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Kenyan coffee producing areas introduce the characteristics of Kenyan coffee beans with juicy and vibrant taste
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Kenya-Kenya Coffee introduction actually the history of growing coffee beans in Kenya is only one hundred years ago. In the 20th century, Kenya began to develop the coffee industry on a large scale under the leadership of British and German colonists. Today, Kenyan coffee production units are on average.
2020-03-21 Kenya coffee producing areas introductions coffee beans characteristics taste juicy full of vitality -
Description of the delicious and juicy Nicaraguan-Saint Lady Manor Coffee Flavor
For the exchange of professional baristas, please follow the Coffee Workshop (Wechat official account cafe_style) country: Nicaraguan treatment: washing Manor: Virgin Manor Harvest time: 2011 production area: La Laguna Variety: Caturra Grade: SHG appearance: 17-19 Screen description and brewing suggestion: Saint Lady Manor this is a small estate located in La Laguna area, elevation
2017-09-05 Wonderful juicy Nicaragua Virgin Manor Coffee Flavor Taste aroma description -
Juicy Nicaraguan coffee flavor and taste characteristics of Nicaraguan coffee beans
Planted with volcanic ash and shaded trees, it produces high-quality Nicaraguan coffee with a mediocre, soft and slightly sour flavor. Nicaraguan coffee is the largest of all coffee beans, while MADRIZ (Madriz) is located in the mountains of northern Nicaragua, adjacent to NuevaSegovia,Jinotega and Esteli, a quiet and elegant area with the famous Somoto Gorge
2016-07-20 Juice Nicaragua coffee flavor taste characteristics introduction coffee beans all over -
Full and juicy civet coffee flavor description fermentation process treatment method grinding degree mouth feeling
Traditionally, coffee fruit is washed or tanned to remove the peel, pulp and sheep skin, and finally take out the coffee beans, but Luwak uses the method of natural fermentation in the body to remove the coffee beans, so it has a special flavor. In the mountains of Indonesia, there is a kind of civet named Luwak that likes to eat oar coffee fruits, but the hard coffee seeds cannot be digested.
2016-09-30 Full juicy musk coffee flavor description fermentation process treatment way -
Full and juicy civet boutique coffee bean flavor taste introduce the origin price of Kopi Luwak
Civet is a nocturnal animal that lives in the jungle and eats very little. Coffee beans produced by wild civets are very rare. Only in captivity can more Kopi Luwak be obtained. Some unscrupulous traders keep this animal in a narrow cage.
2016-08-01 Full juicy musk boutique coffee beans flavor taste introduction cat shit coffee -
Full and juicy civet coffee fermentation process roasting degree grinding degree flavor manor introduction
Coconut cats are omnivores. In addition to eating seeds, they also eat insects, snakes, birds, amphibians and reptiles, so the feces discharged by really wild coconut cats will be mixed with all kinds of substances. Local farmers in Indonesia catch coconut cats to raise them and feed coffee beans to make them. But there is a difference between artificial cultivation and natural ones after all. In the coffee industry, cat shit coffee
2016-09-29 Fullness juicy musk coffee fermentation process treatment way baking degree -
A brief introduction to the market price of bright and juicy Yejia Xuefei boutique coffee beans
The Royal selection is one of the few high-scoring beans in Yega Sheffield that have been certified by the Woka Cooperative-Skal Organic Coffee. The treatment of raw beans is still the method of solarization in an elevated shed. Naturally, the level is also Grade 1. The high-altitude growth environment and the excellent genes of the local native species have created the bright and juicy taste of the royal selection, and the sun-drying treatment adds a rich and strong fruit tone. The second branch
2017-04-14 Bright juicy Yega Chevy boutique coffee beans varieties planting market price -
How to soak in the sun Yega Chuefei has a rich and full juicy taste.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Ethiopia Yega Xuefei tanning treatment G1 brewing introduction Ethiopia Yega Xuefei Solar treatment G1 name: Yega Xuefei Origin: Ethiopian Bean seed: Ethiopian Native species Grade: G1 altitude: 1900-2100 m roasting degree:
2020-03-22 Yega Chevy sun how brewing taste rich full fruit juice professional -
The clean, bright, sour and juicy feel of Ethiopia's Yejassefi washed and tanned coffee beans
Yega Xuefei was originally an area in the Sidamo region, but because the boutique coffee produced there was so recognizable, it simply came out independently and applied for its own trademark. Yega Xuefei's classic flavor is beautiful citrus, berries and rich flowers, but also often with a clear sense of tea, is left in the hearts of many people
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Juicy Nicaragua Coffee Flavor Taste Manor Features Pleasure Manor Introduction
Managua, the capital of Nicaragua, is located in the western part of the border, on the south bank of Lake Managua, and hence its name. 140 kilometers northwest of Corinto Harbor on the Pacific coast. 55 meters above sea level. It is a beautiful Spanish city. Because it is located on the east side of the Pacific volcanic seismic belt, four strong earthquakes have erupted in the city in the past 100 years, including one in December 1972.
2016-08-12 Juice Nicaragua Coffee Flavor Taste Manor Region Characteristics Delight Medium -
The excellence and uniqueness of African coffee is juicy and fruity.
