abundance Learn more about abundance
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With a humid climate, Rain Water's abundant Cuban crystal coffee
With fertile land, humid climate and abundant Rain Water, Cuba can be called a natural treasure land for coffee cultivation. The suitable natural conditions provide a favorable natural environment for the growth of coffee trees. Coffee is well cultivated and developed here, and the best coffee growing area in Cuba is located in the Central Mountains. Because in addition to growing coffee in this area, there are also precious minerals such as quartz and crystals.
2016-06-29 Climate moist Rain Water abundant Cuba Crystal Coffee introduction region -
Introduction of Crystal Coffee in Cuban Coffee producing areas with humid Climate and abundant Rain Water
With fertile land, humid climate and abundant Rain Water, Cuba can be called a natural treasure land for coffee cultivation. The suitable natural conditions provide a favorable natural environment for the growth of coffee trees. Coffee is well cultivated and developed here, and the best coffee growing area in Cuba is located in the Central Mountains. Because in addition to growing coffee in this area, there are also precious minerals such as quartz and crystals.
2016-06-24 Climate moist Rain Water abundant Cuba coffee producing area introduction crystal -
Guatemala Picotenango Highland Coffee Production Area with Dry Climate but Abundant Water
Vivit South Fruit Production Area is located in the northwest highlands of Guatemala. It is planted at an altitude of 1800-2100 meters. It is the highest coffee production area in the country and is famous for producing excellent quality beans. Due to the large number of rivers and lakes in Guatemala, the Vivitenango region is rich in mountains and water resources, the climate is dry but the water supply is abundant, and the water conservancy facilities in the region are complete, so coffee is mostly washed and added.
2016-06-28 climate dry water abundant Guatemala slightly tenan highland coffee productive -
During the growing period of coffee beans in Duncan Manor, Panama, the rainfall is abundant, the dry and wet rainy season is distinct, and the characteristic soil
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Kotowa has a total of four coffee estates, namely Finca Kotowa Duncan Manor, Finca Kotowa Don K, Finca Kotowa RIO CRISTAL, Finca Kotowa tradicional, among which Duncan Manor is used
2018-05-21 Panama Duncan manor coffee beans growing season rainfall abundance dry and wet rainy season -
Introduction of Cuban coffee beans with humid climate, abundant Rain Water and fertile land
In Cuba, most of the coffee beans are picked by hand. Coffee beans are picked about every half a month during the ripening period. During or after picking, coffee beans are classified and those immature and bad beans are removed to ensure the quality of the coffee. Cubans usually deal with coffee beans in two ways: sun exposure and water washing. Sunbathing is the easiest,
2016-06-17 Climate moist Rain Water abundant land fertile Cuba coffee beans introduction -
The birthplace of coffee-Arabica coffee beans in Ethiopia
Ethiopia is the cradle of mankind and Arabica. Although Ethiopia is located in the tropics, it has a higher altitude, cooler climate than African countries, abundant water resources, abundant species, flowers in full bloom, and has the microclimate needed for boutique coffee! Ethiopia is divided into east and west half walls by the East African Rift Valley, each evolving! The producing areas west of the Great Rift Valley include Zige and Jin of Lake Tana.
2016-05-03 Coffee place of origin Ethiopia rabbi coffee beans humans la -
Flavor description treatment of Ethiopian Coffee Manor with abundant Alcohol thickness
YirgacheffeCoffee coffee has a strong floral flavor. Washed Yega Chuefei is one of the best high-estate coffee in the world, with soft acidity and rich thickness. Top and Bebeka coffee, which are low in acidity but high in alcohol thickness, are an indispensable member of the blend of coffee. Yega Xuefei is a small town, 700-2100 meters above sea level, made from Ethiopia's boutique coffee.
2016-10-07 Thickness richness Ethiopia coffee manor flavor description processing taste -
Introduction of World Coffee producing area to Kenya (3)
Coffee planting conditions and producing areas: Kenya has unique conditions for growing coffee: year-round high temperature in the equatorial region, abundant sunshine, abundant precipitation, obvious dry and wet seasons formed by the savanna climate, coffee producing areas are mostly highlands of more than 2000 meters, the soil is rich in organic matter, and the temperature drop in the highlands at night forms a moderate temperature difference between day and night, all of which are superior.
2014-09-10 Coffee knowledge coffee origin origin introduction Kenya -
World Coffee Map-- A Collection of Information on Coffee producing areas in Central America and Guatemala
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style). The latitude of Guatemala is about 15 degrees, because of the long mountains and great regional climate change, which has created the eight coffee producing areas of the country, all located on the highland topography under the subtropical climate, rich and stable rainfall, excellent environment for fertile volcanic ash soil, and the coffee produced by it.
