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Is Timor coffee a spontaneous hybrid? Is Timor coffee all uncertified organic?
Timor is a small island located in the southern part of the Southeast Asian Ocean. It is unique in that it is divided between the sovereign State of East Timor in the east and Indonesia in the west. Australia is less than 500 kilometres from Timor, separated by the Timor Sea. In East Timor, in the east, the coffee industry is booming. Today, Front Street Coffee will explore who produces Timor Coffee and how it is
2021-09-04 Timor Coffee Spontaneous Hybrid Variety All Uncertified Organic -
The Story of Kenya Coffee beans Kenya AA are uncertified Fairtrade coffee beans
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) recently there are several regular customers who are very happy to know that we are selling Fairtrade beans! However, with regard to Fairtrade beans, what we pursue is the imprint of the trademark or the pursuit of the spirit of fair care. Generally speaking, it is relatively hot in the market
2018-07-30 Kenya coffee beans stories all no passed certified fair trade professional -
Where is the best coffee from Africa? Kenyan coffee is good? AA grade aroma is rich and sour and lively.
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Front Street-African Coffee producing areas brief introduction to Kenya Coffee producing areas in Kenya there are many producing areas that retain native forest ecosystems, protect natural gene banks, support the reproduction of wild coffee varieties, and breed a variety of coffee trees, making the vast majority of Kenyan coffee uncertified.
2020-01-20 Africa where coffee the best Kenya okay aroma rich sour lively -
Sumatra San Mateo Coffee Features introduction-Sumatran Coffee also has 4C Coffee Certification?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Rationale principle An increasing proportion of global coffee production, roughly 40% as of 2013 (Panhuysen Pierrot, 2013) originates from farms following some form of volu
2018-10-02 Sumatra Saint Gate region Coffee characteristics introduction also Certification -
Description of flavor and flavor of shallow baked bean coffee from Qianbukanak treatment plant in AA, Kenya
Exchange of professional baristas Please follow the Coffee Workshop (Wechat official account cafe_style) Product description: bean bakers certified by SCAA, using special roasting curve, the aroma highlights the rich layers, the vast majority of Kenyan coffee is uncertified organic cultivation, because of the use of improved planting techniques, rarely use chemical pesticides or herbicides. Premium coffee from Kenya (AA)
2017-09-19 Kenya Ambu Nak processing plant washing shallow roasting coffee flavor taste fragrance -
Introduction of Tanzania Coffee Manor
Kilimanjaro Coffee Manor: Total =? 90% small Farmers 10% Plantation Harvest season: October to February of the following year Coffee Practitioners: 270000 people, treatment: AA (14%) A (24%) the lowest grade is HP, produced at low elevations, with many defective beans. Shade planting: mixed planting of coffee and banana to grow in the shade of a banana tree.
2016-06-13 Tanzania coffee manor introduction -
The relationship between "coffee beans with special goals" and coffee lovers
Friends who roast coffee beans at home, assuming that they also want to buy coffee beans based on the concept of caring for the environment, society, economy, and so on, what other choice do they have besides buying coffee beans with special goals or certification marks? For friends who bake coffee beans at home, the biggest consideration is that the choice of this kind of coffee beans is too limited.
2015-04-14 Special goal coffee beans coffee lovers relationships at home baking -
History of planting and treatment of Wamuguma in Thika Wamgumar treatment Plant, Sika District, Kenya
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) the history of planting and processing of Kenyan coffee. The history of Kenyan coffee can be traced back to the end of the 19th world. Coffee tree species were introduced from neighboring Ethiopia in the north. After improvement of their own varieties, there are four common varieties: Bourbon and Kents.
2017-11-21 Kenya Coffee Sika Thika Wam Gumar processing Plant -
Organic coffee is healthier than regular coffee.
