Subdivision Learn more about Subdivision
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Simple subdivision of Arabica varieties
Coffee varieties in the "boutique coffee" world, currently only Arabica varieties are classified and discussed. The more representative varieties are: ancient native species: Typica (Tibika), Bourbon (Bourbon) well-known Typica varieties: Maragogype (Giant Elephant beans), Geisha (nicknamed Geisha Dou and [geisha] homonym) and other well-known Bourbon varieties: Caturra (
2018-05-09 Rabbi Cabin planted simple subdivided Coffee Variety Fine Coffee World eyes -
Grindability of hand-brewed coffee | what is the effect of fine powder on brewing coffee? should we sift out the subdivision?
Back in 2012, our own Matt Perger won the World Coffee Brewing Competition by removing fine powder with a 250m sieve. This makes the extraction more uniform, so that he can extract a higher content without producing a dry, over-extracted flavor. But from then on, he came out and declared that Fine Powder was the devil. Actually, our last one
2020-05-10 Hand brewing coffee grinding fine powder opponent how much big influence whether should sieve -
Yejia Shefei Red Cherry Li Ke Processing Plant Introduction Red Cherry Program Coffee Bean Production Subdivision
Ethiopia Yirgacheffe Gorbota Samuel Natural G1 Ethiopian Sun-dried Red Cherry Project Yirgacheffe G1 Gorbota Village Li Ke Processing Factory Cup Test Flavor: Tropical fruit, red apple aroma, passion fruit, comprehensive fruit jelly, sour and sweet balance, cocoa aftertaste Introduction:
2017-12-24 yega sherry cherry lico processing plant presentation plan coffee beans origin fine -
Coffee consumption has entered the era of subdivision: talk about the profit of diffuse coffee
In the quick coffee consumption bombarded by famous coffee chains such as Starbucks, Pacific Ocean and COSTA, the coffee brand founded by Koreans seems to be looking for another way to survive, a slow life and soft competitiveness dominated by environment and user experience.
2014-05-28 Coffee News Coffee Profits Coffee Consumption -
Classification of the Coffee World
Black coffee refers to coffee without sugar or milk. Fancy coffee refers to fancy, mixed coffee. Another common category of coffee is espresso. It refers to coffee with Italian espresso. Espresso is both black and espresso. Cappuccino is both fancy coffee and Italian coffee. and so on. PS: there are some other subdivision methods, here
2014-05-15 Coffee knowledge coffee classification -
Fine Coffee Coffee Classification of the Coffee World
Black coffee refers to coffee without sugar or milk. Fancy coffee refers to fancy, mixed coffee. Another common category of coffee is espresso. It refers to coffee with Italian espresso. Espresso is both black and espresso. Cappuccino is both fancy coffee and Italian coffee. and so on. PS: there are some other subdivision methods, here
2014-10-09 Coffee knowledge boutique coffee coffee classification -
Basic knowledge of boutique Coffee Classification of Coffee World
Black coffee refers to coffee without sugar or milk. Fancy coffee refers to fancy, mixed coffee. Another common category of coffee is espresso. It refers to coffee with Italian espresso. Espresso is both black and espresso. Cappuccino is both fancy coffee and Italian coffee. and so on. PS: there are some other subdivision methods, here
2014-11-24 Coffee knowledge coffee basics coffee common sense coffee classification -
Fine Coffee Common sense Coffee World Classification
Black coffee refers to coffee without sugar or milk. Fancy coffee refers to fancy, mixed coffee. Another common category of coffee is espresso. It refers to coffee with Italian espresso. Espresso is both black and espresso. Cappuccino is both fancy coffee and Italian coffee. and so on. PS: there are some other subdivision methods, here
2014-12-31 Boutique coffee common sense world classification refers to with sugar without fancy -
Fancy coffee classification of American coffee
Black coffee refers to coffee without sugar or milk. Fancy coffee refers to fancy, mixed coffee. Another common category of coffee is espresso. It refers to coffee with Italian espresso. Espresso is both black and espresso. Cappuccino is both fancy coffee and Italian coffee. and so on. PS: there are some other subdivision methods, here
2015-03-14 Fancy coffee American category classification refers to with sugar without fancy -
The classification of fancy coffee in the coffee world refers to fancy, mixed coffee.
Black coffee refers to coffee without sugar or milk. Fancy coffee refers to fancy, mixed coffee. Another common category of coffee is espresso. It refers to coffee with Italian espresso. Espresso is both black and espresso. Cappuccino is both fancy coffee and Italian coffee. and so on. PS: there are some other subdivision methods, here
2015-10-15 Coffee world classification fancy means pattern mix coffee add sugar. -
Coffee grinder cleaning graphic tutorial coffee grinder inside fine powder how to do!