As I have been learning about African coffee last month, I want to find a way to complete this series and highlight the excellence and uniqueness of African coffee. Although there are certainly many kinds of coffee in Africa, African coffee is largely famous for its bright, fruity, almost juicy coffee. For those who think coffee is a little simple or mundane, prepare it carefully.
2019-02-21 Study Africa coffee as last month has been learning I think -
Full and juicy Muscat Coffee Manor Flavor and Taste characteristics of Indonesian Fine Coffee
Kopi Luwak is produced by the feces of Indonesian coconut cats (a kind of civet) as raw materials, so it is called Kopi Luwak. This kind of animal mainly feeds on coffee beans. After completing fermentation in the coconut cat's stomach, it destroys proteins, produces short peptides and more free amino acids, reduces the bitterness of coffee, and then excretes feces as the main raw material. Because coffee beans cannot be digested, they will be
2016-08-08 Full juicy musk coffee manor producing area flavor taste characteristics introduction -
A brief introduction to the cultivation of bright and juicy Yega Xuefei boutique coffee beans, geographical location, climate and altitude
Compared with the ordinary washed G2 Chevy, its taste is more clear and flawless, with a charming girl smile, bright, delicate citric acid, elegant taste, fresh lemon, jasmine, ginger and other flowers with a hint of honey make people relaxed and happy all day. The high-altitude growth environment and the excellent genes of local native species have created a bright and succulent mouth selected by the royal family.
2017-04-04 Bright juicy Yega Chevy boutique coffee beans planting situation geographical location -
Juicy Panamanian Coffee Manor Hartman Manor Coffee Grinding degree roasting degree treatment
You will be able to give this flower butterfly with the unique floral aroma, Nanyang fruit, berry flavor, honey sweetness and smoothness, very long-lasting aroma and finish with a great affirmation of the manor: Panamanian Hartmann Manor Red Wine processing country: Panamanian Panama production area: Volcan Variety: Arabica altitude: 1260-1500Meters treatment: red
2017-03-03 Juice Panama Coffee Manor Hartman Terman Grinding Baking processing Square -
Is there a big difference between new candle coffee beans and old candle beans? new candle coffee beans are characterized by more juicy aromas.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-New Candle Coffee introduction Guji G1 New Candle Coffee is selected by Wang Li Coffee Masterjas member, Wang ze mentor Stefans personally, from Ethiopia taste poster area of 1100-2300 meters, the temperature difference between day and night leaves a lot of sugar in the coffee fruit
2020-03-02 New candles coffee beans old candles differences big characteristics more explosive aroma professional coffee -
A brief introduction to the description of the flavor, taste and aroma characteristics of bright and juicy Yega Xuefei boutique coffee beans
Aricha's processing plant waits for coffee beans to be ripe, then removes sun-dried cherry pulp and sheepskin before shipment, and then removes unripe and overfermented beans, which may be the reason why Aricha is at the top of the G1. This coffee bean is full of the sweetness of Sydney and the aroma of fermented wine. The palate has clear, bright, gentle and smooth acidity, very
2017-03-17 Bright juicy Yega Chevy boutique coffee beans flavor taste aroma characteristics -
What brand of coffee beans is suitable for hand-flushing Yega Xuefei sun-dried fruit diced G1 to experience the feeling of juicy sauce?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Ethiopia Yega Xuefei fruit Tintin sun introduction Guodingding village Banko Gotitii became independent from the large Waka cooperative in 2012, many self-employed small farmers were also members of the Waka cooperative, the technology of producing coffee is not mentioned naturally.
2020-02-22 What brand coffee beans fit hand flush Yega Chevy sun Tintin experience -
Hamante Coffee Manor is an ecological conservationist, the winner of the competition has a rare fruit-driven and juicy
Professional coffee knowledge exchange more information about coffee beans please follow the coffee workshop (Wechat official account cafe_style) Panama borders Colombia and Costa Rica. Panama's coffee-producing areas are located in Volcan Baru,Boquete,Volcan and Renacimiento, one of the most inactive volcanoes in Central America. Panama has a very unique microclimate, around
2018-05-23 Harman Coffee Manor Ecology Conservation Competition winning Fruit driven -
A brief introduction to the description of the flavor, taste and aroma characteristics of fine coffee beans
Year: 2012 Baker: Thirty Thirty Coffee Co. Link: http://www.coffeereview.com/review.cfm?ID=2928 Hachira N2 L12 Inspired by the Ninety Plus Aricha selections developed with S.A. Bagersh from 2006-2008, Hachira coffees are juicy and floral
2017-04-26 Soft low boutique 90 coffee beans flavor taste aroma special -
90 + Ethiopia, Achira (Achilla) producing area has a rich floral smell and a clear sense of fruit juice.
Hachira N2 L12 originates from the Aricha (Achila) production series developed with S.A.Bagersh in 1990 + 2006-2008. Name this coffee Hachira. Hachira coffee juice is distinctive and floral, usually with elderberry or BlackBerry flavors, and sometimes basil herbs
2016-07-11 Ninety Ethiopia Achira Chila producing area rich floral scented