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Starbucks Coffee launches a new book, "all the way forward"
Following "inject Heart", Starbucks Coffee founder, Chairman, President and CEO Howard Schultz launched a new book, "all the way forward", which has been officially released in the Chinese market. "all the way forward" tells a story about turbulence, loss, soul recovery and rebirth. In 2008, Howard Shue, president and chairman of the board of Starbucks
2015-05-06 Buck coffee company launch new book all the way forward put your heart into it and after that -
Coffee Empire launched "all the way forward"
Following "inject Heart", Starbucks Coffee founder, Chairman, President and CEO Howard Schultz launched a new book, "all the way forward", which has been officially released in the Chinese market.
2014-05-20 Coffee culture coffee empire all the way forward -
Wechat moments went viral: give you a Starbucks thermos cup? Is it true or false? Starbucks responded.
Starbucks responded: there is no organization to authorize such activities, citizens should be careful to participate in the article / photo Yangcheng Evening News reporter Liang Xitao only needs to forward Wechat articles and give you a Starbucks thermal insulation cup worth more than 200 yuan for free. Early yesterday morning, many people's Wechat moments were scanned by a number of Wechat official account articles about the Starbucks Insulation Cup. According to the content of the article, citizens only need to close
2015-12-01 Wechat friend circle crazy for you Buck thermos cup is it true or on the other hand Buck? -
Knicks forward Porzingis bathed in chocolate and coffee
Knicks forward Christapus Porzingis took a bath with chocolate and coffee today and posted a picture of himself on his Instagram (see news photo), Sports Illustrated reported. A Latvian sauna made of chocolate and coffee. Porzingis wrote on Instagram. In this year's regular season, Porzingis averaged 32.8 minutes per game.
2017-04-27 Knicks strikers Bohr chance Chocolate Coffee Bath Sports Illustrated report -
A cafe that carries forward the culture of "Di Zi Gui"
There are two cafes in Singapore. On the walls and pillars of the cafe, there are words on the diet, do not pick up the food, eat the right food, do not overdo it, and say it is long. This is short, and it is none of your own business. No idle control, skillful language, dirty words, market spirit, do not abstain from it. Such words are not common in cafes. When some mothers take their children to school and pass by the cafe in the morning, they will walk and put the words on the wall.
2014-08-04 Coffee shop management carry forward the "Disciple rules" cultural cafe -
Looking forward to Ruby (Perci Ruby N2) 90 + patented "Ruby treatment" Honey Heat
Ninety percent of the raw beans come from the original varieties of Ethiopia, including Gesha of Panama Manor, which is also the original variety of Ethiopian heirloom (Heirloom). The processing process is the specialty of 90 +. These coffees will be separated and tasted one by one according to the variety, microclimate and fresh time, and the processing methods will be specially designed for each taste to achieve a taste characteristic.
2016-07-21 Outlook Ruby Perci 90 Patent Ruby treatment -
Coffee is an ancient consumer product. Starbucks carried it forward.
Make every cup of coffee and grasp every detail. For Starbucks, word-of-mouth is the best advertisement. You may be facing the 100th guest today, but for the guest, it is the first cup of coffee. His knowledge of Starbucks is that from the infatuated September of this cup of coffee, when you enjoy shopping on the famous global OUTLETS, you might as well go to
2015-02-04 Coffee one kind old consumer goods Buck carry forward brew a cup of coffee -
Detailed explanation of Coffee Tulip Video appreciation of embossed Tulip
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Coffee pattern demonstration: how to push tulips? Tulip pattern decomposition today brings you an embossed tulip, using the forward push and swing techniques mentioned in previous issues. 1: merge to four minutes full, select the point at 1/3 to inject, pull the flower jar and stick to the coffee.
2018-01-26 Embossing tulips flower drawing techniques detailed explanation coffee video appreciation professional -
Move forward steadily?! Starbucks Coffee double increase in revenue and net profit in the second quarter of 2023
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) more boutique coffee beans please add private Wechat Qianjie Coffee, WeChat: qjcoffeex Starbucks is further from its strategic vision of China 2025! May 3, Lian
2023-05-06 -
The 2014 champion barista sharing will look forward to your visit.
On April 24, Klima Coffee training Center invited Mr. Zhang Yinzhe, the new champion barista in 2014, to hold the sharing meeting. What's so special about his beans that he can conquer the taste buds of the judges? Behind the championship, Zhang Yinzhe spent how much time and sweat in exchange for applause and cheers when he won the championship, and Zhang Yinzhe shared the bitterness and joy of the game one by one. Organizer: Kerry
2014-04-27 2014 champion coffee sharing looking forward to your arrival April 24th -
Reed robot coffee vending machine moves forward to Shanghai Food and Beverage Expo
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Industrial Robot Taiwan innovation leading company-Reed Automation Company for the industry research and development of a variety of robot applications and production line automation upgrade, the recent "second generation intelligent robot coffee vending machine" will be on display at the Shanghai International Wine Exhibition and Food and Beverage Expo from April 1 to 4.
