goal Learn more about goal
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How to improve the performance of cafes
When many people run cafes, they immediately want their projects to have huge sales and profits. It's good that such a thing happens, but it doesn't happen very often. For most cafes, success does not happen on its own. You must have a plan and work tirelessly to crown you with success. If the business doesn't have any plan, it's like
2014-08-04 Coffee shop operation coffee shop performance coffee shop management -
What are the ways to improve the performance of cafes run by cafes?
When many people run cafes, they immediately want their projects to have huge sales and profits. It's good that such a thing happens, but it doesn't happen very often. For most cafes, success does not happen on its own. You must have a plan and work tirelessly to crown you with success. If the business doesn't have any plan, it's like
2015-01-09 Cafes operations improvements performance what methods many people cafes -
Why do cafes train baristas?
Common goal (Common Goals) first of all, no matter what a coffee shop calls it: corporate standards, institutions, or procedures, all employees and baristas in the coffee shop should be able to understand and work towards a training goal. Or, baristas can have longer-term and broader goals, such as reaching the industry set by the American Fine Coffee Association or the European Fine Coffee Association.
2015-03-05 Coffee shop why training coffee common goal Common Goa -
The prerequisites for a top barista
1. If there is a goal, there is passion and there is no success without it. We need to set a goal for life and strive for it all our lives. Have you ever asked yourself what the purpose of becoming a barista is? Is it to make perfect coffee, create new drinks, or spread boutique coffee knowledge to the public? Be sure to find your goal in life and keep fighting for it. When
2016-09-05 Top coffee necessities conditions goals passion no success we need -
Winner Songyue Coffee Taiwan Goal Promotion International Fine Coffee
Professional barista exchange, please pay attention to coffee workshop (Weixin Official Accounts cafe_style ) Guo Zhangsheng, a villager of Caoling Stone Wall in Gukeng, Yunlin County, founded Songyue Coffee Brand. This year, he won the highest honor of Taiwan Coffee Top 12 + 1 Sun Moon Lake Invitational Tournament symbolizing the championship. He carefully selected beans and will participate in the fine coffee competition sponsored by the Agricultural Committee in Gukeng in the near future, aiming to promote international fine coffee. Ancient Yunlin County
2017-08-29 champion winner taiwan songyue coffee goal promotion international boutique -
The relationship between "coffee beans with special goals" and coffee lovers
Friends who roast coffee beans at home, assuming that they also want to buy coffee beans based on the concept of caring for the environment, society, economy, and so on, what other choice do they have besides buying coffee beans with special goals or certification marks? For friends who bake coffee beans at home, the biggest consideration is that the choice of this kind of coffee beans is too limited.
2015-04-14 Special goal coffee beans coffee lovers relationships at home baking -
Coffee shop management manual how to train coffee shop staff?
In order to promote the development of the coffee industry, it is necessary to cultivate baristas' working ability, professional self-confidence and product quality. The following Brissta barista barista training School will tell you the importance of training professional baristas in cafes. In order to make it easier to remember the reasons for barista training, we summarize them into four C. 1. Common goal (Common Goals) first of all, regardless of a coffee shop
2015-09-06 Cafes operators manuals employees how training in order to promote coffee industry -
What potential does it take to become a top barista?
1. If there is a goal, there is passion and there is no success without it. We need to set a goal for life and strive for it all our lives. Have you ever asked yourself what the purpose of becoming a barista is? Is it to make perfect coffee, create new drinks, or spread boutique coffee knowledge to the public? Be sure to find your goal in life and keep fighting for it.
2016-05-07 Become the top coffee need what potential -
What is the ultimate goal of baristas?
Believe it! This is a problem that many people in the coffee industry are more concerned about! First of all! Let's define it! What is a barista? Many people have given the answer: "baristas are people who make coffee and other drinks on the table, and they usually work at the bar." "it's very well defined, very practical! But let's go back to the original question, when everyone chooses this.
2014-09-13 Coffee knowledge barista cafe management -
One of the goals of high-quality coffee is to show the representative flavor and characteristics of the producing area.
Anyone who has baked coffee knows that no matter how good the boutique manor coffee is, even the COE award-winning coffee will inevitably be mixed with a small amount of defective beans. So sometimes in pursuit of a better flavor, roasters pick up coffee beans that are noticeably flawed before or after roasting. Ethiopia is the hometown of coffee, and there are still a large number of native species of coffee.
