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What's the taste of AA in the Creamangarowulu Cooperative in Tanzania? Tanzanian coffee is an advantage.
AA TOP Tanzania Kilimanjaro Uru North Cooperative AA TOP Washed specifications: AA TOP varieties: Bourbon Bourbon, Kent kent production area: Kilimanjaro production area Kilimanjaro altitude: 1400-1800m harvest period: July-December refining method: 100% washing, sun or machine drying and ginseng
2020-07-29 Tanzania Kerry Manga Rouru Ulu Cooperative Flavor how about Coffee -
Introduction to the flavor characteristics of Honduran Shirley whisky coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street Honduras Shirley hand-made to share the flavor of whisky Shirley barrels, whisky drinkers know that Shirley barrels are the aged oak barrels used by Sherry Winery in the whisky industry. Sherry is
2023-02-08 Honduras Shirley whiskey coffee coffee beans flavor characteristics introduction professional