Sarah Learn more about Sarah
-
Sarah Allen Ethiopia Colombian boutique coffee Panama
Boutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.
2016-06-23 Sarah Alan Allen Ethiopia Colombia Jing -
Six ways to make coffee recently
Sarah uses ALTOAIR paper filter hand flushing apparatus, 19g coffee beans, 300g water, cooking time 8 minutes 30 seconds. Sarah said: "low powder extraction fully reflects the brightness of coffee." she mixes coffee powder and hot water into three cups of solution and precipitates it. Stir again after 1 minute and 30 seconds and pour into the filter cup one by one. Sarah said as she did it: my favorite thing to do is to get my guests to treat my coffee
2016-05-25 Recently brewing coffee six ways Sarah using ALTOAIR paper -
Coffee experts teach tasting skills-authentic Kopi Luwak Indonesian civet coffee how to drink
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) objectively introduce mixed Kopi Luwak Yunnan Kopi Luwak of China to Hong Kong people know how to drink and eat, have long known that drinking red wine must choose French Bordeaux, if you want to drink sparkling wine, champagne must be the first choice. As for the best coffee, it must be Kopi L.
2018-01-25 Coffee expert imparting tasting skills authentic Kopi Luwak India -
Introduction to the method of brewing coffee by hand
Welcome to my miniature coffee bar-these are the opening remarks of the Dutch player. He added: every aspect of coffee development today is full of innovation. Of course, "innovation" is the meaning of his game. He used the Diamante Manor in Costa Rica, the fine beans treated by anaerobic fermentation, the beans were hybridized with Kadoue and Kaddura, and the coffee beans with pectin were preserved for 20 hours.
2016-05-24 Coffee brewing method hand brewing way introduction -
Does caffeine caramel make people more violent?
Drinking five or more sodas a week can make people violent, which is 9% more likely than those who don't drink soda.
2014-06-13 Caffeine caramel violence. -
Coffee brewing method: introduction of six best hand brewing methods in the world
In recent years, the scale of hand-brewed coffee has developed rapidly in China, and more and more enthusiasts have bought hand-brewing sets at home. On the one hand, the price of hand-made coffee utensils is more friendly to the people. Second, hand-brewed coffee can show the original flavor of coffee beans. However, there are many factors that affect hand-brewed coffee. Ten thousand people can flush out ten thousand flavors. Next, let's take a look at the 201 coffee makers who gather around the world.
2015-12-09 Coffee brewing method world six kinds best hand brewing way introduction -
Boutique coffee common sense caffeine caramel makes people more violent?
Researchers at the University of Vermont recently conducted a sample survey of 1878 students from 22 schools in Boston and found that drinking five or more carbonated drinks a week can make people more prone to violence. this tendency is 9% higher than those who do not drink soda. The researchers suggest that teenagers abandon the habit of drinking carbonated drinks or cut back on carbonated drinks every week.
2015-06-24 Boutique coffee common sense caffeine caramel make people violence recently USA Vermont -
Reference of 2015WBRE world's six best hand brewing methods for brewing coffee
Abstract: let's take a look at the brewing methods adopted by the top six contestants in this year's world brewing competition. in recent years, the scale of hand-brewed coffee has developed rapidly in China, and more and more enthusiasts have bought hand-brewing sets at home. On the one hand, the price of hand-made coffee utensils is more friendly to the people. Second, hand-brewed coffee can show the original flavor of coffee beans. However, there are many factors affecting hand-brewed coffee, 10,000.
2016-05-05 2015WBRE world six best hands brewing coffee way reference -
Lemonade causes cardiac arrest? The caffeine content is 3 times higher than Red Bull?!
▲ Click to follow | Daily boutique Coffee Culture Magazine Coffee Workshop according to NBCNews, the parents of a student at the University of Pennsylvania filed an wrongful death lawsuit against PaneraBread, a restaurant chain. They claim that their 21-year-old daughter suffers from a heart attack
2023-10-26 -
Coffee Culture Story Coffee and the Hebrew Story
The cultivation of coffee as a crop, though not widespread, has been around since the time of Abraham. If you read the Bible carefully and are familiar with the geography of Mesopotamia, Arabia and Egypt, you will surely find that coffee was a disorderly growing crop and a Hebrew drink between 1800 BC and 800 AD.
2014-10-13 Coffee knowledge coffee story coffee encyclopedia -
Coffee roasting degree brewing method-Why is the coffee steamed by hand?