2016-06-12 Existing representative sexual producing area flavor characteristics boutique coffee pursuit goal -
What if I'm confused about being a barista? How to adjust your mindset when working in a coffee shop?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) more boutique coffee beans please add private Wechat Qianjie coffee, WeChat account: qjcoffeex before becoming a barista: wow! I love coffee! I like making coffee so much! I'm gonna make coffee.
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The Development goal and Plan of Pu'er Coffee Industry to build the High quality Brand of "Simao small Coffee"
There is an urgent need for Pu'er City to give full play to the advantages of good planting environment of coffee, tap the potential of high quality coffee, transform the industry from raw material type to deep processing type, prolong the industrial chain, increase added value, increase farmers' income, strengthen the market competitiveness and share of Pu'er coffee, and steadily promote the scientific development of Simao small seed coffee industry. 1. Further expand publicity and establish excellent Simao small seed coffee
2017-02-04 Pu'er coffee industry development goals plans building Simao small grains high quality products -
The goal and definition of running a coffee shop! You need to manage if you have a dream and enthusiasm.
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) it is the dream of many people to open a coffee shop of their own. However, despite the enthusiasm of entrepreneurs, most of them end up failing. Why on earth is this? In fact, the cafe of your dreams may not necessarily be open to anyone; it will be opened in a crowded place.
2019-09-10 Operation cafe goal definition dream enthusiasm need -
Coffee shop service staff training standard-plan-goal
1. Sincerity (S): we must treat our guests like our own family. When guests come to our hotel, I will provide our service with honesty, care and friendliness. 2. Efficiency (E): we will ensure that our procedures are friendly and convenient to our guests. 3. Prepare service (R): we will try our best? For our guests, we will try our best to communicate with our guests.
2015-09-09 Cafes services personnel training standards plans goals sincerity we must -
Why do coffee shops train baristas when coffee industry develops?
It is difficult to talk about how to train baristas in two hours, and there is no time to explain the importance of training baristas. Recently in Vienna, the European Fine Coffee Association (SCAE) convened a conference attended by professionally certified baristas, and I was invited to give a lecture on barista training strategies. I have been a trainer for more than 30 years, from work experience
2015-01-12 Coffee development cafe why training two hours talk about how cultivate -
If you want to be a barista, you should set your dream as a goal.
Following Cafe Review (Wechat official account vdailycom) found that everyone who loves coffee will want to open a coffee shop of his own, and I believe you who are reading this article are no exception. At that time, I didn't have the concept of the word barista, and I didn't know about the third wave of boutique coffee craze. But as soon as I think about it
2017-05-16 If you also want to make coffee should dream set goal attention comment -
Specialty Cafe Opening Process
Coffee shop is a kind of retail shop, belonging to the category of food, but the main goal is to belong to the category of music. Because consumer consciousness and consumption structure changes, can be reflected in the coffee shop management, therefore, coffee shop management, understanding of consumer lifestyle and determine the customer object is the premise of opening a shop. Location Features Small coffee shops due to inability to attract all customers before
2014-08-18 Coffee shop opened -
China's coffee to be exported will become a major global coffee production base.
As one of the coffee producing places, China's future development goal is to be on a par with Latin America, the global coffee production base, and to become the world's leading coffee producing country. However, this road of development is still long, and China has a long way to go to achieve this goal. The green plateau and endless tea gardens are the deepest impression of foreigners on China. China as the largest tea in the world
2015-03-09 China export coffee become global major production base as -
Coffee beans, coffee beans
Coffee from different origins needs to be put together for several different purposes. The ideal goal, of course, is to combine coffee that tastes better than any of them. But in general, Arabica coffee from a single origin is enough to make a coffee that tastes good; it has a light flavor, a soft taste and a sweet aftertaste. So there is no need to mix (i.e. different origins)
2016-03-19 Blending Coffee beans Fine Introduction Different Difference People Several Purpose -
Understand the importance of coffee roasting maturity how to judge coffee maturity according to taste
Simply put, roasting maturity is one of the things you must know and know about coffee. Maturity determines the flavor, color and texture of each coffee. Judging by the appearance and color of coffee, the maturity is unscientific. Maturity can be as light as fingerprints to convey unique producing characteristics and raw bean treatment methods, which will let you experience the crisp aroma of citrus, delicate flowers or
2020-06-25 Understand coffee roasting maturity importance how according to taste judge Jane