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Kangema Region Kenya Coffee Kenya IYEGO Cooperative White Wine Tea Sage Flavor
[Taste] Bright and full blueberry taste behind the nose. Grapefruit and citrus acidity; structured, slightly citrus in the front, blueberry in the middle, strawberry in the back, longan sweet, perfect grapefruit and white wine flavor, moderate acidity. [Remarks]: Double fermentation (48-72 hours) Fresh fruit flotation--de-pulp--fermentation tank upper fermentation
2016-07-07 Kangema Production Area Kenya Coffee IYEGO Cooperative White Portuguese -
Description of the taste and flavor of coffee planted at altitude in the Manor of Love Sage in Panama
Follow the caf é (Wechat official account vdailycom) found that the Beautiful Cafe opened its own small shop, Love Sage Manor of Panama, which covers an area of about 12.5ha. It is a miniature manor locally in Panama. According to the owner's dictation, 8.5ha of the cultivated varieties should be from the common typica, RedCatuai and Pacamara.
2017-06-22 Panama lover manor coffee altitude planting taste flavor description attention -
Panamanian FincaLaValentina Love Sage Manor introduction _ Pokuit Coffee what brand
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style) Manor of Panama [Origin]: Panama [producing area]: Mount Baru, the highest peak in western Panama, [Manor]: Manor / FincaLaValentina [Grade]: SHB [growth altitude]: 1500-1675 m [treatment]: fine
2018-10-07 Panama Pokui FincaLaValentina lover manor -
Zambian coffee is full of wild flavor and sage aftertaste AA + coffee beans
Boutique coffee is fresh coffee. Whether it's food or drink, of course, the fresh the better, and so is boutique coffee. High-quality coffee should keep the coffee beans fresh before making, including the preservation of baked beans, and grind the coffee beans into powder before making, which is also to retain its original and best flavor. And the way of making hand-made coffee is such a way to make high-quality coffee.
2016-06-25 Zambia coffee rich sexual flavor rat tail aftertaste coffee beans boutique -
Sumatran Coffee introduces the taste of medium-strength bold / complex sage and thyme
Boutique coffee is fresh coffee. Whether it's food or drink, of course, the fresh the better, and so is boutique coffee. High-quality coffee should keep the coffee beans fresh before making, including the preservation of baked beans, and grind the coffee beans into powder before making, which is also to retain its original and best flavor. And the way of making hand-made coffee is such a way to make high-quality coffee.
2016-06-25 Sumatra Coffee introduction medium strength bold complex Flavor Rat tail hundred -
Delicious Panamanian Rosa Coffee beans recommend BOP Champion-introduction to Coffee Flavor of Love Sage Manor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Panama BOP Champion Manor-Valentine Manor Coffee introduction: Panamanian Rose Summer Coffee beans Love Manor, of course, has also won the BOP championship (the number of finalists should be more than 10 times) except the winner Jane
2018-03-24 Delicious Panama Rose Summer Coffee beans recommendation BOP Champion lover Manor -
Introduction to the Manor of Love Sage of Panama
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Jewish Mr Osorio (David Osorio) was born in 1865, the southern Caribbean island-curacoa, moved to Panama in 1915 to start the family coffee business, in 2007 the second generation of family members Efran A
2018-05-07 Panama lover manor introduction specialty coffee knowledge exchange more -
The Manor Story of Love Sage of Panama introduces the boutique miniature manor that has been shortlisted for dozens of times in BOP.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Panama Valentine Manor Coffee Story: Panama Finca La Valentina has been shortlisted for dozens of B.O.P boutique micro manor covers an area of about 12.5 hectares, in Panama is a miniature small estate, of which 8.5 hectares, planted varieties from
2018-03-24 Panama lover manor story introduction finalist BOP dozens boutique micro -
The typical self-sufficient Manor of Panamanian Love Sage won the championship? Super Jadeite Manor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) (photo source network) Panama (Panama) first-class coffee is grown in the western part of the country, that is, near Costa Rica, near the Pacific Ocean. The Boquet district of Chiriqui province is the most famous for producing coffee, such as Wakan, Santa Clara, Kendra, etc.
2018-05-12 Typical self-sufficiency Panama lover manor win champion honor emerald -
What's the taste of washed Kenyan hand brewed coffee? does Kenyan hand brew taste good with berry flavor?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Thunguri AA KENYA Black Raspberry, Persimmon, Sage this lively coffee has aromas of milk chocolate, fresh apricot and black raspberry. The brewing cup has aromas of persimmon and grapefruit, with acidity of red grapes and pleasant creamy taste.