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Today focus on organic coffee problems Organic produce is not a new topic. People buy organic products more because they believe they are more natural and harmless and better for their health. From the point of view of environmental protection, organic planting methods can better realize the land's
2019-01-14 organic coffee advantages pros and cons regular healthy tasty professional knowledge -
Introduction to the origin of coffee beans honey AATop Kenya coffee suitable for hand-brewing
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Kenya Neri production area AA honey Top 1800M new season washing treatment 2017 this is a perfect AA special mixed batch. Planted by different small farmers on the slopes of the magnificent Aberdare Mountains in Kenya, produced by Nyeri and Ki
2018-08-13 Suitable for hand-made coffee beans honey AATop Kenya coffee origin -
Flavor characteristics of Kenyan boutique coffee beans introduction to Kenya AA TOP Coffee Grade
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Product name: Kenya AATOP KenyaKatugiAATOP flavor description: blackcurrant, blackcurrant, spices, black plum, red grape tail rhyme, maple syrup sweet producing area: Neri producing area (
2021-11-17 Kenya TOP Grade Card Tuji Katugi boutique -
Tanzanian coffee
Tanzanian coffee belongs to Central/East African washed (wet process) coffee beans, which are characterized by bright acidity and wild flavor stimulation. The best coffee in this kind is undoubtedly Kenya coffee. Beans are usually picked out individually and sold at a higher price, but they often do not perform well in the cup, making people feel that they are not worth the money. Tanzania garden beans as a new coffee bean
2014-08-13 coffee knowledge tanzanian coffee coffee beans coffee origin -
Organic Coffee what kind of good Organic Coffee need what Certification how to grow and what is the way to handle it
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) Today we will focus on the issue of organic coffee. Organic agricultural products are no longer a new topic. People buy organic products more because they believe that they are more natural and harmless and more beneficial to their health. From the point of view of protecting the environment, the organic planting method can better realize the land.
2019-01-07 Organic coffee what kind need what certification how planting production processing -
Coffee variety introduction: what is the variety of Kent coffee kent coffee kent coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) boutique beans are mostly covered by the Arabica family. Whether their source is Typica or Java, or the three now famous varieties: Mocha, Bourbon, and Kent. As for Luo,
2019-09-07 Coffee variety introduction Kent kent coffee beans what is it professional coffee -
The characteristics of Sumatran Coffee the story of Sumatran coffee beans introduction to Sumatran Coffee producing areas
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Sumatran specialty coffee Indonesia was named the portrait country of the year by SCA, attracting a lot of people's attention to this unique coffee country, of course. The combination of rich tropical microclimate and semi-washing treatment makes Indonesia, especially
2019-11-16 Sumatra Coffee characteristics Coffee beans Story producing area introduction Professional -
Why is organic coffee expensive? Will organic coffee be a safer coffee?
When it comes to organic coffee, as we often mention, organic tea actually means the same thing, what is the organic definition related to coffee. Then let's go on to learn a little bit more about it. Organic certification of crops, in this case, coffee has four basic components: 1. Do not use synthetic pesticides, herbicides or fungicides.
2021-07-19 Organic coffee why expensive one safe -
Why is there so little Blue Mountain coffee? What are Blue Mountain Coffee beans? characteristics of Blue Mountain Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Blue Mountain Coffee, which is most prevalent by counterfeiters because of its delicious flavor and rarity, and is often the exclusive collection of baristas. Experienced baristas can usually capture girls with green eyes as soon as they finish talking about their historical origins; if they are awe-inspiring enough to identify false things for the Blue Mountains and keep the real things,
2018-09-19 Why Blue Mountain coffee then taste coffee beans what is it flavor characteristics -
Carbon neutral coffee
What is carbon neutral coffee? For the origin of carbon neutralization, the New Oxford English Dictionary announced that the annual vocabulary for 2006 is "carbon neutral", which means "carbon neutralization". Carbon neutralization, also known as carbon compensation (Carbon Offset), is one of the efforts made by modern people to slow global warming. Carbon-neutral coffee is carbon-neutral coffee certified by the carbon-neutral organization.
2014-06-26 Carbon neutral coffee coffee beans boutique coffee -
What are the factors and conditions that make up organic coffee?
For those of you who have known about Blue Mountain Coffee, you should have seen a frog logo on the barrel containing Blue Mountain Coffee beans. Among so many Blue Mountain Coffee buckets in the front street, the green frog pattern is very detached and makes people's eyes shine. What exactly does it mean? it has something to do with the organic coffee we are talking about today. The symbol of the frog is the Rainforest Alliance.
2021-08-02 Organic coffee what is it composition vegetarian condition -
World Coffee Bean Certification what is carbon-neutral coffee? How to correctly certify carbon-neutral coffee beans?
What is carbon neutral coffee? For the origin of carbon neutralization, the New Oxford English Dictionary announced that the annual vocabulary for 2006 is "carbon neutral", which means "carbon neutralization". Carbon neutralization, also known as carbon compensation (Carbon Offset), is one of the efforts made by modern people to slow global warming. Carbon-neutral coffee is carbon-neutral coffee certified by the carbon-neutral organization.
2016-01-04 World coffee beans certification what neutralization coffee how correct