2017-10-15 Central America Guatemala Big eight Coffee producing area Information complete works Professional -
Costa Rican Coffee Estate Las Jas Estate Coffee Varieties Planting Market Price Environment Brief Introduction
Only such coffee, after the entrance is likely to harvest her abundance and abundance, sometimes encountered very good coffee, always excited, worried that when he finished it, he was unable to describe. A description on the feel very vulgar, do not know how to put it simple point, say back to its own flavor. You know, it's like sometimes you meet a guy on the street
2017-03-03 Costa Rica Coffee Manor Las Haas Variety Plantation Market Price Ring -
Guatemala coffee single bean type, brand recommendation and estate introduction
Professional barista communication, please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Guatemala coffee bean varieties, brand recommendations and manor introduction, the warmest coffee producing area in Guatemala, with abundant rainfall, the densest rainy season and the earliest flowering period. Due to unpredictable rainfall during the harvest season, most growers dry their coffee beans in the sun first and then in the machine.
2017-07-16 Guatemala Coffee Single Bean Type Brand Recommendation Manor Introduction Professional -
Bubbling and freshness of hand-brewed coffee the richness of bubbles is positively correlated with freshness.
Bubble fullness is the expression of freshness and the king of delicious coffee. More and more people are getting used to buying freshly roasted coffee beans directly from bakeries, so there are a lot of tips on how fresh coffee beans are, the most common of which is whether there are enough bubbles when brewing. Freshly roasted coffee beans because the beans contain a lot of gas
2016-04-06 Hand brewing coffee making blistering freshness bubbles abundance degree correlation -
Historical environment characteristics of Antigua coffee bean planting altitude flavor description of producing area information
For professional baristas, please pay attention to the Coffee Workshop (official Wechat account cafe_style) Koban Rainforest Rainforest Cobn area with year-round clouds, abundant rainfall and cool climate, the local soil is composed of calcareous and clay. Under the influence of the Atlantic basin and the northward jungle tropical climate, most of the coffee in this area is grown in the caffeine of the obviously slow hilly land.
2017-06-04 Antioch coffee beans planting history environment characteristics altitude flavor description producing areas -
Introduction of coffee characteristics of Central American coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Central American coffee Central America is the land bridge connecting North and South America there are seven countries, namely Belize, Costa Rica, El Salvador, Guatemala, Honduras, Nicaragua and Panama. Coffee is produced in seven countries in Central America, including Guatemala and Costa Rica.
2019-05-07 Central America coffee beans countries coffee characteristics introduction -
Introduction of Panamanian Purple Rose Coffee Bean planting microclimate introduction of Purple Rose Flavor
Panama purple rose water wash 40% geisha variety: Geisha, Caturra baking degree: shallow baking method: water washing flavor: cherry, citrus, caramel, green apple, berry light elegant flower aroma, honey cream sweet fragrance, full and rich aroma! Delicate and juicy! Country: Panamanian production area: Pokuit grade: SHB altitude: 1500m unique and charming regional flavor fat
2017-11-23 Panama roses coffee beans planting miniature climate introduction flavor -
A brief introduction to the Market Price of Fine Coffee Bean varieties in Shaqisuo producing area with abundant Alcohol thickness
In the field of boutique coffee, there are also five other small places of coffee, namely Lim, Gemma, Le Campdi, Becca and Limmu, Djimmah, Lekempti, Bebeka and Wolega. The most common is Essesidamo or Harald coffee (Either Sidamo or Harrar coffee). Harald Coffee (HarrarCoffee) is made in Essex.
2017-03-21 Thickness richness Shaquiso producing area boutique coffee beans varieties planting market price -
Introduction of Nicaraguan Coffee producing area
The suitable climate provides an excellent growth environment for the cultivation of coffee. The mineral-rich pozzolanic soil provides abundant nutrients for the cultivation of coffee trees. High-quality Nicaraguan coffee is also grown in the northern and central highlands of the country. The best coffee is produced in Matagalpa (Matagalpa), which is highly respected by coffee lovers all over the world.
2016-07-20 Nicaragua coffee manor producing area Los Congo introduction suitable climate -
Which are the eight producing areas of Guatemalan coffee in Guatemala?
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style). The latitude of Guatemala is about 15 degrees, because of the long mountains and great regional climate changes, which have created the eight major coffee producing areas of the country, all located on the highland topography under the subtropical climate, rich and stable rainfall, excellent environment for fertile volcanic ash soil, and the coffee they produce.
2018-04-20 Guardia Mara Guatemala Coffee eight producing areas several Professional -
LIFFE coffee futures fell slightly in the market with ample supply
On Friday, LIFFE- January Robusta coffee futures on the London International Financial Futures Exchange closed down $1, or 0.05%, at $2074 a tonne, on the back of abundant supply in Vietnam, the largest coffee grower. New York Arabica coffee futures rose on Friday, driven by technical buying, but cocoa futures fell, extending the longest weekly decline since the end of 2012 due to technical weakness and the largest species.
2014-11-17 Coffee news coffee futures lower -
Panama kotowa duncan estate coffee introduction.
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Panama's Baru volcano has a unique micro-climate and volcanic terrain area, is Panama's highest mountain, the main peak elevation of 3,474 meters (11,398 feet), is Panama's highest peak. The volcano stretches for about 35 kilometers along the border with Costa Rica.
2018-05-18 panama kotowa duncan estate coffee presentation