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Is it Robusta or Arabica? Coffee Bean Variety Yega Sheffiko, Ethiopia
Coffee has more than a hundred varieties of coffee, the more common coffee are: Arabica Arabica, outstanding personality, unique flavor, is the main force of boutique coffee, mainly used for coffee shop management and high-end coffee market supply; Robusta Robusta, rough flavor, high caffeine content, not boutique coffee, often used for instant coffee processing and Italian coffee mixed beans. Ethiopia Typi
2016-04-22 Robes Booth or rabbi card seed coffee bean variety Ethiopia yeah -
Yega Fischer, Ethiopia
Yega Xuefei's grading system is not based on the number of eyes, but on the proportion of defective beans in the total number of raw beans. Commonly seen are wash G2 and sun G3 Yega Chuefei, G1 is the highest grade, Yega Xuefei, which has the lowest defect rate and the best quality, can be rated as Grade 1 only after hand selection. A system is scattered in the northern part of the Great Rift Valley of East Africa.
2016-06-04 Ethiopia Yega Sheffiko Cher Sheffield grading system no -
Flavor description of Yega Fischer coffee beans in Ethiopia by taste treatment
Ethiopian Yega Ficochel coffee beans taste treatment flavor description apparatus: hario V6001 transparent resin filter cup powder quantity: 16g water: 260g powder / water ratio: about 1:16 coffee liquid quantity: 207g brewing water temperature: 92 ℃ brewing time: 3m grind: medium rough grinding (EKK scale about 8.5N scale, Pegasus 610N scale about 5.5N) Coffee liquid concentration: 1.4:
2017-01-22 Ethiopia Yega Sheffiko Cher coffee beans taste processing flavor description -
Yega Ficochel and Kenyan AA compare which coffee has the best sour quality
Professional baristas exchange please follow the coffee workshop (Wechat official account cafe_style) Yega Xuefei Kochel flavor description: this is one of the most famous coffee in Ethiopia, coffee aroma has a variety of fruit mixed aromas, honey, tea, light tangerine, lemon taste, natural fruit sweet and sour, mild and smooth throat, Huiganjia, feel as if drinking afternoon tea relaxed
2017-12-24 Yega Sheffiko Cher Kenya flavor contrast which one coffee sour the most -
A brief introduction to Yega Ficher Coffee Coffee
Professional coffee knowledge exchange more coffee bean information please follow the legendary justice of coffee workshop (Wechat official account cafe_style) Yirgacheffee / Yirga Cheffee! This fully washed coffee is from Kochere MicroZone first Class Coffee and grows between 1800 and 2000 meters. Each mouthful smells of white grapes and flowers. Coffee is a good example of light coffee.
2019-12-01 Yega Sheffiko Cher taste washing coffee specialty knowledge communication -
Description of Yega Ficher Hama Coffee Coffee
For more information about coffee beans, please follow the coffee workshop (Wechat official account cafe_style) Ethiopia Kochere Hama Kochere is located in the southwest of Yirgacheffe town, near Ch elelek tu, a small village in Gedeo district. Use an ecological pulper to depilate with the least amount of water, and the coffee is neither washed nor fermented, but directly from the depilator.
2019-12-18 Yega Sheffiko Cher Hamma Coffee Flavor description Taste Professional -
Introduction of Ethiopian Yega Fischer G1
Yejia Xuefei, nearly 2,000 meters above sea level, is one of the highest coffee producing areas in the world. Here has been a wetland since ancient times, Yirga means to settle down, Cheffe means wetland, Lake Turkana, Lake Abaya, Lake Chamo bring rich water vapor here. The rift valley, represented by Misty valley, is foggy all the year round, like spring all the year round, with a gentle breeze.
2016-06-04 Ethiopia Yega Sheffiko Cher introduction Sheffield altitude nearly two -
Delicate fragrance of Gardenia jasminoides treated by Shepherd of Yega Fischer in Ethiopia
Professional coffee knowledge exchange more coffee bean information please follow the front street of the coffee workshop (Wechat official account cafe_style)-the first coffee producer in Africa, belonging to Ethiopia and the birthplace of coffee. The coffee varieties here belong to Arabica varieties, and the coffee produced is also the best. The coffee produced in Ethiopia is very good.
2020-04-15 Ethiopia Yega Sheffiko Cher Shepherd washing treatment refined light -
What is the flavor of Yega Chefe Coffee coffee?
Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) Yirga cheffe is a small town in Ethiopia, elevation 1700-2100 meters, is one of the highest coffee-producing areas in the world, is also synonymous with Ethiopian boutique coffee. Lake Turkana, Lake Abaya and Lake Chamo bring richness here.
