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Dintu of Dingtu Village, the Sidamo producing area of West Dharma, the most famous coffee producing area in Ethiopia.
For the exchange of professional baristas, please follow the exclamation point in the coffee workshop (Wechat official account cafe_style) Sidamo producing area (Sidama) coffee mother land, the original coffee forest! Ethiopia's rich native species, genetic diversity, cultivate almost all the coffee in the world. Three well-known producing areas: Sidamo, Yirgacheffe, HARRAR Coffee
2017-11-21 Ethiopia famous Coffee producing area West Dharma Sidamo Tintu -
West Dharma imported 90+levelup raw beans Ethiopia Derar Ela/flower language sun
Ninetyplus90+ Level Up Derar Ela Country: EthiopiaOrigin: Shakiso, Kibremengist, GujiElevation: 1700- 2000mTreatment: SunlightVariety: Ethiopia Native BreedProducer: Local Smallholder Flavors: Berry, Floral, Grape, Various Tropical FruitsRich Aromas Ninety plus is an internationally renowned coffee bean
2016-03-10 Dharma import 90 +levelup raw beans Ethiopia Biya Dera -
Sun West Dharma Coffee Manor Flavor Ted Manor
The taste of Sidama in the sun is close to the smell of flowers, but it is about a little earthy. Water washing has a nutty fruit aroma with a slight cocoa aroma, but what the two have in common is smooth taste and viscosity, comfortable and pleasant acidity and fragrance. Light or medium roasting is suitable for individual products, while medium or deep roasting is suitable for blending coffee and good Espresso base. The water-washed Sidamo is light green and the beans are small.
2016-07-30 Sun Dharma coffee manor producing area flavor taste introduction Ted sun -
Introduction to the Ethiopian Dharma Coffee Ted Manor with exquisite floral scent
The coffee in Sidamo has a variety of flavors. Different soil types, microclimates and countless native coffee species, towering mountains, highlands, plateaus, valleys and plains, diverse topography, and the geology of the area belongs to nutrient-rich, well-drained volcanic soil. the depth of the soil is nearly two meters, and the surface soil is dark brown or brown. The biggest advantage of the place is
2016-07-04 With exquisite flowers smell Ethiopia Dharma coffee Ted manor -
African beans with sour flavor characteristics Ethiopian West Dharma Bangbei Xi cover sun beans What is special
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) sour flavor characteristics of African beans Ethiopian West Dharma Bangbei Xi cover sun beans What taste? Ethiopia has five major production areas: Sidamo, Yirgacheffe, Harar, Limu,
2018-08-16 sour aroma flavor characteristics Africa Ethiopia Dharma Bombay higa sun -
Characteristics of Lion King Sun-flavored Coffee beans treated by Sebastian Dharma
The coffee flavor of Sidamo is very diverse, and the different soil types, microclimate and countless native coffee species make the coffee produced in each town have obvious differences and characteristics. In 2010-12, it won three consecutive high marks from coffee review 92 to 94, which shows the extraordinary value of raw beans in this area! Domestic horizontal
2016-05-05 Saio Biya Dharma Solar processing Lion King Flavor Coffee beans characteristics Da -
The flavor and taste of Sidamo Coffee introduces the treatment of high-quality coffee beans.
Dharma's coffee flavor is very diverse, different soil types, microclimate and countless native coffee species, resulting in obvious differences and characteristics of coffee produced in each town. In 2010-12, it won three consecutive high marks from coffee review 92 to 94, which shows the extraordinary value of raw beans in this area! Across the territory
2016-06-27 Dharma coffee flavor taste introduction boutique coffee beans treatment way -
A brief introduction to the Market Price of Sunshine Gucci Fine Coffee Bean varieties in Dharma, Essex
Variety: local native species Heirloom producer: the coffee flavor of local small farmer Sidamo is very diverse, because of different soil composition, regional microclimate and countless native coffee varieties, the coffee produced in each urban area has obvious differences and characteristics. The Sidamo producing area (Sidama) is located in southern Ethiopia. The industry here is mainly agriculture, coffee.
2017-05-06 Ethiopia Dharma Sunshine Gucci boutique coffee beans varieties planting market price -
A brief introduction to the Origin, Development, History and Culture of Sunshine Guji Fine Coffee beans in Dharma, Essex
Shakisso is located in the southern part of Guji and Oromia, adjacent to Sidama and Gedeo. There are many pits in this area, which were used to mine gold in the early days, so there are many potholes in this coffee growing area. This makes people dangerous when walking between coffee growing areas. Shaquiso is unique to Gucci / Cedamory.
2017-05-06 Ethiopia Dharma Sunshine Guji boutique coffee beans origin development history and culture -
Essex Dharma Sun Guji boutique coffee beans, brand recommendation and manor
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Shakisso, located in the southern part of Guji, Oromia, next to Sidama and Gedeo. There are many pits in this area, which were used to mine gold in the early days, so there are many potholes in this coffee growing area. This makes people in the coffee growing area
2017-05-12 Essel Dharma Sunshine Gucci boutique coffee beans types brands recommendations manors -
Stories and allusions of Essex Dharma sun-drying Gucci boutique coffee beans
Communication of professional baristas Please pay attention to Coffee Workshop (Wechat official account cafe_style) Coffee in Sidamo is very diverse in flavor, because different soil ingredients, regional microclimate and countless native coffee varieties make the coffee produced in each town area have obvious differences and characteristics. The Sidamo producing area (Sidama) is located in southern Ethiopia. The industry here is based on agriculture.