2019-03-27 Reed Robot Coffee Vending Machine forward Shanghai Catering Expo -
The effect of altitude on Coffee beans the effect of altitude on Flavor Ms. Knudsen's speech
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Ms. Erna Knutsen in 1974 put forward the word "Specialty Coffee" boutique coffee, is also the first person in the world to put forward the "boutique coffee concept", so the coffee industry also praised her as the mother of boutique coffee! At that time, it was Ms. Knudsen of the United States.
2019-02-02 Different altitude coffee beans influence flavor Knudsen lady speech professional coffee -
Looking forward to Tarion Mocha
El Injerto farm in Guatemala won the first place at the 2012 auction of raw coffee beans. A sky-high price of $1103.4 per kilogram of coffee raw beans: pan Tarion-Mocha
2014-06-23 Coffee knowledge mocha coffee beans coffee encyclopedia -
[90 + Fine Coffee] looking forward to PerciN2
![[90 + Fine Coffee] looking forward to PerciN2](https://world.gafei.com/uploads/allimg/140701/1G1562231-0-lp.jpg)
Prospect (PerciN2) [Origin]: 90 + Panamanian Rose Summer Manor, [season]: 2013-2014 [Variety]: Rosa [Level]: 39 [altitude]: 1250m-1650m [treatment]: sun [flavor]: intense aromas of cherry, carob, vanilla, tropical fruit and mixed juice. [packing specifications]: 30KG/ sacks (raw beans), 5kg/ cartons (raw)
2014-07-01 Coffee knowledge coffee beans coffee encyclopedia -
Looking forward to (Perci N2) 90 + mixed aromas of figs and honey in Rosa Manor of Panama
[treatment]: ninety + patented Solkiln secret treatment method the house uses special equipment to control temperature and humidity to prolong the drying time, enhance the taste but keep it as clean as washing. [flavor]: mixed aromas of figs and honey, with rich layers of melon, kiwifruit and slightly tropical fruits on the palate. Outlook (Perci N2): [place of origin]:
2016-07-22 Outlook Perci 90 Panama Rose Summer Manor Fig Honey Mixer -
90 + look forward to the flavor of 90 + coffee
Prospect (Perci N2): [Origin]: 90 + Panamanian Rosa Manor, [season]: 2013-2014 [Variety]: Rosa [Level]: 39 [altitude]: 1250m-1650m [treatment]: sun [flavor]: strong aromas of cherry, carob, vanilla, tropical fruit and mixed fruit juice.
2017-10-26 90mm Prospect Flavor Coffee which Perci Origin Ninety -
Carry forward the coffee culture, cultivate coffee talents, the first Jinda Cup FCAC Guangzhou Competition came to a successful conclusion!
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) 2018 Huafeng Coffee Art Competition the first Jinda Cup FCAC Guangzhou trials came to a successful conclusion after two days of fierce competition. It is reported that this is the first coffee competition held by Jinda Coffee in China. This game gathered a lot of coffee practitioners.
2018-11-25 Carry forward coffee culture cultivation coffee talent the first session Jinda FCAC Guangzhou -
Coffee pull milk perfect fusion skills from scratch to learn coffee pull method coffee pull video
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
2019-03-12 Coffee pull flower professional coffee knowledge communication more coffee beans information attention -
Sun Moon Lake Black Tea and Coffee double Bubble forward State Banquet
Professional baristas Please follow the Coffee Workshop (Wechat official account cafe_style) following last year's "Spring Festival Wenhui" feast, Yuci Township Riyue Lake black tea and coffee were once again invited to become a state banquet drink! The annual grand event of the Chinese Culture Association, the "2017 Midsummer Laijia ─ Art Friendship Tea Party" will be held at the Taipei Hotel on the 17th. Yuchi Rural Office and Yuchi Rural Farmers' Association were invited to bring Riyue Lake Black Tea and Sun Moon Lake.
2017-06-12 Sun Moon Lake Black Tea Coffee Shuangxiang forward State Banquet Professional Exchange attention -
Looking forward to the taste of Perci N2 tropical fruits and mixed fruit juices 90 + Panama Rosa Manor
Ninety percent of the raw beans come from the original varieties of Ethiopia, including Gesha of Panama Manor, which is also the original variety of Ethiopian heirloom (Heirloom). The processing process is the specialty of 90 +. These coffees will be separated and tasted one by one according to the variety, microclimate and fresh time, and the processing methods will be specially designed for each taste to achieve a taste characteristic.
2016-07-21 Outlook Perci Tropical Fruit blend Juice Flavor 90 Panama