Professional barista communication, please pay attention to coffee workshop (Weixin Official Accounts cafe_style) cleaning bean grinder We often use coffee grinder is also need to clean. Once you grind the coffee beans, there will be residue in the subdivision of the coffee beans. If I keep grinding, will the grinder get dirtier? It's okay. I'll clean it up with a brush. But it still has residue...
2018-01-09 coffee grinder cleaning illustration tutorial inside fine powder how to do professional -
Domestic boutique coffee is too superstitious about fruit acid?
The editor often hears some friends complain that fine coffee is not the same as light roasting, let alone that heavily roasted beans are not fine coffee. The third wave of boutique coffee must be light roasted? Re-baking is more difficult than shallow baking. The essence of the third wave of fine coffee is the subdivision and promotion of the origin of coffee, shallow roasting only to highlight the flavor of the place of origin. Re-baking
2017-03-17 Domestic boutique coffee fruit acid excessive superstition editor often hear friends -
The OLAM project in Ogu, Cameroon introduces Kemelon's unique description of washed coffee in volcanic lakes.
For professional baristas, please follow the Coffee Workshop (Wechat official account cafe_style). This fully washed coffee comes from Oku, Cameroon. Standing on the valley is Mount Oku Mount, which covers an area of 3011 acres, the second highest peak in West Africa. Oku is a subdivision of the Bui subzone in northwest Cameroon. Coffee grows between 1800 and 2200, in orange and fragrant
2017-12-08 Cameroon Ogu producing area OLAM Project introduction Kemai unique volcanic Lake -
In the era of labels, how can coffee shops make use of e-commerce?
In 1997, e-commerce began to enter the vision of the Chinese people. after a short period of contact and adaptation, e-commerce has achieved an unprecedented speed of development in China, especially in the decade from 2000 to 12 years. The speed of development of e-commerce in China is shocking. With the increasing maturity of e-commerce in China, the mode of e-commerce is constantly innovating and changing. up to now, the Internet
2015-10-22 Label time coffee shop how to with the help of e-commerce 1997 electronic -
Internet + smart coffee will be delivered to the field of strategic development focus
Founded in August 2012, Coffee Box is a coffee delivery platform based on Weixin Official Accounts, providing delivery services for Starbucks (special reading), Costa and other coffee brands. In October last year, Lian Coffee quietly launched its own brand Coffee Box, focusing on expanding first-tier cities such as Beijing, Shanghai and Guangzhou in its delivery business. Coffee, as a subdivision of the takeaway industry
2016-09-12 internet smart coffee beyond domain strategy development focus -
Introduction to the varieties of defective coffee beans
Coffee beans have many flaws, and there are a variety of flaws. There are many reasons for defects. Defects may affect our taste experience of coffee at different levels, and may also affect our health. However, many defects that can be clearly seen in raw beans can be quickly invisible once baked. Therefore, most of the coffee cooked beans we usually see are uniform in appearance and consistent in appearance.
2015-01-08 Boutique coffee knowledge defects varieties introductions coffee beans many -
How is the business of the coffee delivered to the door?
Working in a tight-paced, competitive office, tiredness often strikes inadvertently. At this time, many white-collar workers want to drink a cup of coffee that suits their taste as soon as possible. Actually, there are many choices for a cup of coffee. Instant coffee, hanging ear coffee, capsule coffee machine and the coffee shop near the company, the first three choices are always unsatisfactory in taste, while the latter
2017-03-24 Door to door coffee business easy to do. -
What are the advantages and disadvantages of sun treatment of raw coffee beans? What's the flavor of sun-dried coffee beans? There are some sun treatments.
Professional coffee knowledge exchange more information about coffee beans Please pay attention to the advantages and disadvantages of sun treatment of raw coffee beans in coffee workshop (Wechat official account cafe_style). What's the flavor of sun-dried coffee beans? What is the subdivision of sun treatment? So the sun-dried beans are directly exposed to the coffee cherry (fruit) in the most primitive and natural way, and then the fruit is dried.
2018-08-31 Coffee raw beans solarization treatment disadvantage coffee beans what flavor professional coffee -
How does the sour and bitter in coffee come from?
Many thermal and chemical reactions take place during baking: decarbonation, dehydration of quinic acid, subdivision, isomerization, polymerization, and complex sugar reactions (caramelization).
2014-08-25 Coffee knowledge sour coffee bitter coffee why coffee is bitter -
Cleaning of bean grinder
We introduced the effect of producing fine powder on coffee and some techniques to avoid producing fine powder.
2014-06-11 Coffee knowledge bean grinder coffee machine cleaning