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Bolivia Los Yungas Yongos Coffee producing area Calama Karama Micro-producing area Information material
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style) Bolivia Coffee Calama Karama (Calama) is located in Caranavi, the most important coffee producing area in Bolivia, belongs to Los Yungas and is famous for the Road of death (Death Road).
2018-07-10 Bolivia Los Yungas chanting Coffee producing area Calam -
Coffee cultivation in the Yungas Jungles region of the Andes, Bolivia.
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) located in La Paz, Bolivia La Paz,100 km Yungas coffee growing area is fertile volcanic soil and rich clean water, from 1.900 meters to 3.000 meters above sea level, S A. Agro Takesi Estate Coffee Manor, with a total area of 2.500 hectares, coffee
2018-10-05 Bolivia Andes Yungas Gus producing areas Coffee cultivation Love -
The main coffee growing area in Bolivia is Yungas in the northeast of La Paz.
Bolivia is 1/3 of the Andean mountains, rugged terrain, mainly road transport, accounting for more than 85% of transportation. The main railway and road networks are concentrated in the west, and remote areas rely on air communication. But road coverage is the lowest in South America. And there is also the Ronggas Highway, the world's first insurance road known as the road to death. There is no developed economy here. It is the poorest in South America.
2016-06-30 Bolivia Coffee main growing area La Paz Northeast Garth Yung -
Six major producing areas in Bolivia introduce Pro-Agro coffee cooperative in detail
The coffee growing areas of Bolivia (Bolivia) include Yungas, Santa Cruz, Beni, Cochabamba, Tarija, Pando, etc., but the vast majority (95%) are produced by Yungas. The local government expropriated land from big landlords and redivided it into 1-8 hectares and distributed it to coffee farmers, who produced about 8% of Bolivia's coffee.
2017-11-25 Bolivia six major producing areas introduction Prolo Argo Pro-Agro coffee -
Flavor description of Bolivian Coffee production area
The coffee producing area Yungas Yungas, located in the Andean hills just east of La Paz, is a rugged agricultural area. The road to Yangas is rugged and dangerous, making it difficult to transport coffee. But despite the above disadvantages, the coffee in this area is very unique because of its unique microclimate and incredible altitude. The highest altitude in the world
2017-07-27 Bolivia Coffee producing area processing Flavor description Yung -
How to drink coffee in Bolivia
Professional coffee knowledge exchange More coffee bean information Please pay attention to Coffee Workshop (Weixin Official Accounts cafe_style) Although Bolivia's coffee business development began in the 1920s, the country's contribution to the global coffee supply today is minimal. About 95 percent of Bolivia's coffee is produced in Yungas, a fertile region on the eastern slope of the Andes, La Paz.
2020-01-11 Bolivia coffee how where delicious coffee beans producing area specialty -
The only North Mangus Highway where Bolivian coffee is transported out of the rainforest.
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) South America is rich in coffee beans, Bolivia is no exception, parts of Bolivia's unique tropical rain forest environment, provides excellent natural conditions for the growth of organic coffee. The aroma of Bolivian coffee is rich and unique, whether it is the aroma of ground beans or
2019-09-23 Bolivia coffee shipping out rainforest only one north central Gus highway special -
Introduction of Coffee Variety and Flavor in Copacabana producing area of Bolivia
For more information on coffee beans, please follow the Coffee Workshop (Wechat official account cafe_style) Bolivia is a landlocked country in South America and the center of the ancient Inca empire. It is also one of the few countries in South America where the local language is still widely used. From the peaks of the Andes to the vast saline plains, Bolivia has diversity
2019-09-10 Bolivia Copacabana producing areas Coffee varieties Flavor introduction -
Bolivian Yonggas Koraca Association small Farmer Coffee beans _ Bolivian Sun Project Coffee
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Bolivian Coffee-tomorrow Sun Project Yungas South Yonggas Illupana District Koraca Association small Farmers 1650-1950m Bolivia Sol de Manana Sud Yongas Irupana Coraca 1650-1950m Flavor: dry aroma mixed with orange and plum aroma
2018-10-05 Bolivia Garth Raqqa small farmers coffee beans tomorrow sun plan coffee -
The Soul of Andes from the Roof of the World description of the flavor and flavor of Bolivian coffee beans
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) the Soul of Andes from the roof of the world Bolivia ◇ Yungas Caranavi Bolinda Finca Don Carlos Peaberry Yonggas Karana than Don Carlos Manor perfume Queen Pearl beans 1600-1650m Bolivia Don Carlos Manor Perfume Queen Pearl Round Bean Coffee
2017-09-06 From roof of the world Andi Sri Lanka Bolivia coffee beans flavor taste fragrance -
Flavor characteristics of Bolivian coffee beans Why are delicious coffee beans precious after death on the road?
