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Description of Pacamara Coffee Flavor and Taste aroma in Capetiro Manor, Guatemala
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Papamara producing area of Capetiro Manor in Guatemala: Antigua. Treatment: washing variety: Pacamara. Grade: 17 + large mesh batches. Altitude: 1500-1700 m flavor: cedar, almond nuts, pears, cardamom, chocolate, round acidity, maple syrup thick
2017-09-18 Guatemala Cappe Tiro Manor Paka Mara Coffee Flavor taste fragrance