are moderately sour, rich and mellow. There is a unique environment suitable for the growth of small seed coffee in many areas of Yunnan, and the quality of small seed coffee is excellent. The planting area is mainly distributed in the

A brief introduction to the description of the flavor, taste and aroma characteristics of high-quality coffee beans with excellent performance.

Due to the unique geographical environment and climatic conditions, Yunnan coffee has formed a unique flavor of strong but not bitter, fragrant but not strong, with a little fruit flavor. World-class coffee experts evaluate it as a good coffee in the world, and its cultivation techniques and per unit yield are also world-class. Yunnan coffee is a variant of the Arabian original species, which is generally called Yunnan small-grain coffee after long-term cultivation and domestication.

Robusta's secret.

[guide] "Robusta" coffee, commonly known as "thick beans", can be grown at low elevations (200 to 800 meters above sea level), has strong resistance to diseases and insect pests, is not vulnerable to agricultural pests, has a high annual output per unit area, and is harvested in large quantities by machine. in general, the cost of production is much lower than that of Arabica. "Robusta" coffee is commonly known as "stout beans", at low elevations (200 above sea level)

Coffee machine recommends Bruvelo intelligent coffee machine

At present, for us with such a fast pace of life, it seems to be an extravagant hope to go home and have a cup of freshly ground coffee. And the Bruvelo intelligent coffee machine can solve this problem. The Bruvelo intelligent coffee machine has a full range of functions, which can filter water, grind coffee beans, extract the right amount of coffee beans and mix them with the right temperature of water to ensure that you can smell the rich fragrance of coffee when you walk into the house after work. And

Boutique coffee machine Recommended Bruvelo Smart Coffee Machine

At present, for us with such a fast pace of life, it seems that going home for a cup of freshly ground coffee has become an extravagant hope. The Bruvelo Smart Coffee Machine solves this problem. The Bruvelo Smart Coffee Machine is fully functional, filtering water, grinding coffee beans, extracting the right amount of coffee beans and mixing them with water at the right temperature to ensure that you can smell the strong aroma of coffee when you walk into the house after work. and

Comparison of two varieties of high-quality coffee beans: Arabica and Robusta

Arabica (Arabica) Robusta officially named 1753 AD 1895 coffee tree height 6 "8 m 10 m the best planting height 800m 2000 m flat land ~ 800m the best plant height 15025 o C 24030 o C the best rainfall 1500 ~ 2000mm 2000 ~ 3000mm 70% of the world yield

High-quality beans recommend pictures of Java medium-grain coffee beans (Java Robusta)

Java Robusta Coffee Bean (Java Robusta)