Bolivia, which has a small population and is quite poor, depends on minerals and natural gas and agriculture, and coffee cultivation is only a minority. Many farmers grow coca leaves because the price fluctuation of coca leaves is relatively small and can provide more living security. Bolivia's unique geographical environment is conducive to the growth of coffee, high enough altitude, dry and wet climate. But poverty and poor infrastructure
2020-07-06 Bolivia coffee beans flavor characteristics death road back human delicious -
Does Xuemai Manor have good beans? the planting and processing of single beans in Xuemai Manor
For professional baristas, please follow Coffee Workshop (Wechat cafe_style) BOLIVIA Bolivian population: 10461000 coffee-growing areas in Bolivia have never been significantly drawn, which is why different bakers use different naming conventions to describe different sources of coffee beans. YUNGAS about 95% of Bolivian coffee is produced here.
2017-06-16 Snow vein manor single bean delicious planting processing situation -
Xuemai Manor single Bean production area introduces how to brew single beans in Xuemai Manor
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) the following information is the Osher Cup Test report and the official website of CoE: country: Bolivia, Bolivia producing area: Yungas of La Paz Administrative Town: Yanacahi Award winning Manor: Agrotakesi SA Manor owner: Mauricio Ramiro Diez de Medina Rank: No.1
2017-06-16 Snow vein manor single bean producing area introduction how brewing -
Coffee bean flavor of Bolivian snow vein manor describes how to drink snow vein manor coffee
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Bolivia Xuemai Manor coffee bean flavor description Xuemai Manor coffee how to drink the following information is the Osher Cup test report and CoE official website: country: Bolivia, Bolivia producing area: Yungas of La Paz Administrative Town: Yanacahi Award-winning Manor: Agrotakesi SA
2017-06-25 Bolivia Snow vein Manor Coffee beans Flavor description Coffee how drink -
How to deal with the processing of single beans in Xuemai Manor? how to divide the grades of single beans in Xuemai Manor?
Professional baristas Please follow the Coffee Workshop (Wechat official account cafe_style) YUNGAS about 95% of Bolivia's coffee is produced in this region, which has enjoyed a high reputation in Europe in the past and recently. This area is the forest that extends to the east of the Andes, and in fact extends from Peru (Peru) to Peru through Bolivia.
2017-06-16 Snow vein manor single bean how treatment processing grade division -
What are the characteristics of Bolivian snow vein manor coffee beans? how much is the snow vein manor coffee?
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) what are the characteristics of coffee beans in Xuemai Manor in Bolivia? how much is the coffee? the following is the basic information and cup test taste of this batch of champion beans: the following information is the Osher Cup test report and the official website of CoE: country: Bolivia, Bolivia production area: Yungas of La Paz line
2017-06-25 Bolivia snow vein manor coffee beans characteristics what is it coffee less money -
Introduction to Bolivian coffee with very long-lasting vanilla and honey
Takesi Manor in the Mururata mountains of Sud Yungas, about 100km from the capital La Paz, can only be reached by the Inca ancient road. Here, it is still a branch of the Andes, and the manor belongs to the Agrotakesi SA institution. The whole farm has about 2500 hectares, about 1900 to 3000 meters above sea level. Takesi, which grows coffee, is as high as 2100 meters above sea level, which should be a rare high sea.
2016-07-01 Vanilla honey sweet very long-lasting Bolivia coffee introduction -
Bolivia's coffee producing region of Yanges
Country: Bolivia, BoliviaProduction area: Yungas of La Paz Administrative town: Yanacahi Award-winning estate: Agrotakesi SA Estate owner: Mauricio Ramiro Diez de Medina Rank: No.1(2009 CoE champion) Farm area: 2,500 ha Coffee garden: 200 ha Altitude: 2100 m Certification: Organic (Ceser & USDA OR
2016-06-14 Bolivia Coffee Region Central Gus Country Bo -
Description of Bolivian Coffee Flavor of refreshing Perfume
The following are the basic information and cup test taste of this batch of champion beans: the following materials are the Osher Cup test report and the official website of CoE: country: Bolivia, Bolivia producing area: Yungas of La Paz Administrative Town: Yanacahi Award winning Manor: Agrotakesi SA Manor owner: Mauricio Ramiro Diez de Medina Rank: No.1 (2009 CoE Champion)
2016-10-07 Refreshing perfume Bolivia coffee flavor description taste variety treatment law -
Cup test in coffee producing area of Bolivia
Following Cafe Review (official Wechat account vdailycom) found that Beautiful Cafe opened a small shop of its own country: Bolivia, Bolivia producing area: Yungas of La Paz Administrative Town: Yanacahi Award winning Manor: Agrotakesi SA Manor owner: Mauricio Ramiro Diez de Medina Rank: No.1 (2009 CoE Champion) Farm area: 2500
2017-07-18 Bolivia Coffee producing area Cup Test attention Cafe Review Wechat Public vdai