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The Origin of Cafe Sisay, Guatemala, the Story of Cicero, Guatemala
Following Cafe Review (official Wechat account vdailycom) found that the beautiful cafe opened a small shop of its own, Guatemala Cicero. This coffee is aromatic and pure, with unique floral aromas and lemon-like acidity, perfectly balanced with full-bodied elegance and smooth mellowness, and a black cocoa finish. Cassicero has the meaning of heaven in Spanish. I
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Guatemala Cicero Coffee, Guatemala Cicero Coffee introduction
Do you know what Cassicero means? It means like heaven in Spanish. It comes from the Antigua Valley, which is like a coffee paradise, with a unique geographical environment, giving it lively acidity and a smooth cocoa finish. Casi Cielo [ka:si] [sielo] means almost Casi in Spanish, which can be understood as simply Cielo, which means days.
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Guatemala Cucicero Coffee is like the Starbucks Casicero Coffee Story in Heaven
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Guatemala coffee industry Guatemala coffee beans Guatemala coffee recommended Guatemala Cicero (CASI CIELO), fragrant and pure, with a unique floral aroma and lemon-like acidity, with elegant flavor and smooth mellow to achieve perfect balance
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Cacicero Coffee Guatemala Cicero Coffee Guatemala Cicero Coffee Story
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Starbucks Casi Cielo Coffee from Guatemala. Casi Cielo (Spanish), translated into almost heaven, means a noble flavor. Starbucks' description of elegant floral scents and satisfying cocoa flavors seems to fit that description. Starbucks Zeng Yi
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Brazil Serrado producing area South Minas producing area medium roasting balanced soft Brazilian Coffee Brazil
Brazil is flat, coffee farms are mostly about 600-1000 meters above sea level, flat and monotonous landforms, lack of micro-climate, and are accustomed to planting unshaded trees, resulting in the development of Brazil's unique soft bean flavor of low sour taste, heavy nutty flavor, chocolate sweet and mellow, but slightly woody and earthy, flower and orange fragrance is not obvious. But the Serrado platform and Nanmi west of Minas
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Cacicero coffee beans Guatemala hand coffee beans recommend how to drink Guatemalan hand coffee
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) casi cielo, the word means almost paradise. Although you have never traveled so far to experience this indescribable rich coffee, there was a time when you could only enjoy it in the most upscale restaurant in the country. You see, we first developed this kind of coffee
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Introduction to the origin of Serrado coffee in Brazil | what are the characteristics of coffee cultivation in Cerrado producing areas
The word Cerrado refers to the savanna, and although it can refer to the prairie that stretches through several Brazilian states, it refers to the Serrado district in the western state of Minas Gerais on coffee. Cerrado coffee is usually clean, has a good body (creamy taste), low acidity, balanced, and may show nutty or even caramel flavor, or even malt, when lightly roasted.
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How does Starbucks Guatemala Cicero introduce Guatemala Cicero story?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Guatemala Cicero origin, Guatemala Cicero Story Starbucks Guatemala Cicero STARBUCKS GUATEMALA CASI CIELO Guatemala Cicero fragrance and purity, with a unique floral and lemon acidity, rich and elegant flavor
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Starbucks Cacicero Coffee beans Guatemala Cicero Coffee Bean Story
For more information about coffee beans, please follow the Coffee Workshop (official account Wechat cafe_style) Front Street-Guatemala Cucicero introduction Guatemala Antigua Valley is located in central Central America in a lush highlands, here has been destroyed by volcanoes, and is famous for volcanoes, this is where Starbucks Guatemala Cucicero coffee beans grow. Guatemala
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Starbucks Cacicero Coffee beans-the warmth behind the story of Guatemala Cacicero Coffee beans
For more information on coffee beans, please follow the Coffee Workshop (official Wechat account cafe_style) front street-Guatemala Cacicero introduced Guatemala as one of the ancient Indian Mayan cultural centers, in the Mayan-Toltec language, Guatemala means forested land with an area of 2/3 of the plateau. High altitude, mild climate
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Flavor characteristics of coffee beans from Antigua, Incht and Cacicero producing areas in Guatemala
There are few places in the world that offer a variety of high-quality coffee beans, such as those produced in Guatemala. The excellent quality of Guatemalan coffee beans is due to the unique conditions of their producing areas, including different climate change in each region, rich soil formed by volcanoes, abundant natural water resources, high-altitude mountains and shady and moist forests. There are seven main coffees in Guatemala.
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What's the advantage of Casicero coffee beans? the love story of Casicero coffee is called meeting.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) in front of the street-Guatemala Cacicero introduces Cacicero has a beautiful Chinese name just like heaven. This coffee is aromatic and pure, with a unique floral aroma and lemon-like acidity, perfectly balanced with elegant flavor and smooth mellowness.
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Brazilian Organic Coffee beans Brazilian Serrado Coffee Manor what kind of coffee is Brazilian Acaia?
Country of origin: Brazil: Serrado Manor: Fazenda Nossa Senhora de Fatima altitude: 950m Variety: Acai treatment: sun Flavor: caramel, Chocolate, Nuts Certification: organically grown in the Cerrado Mineiro region of northwest Minas Gerais is the world's recognized producer of premium coffee and became the first insured coffee in Brazil in 2005
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Information introduction of Zelena Manor in Brazil _ recommended methods for brewing coffee beans in the sun
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Brazilian coffee due to its special geographical location is particularly suitable for the traditional way of tanning to deal with Selena Manor using the most traditional sun drying method can provide higher sweetness than water-washed beans and the complex aroma of nut chocolate brought about by natural fermentation.
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How to trace the origin of individual coffee to the origin of Serrado, Brazil, using QR code to trace the source
Traceability opens the door to better coffee quality and a fairer value chain. But the journey from farm to cup is long and staffed: producers, millers, cooperatives, exporters, importers, roasters, coffee shops, can the solution lie in modern technology? The Serrado Coffee Growers Association thinks so. In Cerrado Mineiro, Brazil.
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