2019-04-14 Yega Sheffiko Cher Coffee characteristics Water washing Sheffield what Flavor Professional -
Yejia Fischer coffee bean washing method for Kochel flavor coffee bean washing
It was as if I had a sweet and sour dream on a midsummer afternoon. With regard to the fact that Kochere is located in the most elite area in the whole broad sense of Yegashefi, in the drawing score of ECX, Cochel belongs to an independent producing area, and its status can be imagined. Kochel flavor taste Yega Fischer is different from the general batch of coffee raw beans, origin
2020-06-17 Yega Sheffiko Cher Coffee beans washing Cochi Flavor Taste treatment like -
Yejia Fischer coffee bean washing method for Kochel flavor coffee bean washing
It was as if I had a sweet and sour dream on a midsummer afternoon. With regard to the fact that Kochere is located in the most elite area in the whole broad sense of Yegashefi, in the drawing score of ECX, Cochel belongs to an independent producing area, and its status can be imagined. Kochel flavor taste Yega Fischer is different from the general batch of coffee raw beans, origin
2020-06-17 Yega Sheffiko Cher Coffee beans washing Cochi Flavor Taste treatment like -
Introduction of Coffee Flavor Grinding scale Variety
Cochell Manor Coffee Yega Chuefei G2 washed Ethiopia Yirgacheffee G2 Flavor key words: lemon roasting: shallow roasting treatment: washing altitude: 1600m 1800m bean size: 1600m 17 mesh production area: monastic academics in Cochell Europe opened up the local coffee planting industry, and then changed to coffee communities in the villages around the town.
2016-10-19 Yega Sheffiko Cher Manor Coffee Flavor characteristics Taste Grinding scale -
The flavor and characteristics of Yejia Fischer coffee bean brewing scheme
The Yega Fischer producing area is famous all over the world for its clean and exquisite flavor. In a broad sense, the Yega Xuefei production area includes Abaya, Borena, Wenago, Ykrgacheffe and Kochere, among which Kochere (Chinese translation: Cochel) is a very important washing area. Yejiaxue
2020-07-06 Yega Sheffiko Cher producing area Flavor specialties Coffee beans brewing Scheme -
The treatment of coffee beans in the rich and full Yega Ficher Manor.
The flavor of the three by-product areas of Genlena/Abaya is extremely fine and can be subdivided. Kochere is located in the southwest of Ethiopia and includes the villages of Fisehagenet and Chelelektu. 25 miles to the north, it is the town of Yegashifen, a major coffee trading town. The main local production mode is that small farmers produce each output and send it to the neighboring cooperation.
2017-02-04 Rich full Yega Sheffiko Cher Manor Coffee beans processing Genl -
The flavor of Yega Shirley Fischer.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Kochere is located in a small production area about 25 kilometers south of Yekascheville. The coffee beans are harvested from locally grown coffee groves and are made up of small coffee farmers who have a large number of coffee farmers. These small farmers have an average of about 1.
2019-07-05 Yega Sheffiko Cher Flavor Professional Coffee knowledge Exchange more -
Ethiopian Yega Ficher flavor Ethiopian sun Ye Gashefi aricha Ye
Yega Xuefei is produced in batches at the Kebel Aricha processing plant, where there are about 650,700 small coffee farmers who send ripe coffee berries here for processing in exchange for cash. After the treatment plant selects the available berries, they are directly exposed to the sun on the scaffolding and are turned every 2-3 hours in the first few days to prevent overfermentation. After four to six weeks of sun exposure, the workers will look at the weather
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Ethiopia Yega Ficochel kochere boutique coffee
Cochel is located in a small producing area 25 kilometers southeast of Yegashafi, Ethiopia. It is a rich area for coffee production. It is also one of the three famous and micro-producing areas of Yegashafi. It has about 100,000 local residents, and coffee beans are the main source of income. The processing and processing equipment of this production area is very advanced. Coffee Review, a well-known coffee evaluation website, gave Kocher a high rating of 94 points for washed beans.
2016-06-15 Ethiopia Yega Sheffiko Cher kochere boutique coffee -
Brief introduction of Coffee Flavor Flavor Coffee Flavor Coffee Flavor Grinding scale varieties
Yega Chuefei exudes an extremely complex aroma and shows an extremely excellent taste that is difficult to describe. In general, the dry aroma of Yega Chuefei is full of fruit, with strong aromas of dried fruit, strawberry, mango and apricot jam. Wet fragrance is like sweet syrup, like sticky apricot juice, wrapped in plain honey or chocolate. The entrance is not strong and the alcohol is thick.
2017-02-23 Yega Sheffiko Cher Manor Coffee Flavor characteristics Taste Grinding scale -
The taste characteristics of washed Yega Ficcher.
Professional coffee knowledge exchange more coffee bean information Please pay attention to Coffee Workshop (Wechat official account cafe_style) Kochere is a small production area about 25 kilometers southeast of Yega Sheffield. The coffee beans harvested come from local coffee farmers and are composed of a large number of small coffee farmers. The average farming area of these small farmers is about 1 hectare.
2018-05-12 Washing Yega Sheffiko Cher taste characteristics specialty coffee knowledge communication -
A brief introduction to the taste and flavor of coffee beans grown in Yejashifeichel Manor
A brief introduction to the taste and flavor of coffee beans grown in Yega Fischer Manor English name: Ethiopia Grade One Kochere Dry Process Product Specification: 227g (half pound) Coffee country: Ethiopian Coffee Manor (Cooperative): Cochel Kochere Coffee Grade: G1 Coffee Variety: Heirloom Varietals
2017-01-09 Yega Sheffiko Cher Manor planting coffee beans taste flavor description Jane