misalignment Learn more about misalignment
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If coffee is not used for brewing, in what form will it appear? The beauty of artistic coffee
Coffee has been an enduring drink since the first day it was discovered. Because coffee beans contain caffeine, people get excited physically and mentally after taking it. In ancient times, it was used to reward soldiers before the battle, and now it is a refreshing drink for people to work. People may talk about their love of coffee for three days and nights. Now let's
2015-12-18 If coffee no bring it then how form appearance art -
The difference between flat knife and ghost tooth bean grinder-the knife of hg one bean grinder is not installed correctly
The difference between flat knife and ghost tooth bean grinder-hg one bean grinder is equipped with incorrect flat knife bean grinder, as for flat knife, it has the largest quantity on the market. Whether it is a single bean grinder or an Italian bean grinder. Whether it is the top commercial German Mehdi EK43 or the mid-range MAZZER MAJOR, or the Eureka MMG designed for home use. Flat knife bean grinder generally has a clear positioning, either
2016-11-26 Flat knife ghost tooth bean grinder difference -hg one knife installation misalignment flat knife -
The difference between flat knife and ghost tooth bean grinder-the knife of hg one bean grinder is not installed correctly
The difference between flat knife and ghost tooth bean grinder-hg one bean grinder knife installation is not from the grinding point of view, is it the more uniform, the less fine powder is better? This is not the case. As mentioned just now, each knife head has its own advantages and disadvantages. If it is absolutely uniform and there is no fine powder at all, the taste of coffee will be very mediocre, lack of flavor and layering, and it is very easy to extract too much. If it's too uneven,
2016-11-28 Flat knife ghost tooth bean grinder difference one knife installation misalignment flat knife grinding -
The difference between flat knife and ghost tooth bean grinder-the knife of hg one bean grinder is not installed correctly
The difference between flat knife and ghost tooth bean grinder-hg one bean grinder knife installation is not from the grinding point of view, is it the more uniform, the less fine powder is better? This is not the case. As mentioned just now, each knife head has its own advantages and disadvantages. If it is absolutely uniform and there is no fine powder at all, the taste of coffee will be very mediocre, lack of flavor and layering, and it is very easy to extract too much. If it's too uneven,
2016-11-25 Flat knife ghost tooth bean grinder difference -hg one knife installation misalignment flat knife -
General knowledge of coffee roasting the origin of roasting patterns
At present, the naming method mainly comes from two sources: one is the general preference of national drinkers' baking mode: Ruyi baking, French baking and so on. One is the naming rules developed by coffee professionals in the United States from the end of the 19th century to the beginning of the 20th century. The origin of these two names is still vague to some extent, so now there is a more objective way to assist in interpretation.
2015-04-14 Coffee roasting common sense patterns naming origin -
Caffeine is a botanical pesticide, but it has been addicted to people on earth for thousands of years.
Professional barista communication Please follow a corner of the city in the coffee shop (official Wechat account cafe_style). Weary we look at the work at hand, and a cup of warm coffee falls down. Coffee is sucked into your body along your intestines, your attention is gradually focused, and the excitement is slow to fade. This magical experience makes us indulge in it day by day, especially when we are tired.
2017-10-28 Caffeine plants pesticides Earth Addiction Millennium Professional Coffee Communication Guan -
A brief introduction to the introduction to Coffee roasting, the complete Book of Coffee self-baking
When the author published the first edition of this book in 1996, roasting coffee beans at home was something that only tireless coffee addicts would do. At that time, roasting coffee beans was a very difficult thing to master, and roasters had to work hard to find a way to roast coffee beans to a moderate brown. Today, individuals still roast coffee beans at home.
2015-01-27 Coffee roasting getting started books coffee self-baking book introduction author 199