Coffee roasting degree brewing method-why hand-brewed coffee can achieve excellent extraction results in a variety of different brewing ratios, but if you want to do this, you have to consider many factors. There is no doubt that grinding particle size and contact time with water are the two most important factors. The smaller the grinding particle size is, the larger the surface area of coffee is and the higher the extraction rate is. Prolonging the contact between coffee and water
2016-12-10 Coffee roasting degree brewing way method -hand why steaming -
S'well, which Starbucks also loves, should be the most beautiful creative combination of thermos design in the world.
Have you ever thought that drinking warm water can be very fashionable? The New York brand Swell, founded in 2010, is probably the most beautiful thermos in the world. Founder Sarah Kauss starts from the crisis of caring water to create a thermos bottle that combines environmental protection, practicality and streamline modeling. Swell thermos are made of high-grade stainless steel and non-toxic environmentally friendly materials with exquisite texture.
2015-12-23 Buck love well should be in the world beautiful thermos design creativity -
The origin of Kopi Luwak, how to produce it? what's so special about Kopi Luwak? how to cook and taste it.
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Select quality coffee beans excellent Kopi Luwak has a hint of aroma, but the mouth has a rich taste like syrup, as well as persistent after taste such as chocolate scent. Kopi Luwak beans come from wild Indonesian civets that specialize in coffee cherry. They serve as Q.
2019-02-20 Cat shit coffee origin how production what special brewing tasting -
White Horse Cafe "Return" Hongkou Founder Descendants: As if returning home
A sculpture donated by Sarah Imes, a descendant of Jewish refugees, stands in front of the restored White Horse Cafe. The sculpture shows a Chinese mother holding up an umbrella for a little girl with a teddy bear. It shows the gratitude of the Jewish people and the love and tolerance of the Shanghai people. Visit by Ron Klinger, grandson of the founder of White Horse Cafe
2015-08-27 white horse cafe return hongkou founder descendant as if home same white -
What should be paid attention to when baking Ethiopian coffee? the main points when baking Ethiopian coffee
What to avoid when you bake Ethiopian coffee when it comes to baking levels, Sarah prefers slow baking and semi-black roasting. However, he added, sometimes we subtly and roughly adjust the baking to increase or decrease acidity. He added: it's hard for us to adjust the taste of coffee to a dark level unless we need to cover up small flaws in taste and aftertaste. Roast Essel
2019-11-13 Baking Ethiopia coffee should pay attention to what the main point when you bake -
Learning English in the United States: start by ordering coffee
Many people will talk to me about the language problem, and it is almost difficult for the first generation of immigrants to overcome the language barrier completely. This is also what I experience the longer I live in the United States. We don't have the native American upbringing environment, and many of us have the feeling of swaying in two kinds of life. A How do you like your coffee? It also makes you feel baffled. So this is an answer to coffee.
2015-08-13 Sinology English coffee beginning many people and I talk about language problems generation -
Top 10 countries of origin of coffee beans in the world-boutique coffee
If growing coffee beans is an Olympic sport, it is definitely an arduous marathon. It is said to be a marathon not only because African countries have long been dominant in the project. If you want to become a big coffee producer, you must have strong economic strength, complete infrastructure and a lot of government investment. At the same time, you must also ensure that your land and nature
2016-06-24 Global Top Ten Coffee beans Origin Fine products Coffee if planting -
The origin of Nai Xue duck shit fragrance Dan fir and the origin duck shit fragrance Dan fir tea is suitable for how many degrees of blistering duck shit fragrance what are the characteristics
"Duck shit incense is part of the respected Phoenix Dancong tea family, which is produced in Fenghuangshan, Guangdong Province, China," he said. "traditionally, the tea in this mountain is picked from a grove or bushes, creating local characteristics. Rumor has it that the farmer behind duck dung (which doesn't smell or taste like duck dung)
2021-10-31 -
What is the third wave of coffee? is there any difference between the third wave of coffee and boutique coffee?
The third wave of coffee, we always come across this phrase in coffee shops or online. But what does it actually mean? How is it different from specialty coffee? What are the first, second and fourth waves? It is not easy to define the third wave. You will hear different explanations everywhere-some even contradict each other! So we contacted some industry experts and asked them how to define it.
2020-05-12 What? third coffee boutique there's a difference. -
Barista Entrepreneurship Class: a rising Independent Special Cafe
These young coffee lovers are impressed by the magical power, charming aroma and attractive taste of coffee and start their coffee careers. Rinhardt, chief executive of the American Special Coffee Association (SCAA), which has more than 3000 members, believes that coffee, alcoholic beverages and cigarettes have all withstood the test of the economic crisis in 2008. The charm of coffee is irresistible.
2015-01-12 Coffee entrepreneurship ongoing rise independence specialty cafes these young coffee