2020-01-22 Washing Kenya hand brewing coffee taste what with berries flavor delicious professional -
The 17th Love Sage Manor in COE, Honduras, the flavor and flavor of the international bidding batch of Pacas species.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Honduras COE 17th Valentine Manor washed Pacas international bidding batch flavor and taste description? Honduras was previously less well-known in the consumer market because it did not have strong support for the handling and transportation of raw beans. In recent years
2018-07-13 Honduras COE 17 name Love Saint Manor Water washing Cass International competitive bidding -
What do you recommend for Ethiopian Arabica beans Ethiopian coffee flavor
For more information on coffee beans, please follow Coffee Workshop (Wechat cafe_style) Wolichu Wachu ETHIOPIA Honeydew, Milk Chocolate, Sage, a single Ethiopian wine with aromas of white grape, black tea and whole wheat biscuits. The wine is juicy with hints of pecan, papaya and grapefruit. Cup
2020-01-22 Ethiopia hand flush what recommendation rabbi Kadou coffee flavor -
Coffee shops in Singapore promote Di Zi Gui
Several coffee shop owners in Singapore have devoted themselves to promoting the "disciple rule" culture after doing business, Singapore's Lianhe Zaobao reported.
2014-06-10 Coffee news Singapore coffee shop operation disciple regulation -
About self-baked coffee in Chongqing-knowledge
The typical espresso flavor that the baker should explain to the barista: 1. Smell and wet aromas can be very extensive and complex and can cover chocolate notes as well as fruit tones to brackish and clear soups. Flavors include jasmine, sage, cedar, spices, orange, lemon, black tea, drupes and berries. two。 Sweetness usually cares.
2014-08-13 About Chongqing home roasting coffee knowledge bean baker should master -
Introduction of Brazilian boutique coffee
Brazil is the largest producer of Arabica coffee as well as robusta coffee and is the number one coffee producer in the world.
2014-05-20 Coffee knowledge boutique coffee Brazilian coffee -
A brief introduction to the History of Coffee in Manor Coffee in Panama
Panama | BOP Manor Geisha 2011 Best Panama (Panama) Champion Manor. Panamanian miniature Manor, the representative of Love Sage Manor, became famous in 2011 with a water-washed geisha defeating the victorious Emerald Manor, and continued to achieve good results in the competition for several years. With a high score of 91-93 on the cup test, the rare sun-tanned geisha is not as well-known as water washing, but full of characteristics
2020-08-07 Panama Valentine Manor Coffee History profile Geisha Flavor Tips Bana -
What is the function of the flavor wheel? How was the flavor wheel born? What's the concept?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) what is the role of the flavor wheel? How was the flavor wheel born? What's the concept? In the 2016 SCA Chronicle, Emma Sage, the association's coffee science manager, and Hanna Neuschwander of the World Coffee Research Institute take you on the back of the new flavor wheel.
2018-06-28 Flavor function what is how raw concept professional coffee knowledge communication -
What is the function of the flavor wheel? How was the flavor wheel born? What is the concept of flavor wheel?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) what is the role of the flavor wheel? How was the flavor wheel born? What is the concept of flavor wheel? In the 2016 SCA Chronicle, Emma Sage, the association's coffee science manager, and Hanna Neuschwander of the World Coffee Research Institute, take you to explore the new style in depth.
2018-06-28 Flavor function what is how raw concept professional coffee knowledge communication -
The relationship between coffee bean quality and altitude, the relationship between air temperature, and the harm of climate change to coffee trees.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) altitude: a symbol of coffee quality? Higher altitude is often associated with better sweetness and more complex coffee flavor; to be exact, there is a correlation between the two, but not causality. To a large extent, the factors that affect the quality of coffee
2019-01-15 Coffee beans quality altitude relationship temperature climate change coffee hazard -
Eight experts tell you to predict the general trend of coffee in the future.
Tobys Estate: more creative drinks. We predict that sugar-sweetened drinks will rise. Not long ago, boutique coffee advocated no sugar and milk. Our previous creative drinks Apple Betty and EspressoJulep are very popular with customers and people in the industry. We will launch a new creative Maple Sage Latte this fall. Come and have a taste! In terms of coffee production, garbage disposal is a kind of
2016-06-20 8 experts tell predict Future Coffee General trend Tobys