Yiso Learn more about Yiso
-
How much is it per jin to wash Ethiopia? 90 + Comprehensive upgrade of Yiso Biani Sulu Ju / Dieqing
Ninetyplus is an internationally renowned coffee bean production and sales company, and is famous for providing rare and unique raw coffee beans. JosephBrodsky officially founded Ninetyplus in 2007, and since the next year, we can see traces of Ninetyplus winning awards in large and small coffee competitions around the world. Last year, the 2013 WBC World Barista Competition, 6.
2016-04-08 Washing Ethiopia less money one jin 90 pounds comprehensive upgrade Yiso Biya -
Ethiopia 90 + comprehensive upgrade Ethiopia NistuRuz Nisuluju
Ninety plus is an internationally renowned coffee bean production and sales company, and is famous for providing rare and unique raw coffee beans. Joseph Brodsky officially founded Ninety plus in 2007, and since the next year, we can see traces of Ninety plus winning awards in large and small coffee competitions around the world. WBC World Coffee University in 2013.
2016-05-18 Ethiopia 90 percent Comprehensive upgrade Yiso Biya NistuRuz -
The plateau of Ethiopia, the birthplace of coffee culture, is the birthplace of coffee.
The highlands of Ethiopia are the birthplace of coffee. The traditional drying method is still used to produce mocha-Hara beans (Harrar,Harari,Harer or Harar) at an altitude of about 2,000 meters near Harrar in the east. Hara has a medium texture with a fruit wine-like flavor, and a good Hara is as wild as the best Yemenmoka. Dried beans from other areas, such as
2015-05-18 Coffee culture birthplace Yiso Biya plateau is originally coffee Yeso -
Ethiopia 90 + full upgrade Ethiopia NistuRuz Nisuluju / Rosemary Qingfu Water washing
Ninety plus is an internationally renowned coffee bean production and sales company, and is famous for providing rare and unique raw coffee beans. Joseph Brodsky officially founded Ninety plus in 2007, and since the next year, we can see traces of Ninety plus winning awards in large and small coffee competitions around the world. WBC World Coffee University in 2013.
2016-03-26 Ethiopia 90 percent Comprehensive upgrade Yiso Biya NistuRuz -
Introduction of Sidamo coffee beans growing in Ethiopia's southernmost Ethiopian plateau
Sidamo / Solar, Natural drying or washing (Sundried or Nature Dry-Processed and Washed) grows in the southernmost Ethiopian Plateau between 4600 and 7200 feet above sea level (Sidamo Province), southeast of Jima, just south of the capital, usually sweet and more popular, its annual output is about 225000bags/60kg, the bean body is smaller and greener than Longberry.
2016-06-23 Grow in Ethiopia South Yiso Biya Plateau Dharma Coffee beans introduction -
A brief introduction to the characteristic and Flavor of Kenya Ethiopia Coffee beans
A brief description of the characteristics and flavor of Kenya Ethiopian coffee beans Kenyan coffee from Africa is the most popular coffee in Europe. It has a wonderful and strong flavor; take a sip and feel that it strikes your whole tongue at the same time, the flavor is both fresh and not domineering, and it is definitely a complete but not heavy taste experience. You know, Kenya grows high-quality Arabica coffee beans.
2017-01-18 Kenya Yiso Pia coffee beans characteristics flavor description profile -
Description of the Manor Flavor in the area where the Lion King Coffee Bean is produced in Sidamoyi, Ethiopia
Description of the manor flavor of the Sopia Lion King Coffee Bean producing area in Sidamoyi, Ethiopia, the coffee flavor of Sidamo is very diverse, with different soil types, microclimate and countless native coffee specialties. as a result, the coffee produced in each town has obvious differences and characteristics. In 2010-12, it won the authoritative coffee review website coffee review in the United States for three times in a row.
2016-11-07 Ethiopia Dharma Yiso Pia Lion King Coffee beans region Manor Wind -
Kenya coffee bean producing area of Ethiopia with rich and perfect taste
Kenyan coffee is aromatic, full-bodied and fruity, with a rich and perfect taste. Kenyan coffee has a wonderful fruit flavor, tastes like BlackBerry and grapefruit, and is a favorite of many coffee gluttons. This coffee has an excellent medium purity, crisp and refreshing taste. It has a fresh flavor and is most suitable for drinking iced coffee in summer. Products
2016-06-17 Taste rich beautiful Kenya coffee beans Yiso Pia producing area