2017-05-08 Essel Dharma Sun Gucci boutique coffee beans stories allusions specialties coffee -
90 + raw bean ninetyplus90 + levelup flower language Derar Ela sun West Dharma
Ninetyplus90+ Level Up Derar Ela country: Ethiopia: Shakiso, Kibremengist, Guji altitude: 1700-2000 m treatment: sun varieties: Ethiopian native species producer: local smallholder flavor: berries, flowers, grapes, a variety of tropical fruits rich aromas Ninetyplus is an internationally renowned coffee bean
2016-04-26 90 yuan raw beans ninetyplus 90 + levelup -
A brief history of tea origin stories and culture About the basic origins of tea Where did the knowledge originate
As far away as South Asia, in India, there is a story about tea: tea was discovered by Bodhidharma (AD 460 - 534). Born near Chennai (formerly Madras) in modern South India, Bodhidharma was the ancestor of Zen Buddhism. Rumor has it that he faced the wall for nine years, didn't sleep, didn't sleep, and meditated; one day he felt drowsy.
2021-08-24 tea history origin story culture profile about basics knowledge -
Differences, distinctions and awards of boutique coffee beans in Dharma, Essex.
For the exchange of professional baristas, please follow the Coffee Workshop (Wechat official account cafe_style) hand-made Sidamo. 15g powder, medium fineness grinding (small Fuji ghost tooth cutter 3.5grinding), v60 filter cup, 9193 degrees water temperature, 30g water injection for the first time, steaming for 27 seconds, water injection to 105g water cut off, wait for the powder bed water to drop to half and then water injection, slow water injection until 225g water, the end section is not
2017-05-12 Ethiopia Dharma Sunshine Gucci boutique coffee beans differences distinctions awards -
Suggestion on hand-pulping parameters of Gucci Fine Coffee beans in Dharma, Essex
For the exchange of professional baristas, please follow the Coffee Workshop (Wechat official account cafe_style) hand-made Sidamo. 15g powder, medium fineness grinding (small Fuji ghost tooth cutter 3.5grinding), v60 filter cup, 9193 degrees water temperature, 30g water injection for the first time, steaming for 27 seconds, water injection to 105g water cut off, wait for the powder bed water to drop to half and then water injection, slow water injection until 225g water, the end section is not
2017-05-08 Essel Dharma Sunshine Gucci boutique coffee beans hand flushing parameters suggestions professional -
Ethiopia West Dharma Flower Queen
Huakui treatment plant is located in buku abel village at an altitude of 2200 meters. During the harvest season (December-January), its unique growing environment and natural climate created its unique flavor. The red fructose we picked should reach 30 or more before we start sun treatment. In the first two days of the sun, we must ensure the humidity of the red fruit, so that its fructose fully begins to ferment. At the same time, the high-altitude land
2019-05-25 Ethiopia Dharma Iroquois treatment plant located at altitude 2200 m -
Treatment method of grindability and baking degree of Sidamo Gucci boutique coffee beans in Dharma, Essex
Award-winning cup test flavor: passion fruit, rose fragrance, strawberry jam, sweet and sour berries, peach pulp, black tea tail rhyme 2016 / 2017 Ethiopia National Taste of Harvest Competition championship 2016 / 2017 harvest season Ethiopian coffee competition champion 2017 Regional Africa Taste of Harvest Competition runner-up 20
2017-05-04 Essel Dharma Sunshine Sakuran Sidamo Guji Fine goods Coffee beans Research -
A brief introduction to the origin, development, history and culture of Sidamo Guji boutique coffee beans in Dharma, Essex.
Coffee producing country: Africa Africa, Ethiopia Ethiopia, Coffee Manor: Guji Guji, Hambella Wamena region, Dimtu City, buku able Manor Coffee Variety: Heirloom, Ethiopian Native seed production altitude: 2250-2350m quality Grade: G1 treatment: Natural tanning (African drying bed) Factory name: coffee Factory site: Guangzhou Yue
2017-05-04 Essel Dharma Sunshine Sakuran Sidamo Gucci Fine goods Coffee beans Qi -
Brief introduction of planting Market Price of Superior Coffee Bean varieties of Sidamo Guji in Dharma, Essex
In order to prevent sudden rain at night, it will be wrapped in thick plastic sheeting. In this way, the red fruit is fermented and dehydrated at a lower temperature. After 18 days of sun treatment, when the moisture content of raw coffee beans decreased to about 13%, stop the sun treatment, put them in sacks, put them into the warehouse under the natural conditions of 12-22 degrees Celsius and 40-50% humidity, raise raw beans for about 50 days and further remove them.
2017-05-04 Essel Dharma Sunshine Sakuran Sidamo Guji Fine goods Coffee beans products -
Suggestion on hand-pulping parameters of Sidamo Guji boutique coffee beans in Dharma, Essex
For the exchange of professional baristas, please follow the Sakuran hand made by the coffee workshop (Wechat official account cafe_style). 15g powder, medium fineness grinding (small Fuji ghost tooth cutter 3.5grinding), v60 filter cup, 9193 degrees water temperature, 30g water injection for the first time, steaming for 27 seconds, water injection to 105g water cut off, wait for the water volume of powder bed to be reduced to half and then water injection, slow water injection until 225g water, do not use water at the end.
2017-05-08 Essel Dharma Sunshine Sakuran Sidamo Guji Fine goods Coffee beans hands