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Analysis of the causes of hand-made coffee powder pits how to judge the extraction problem after brewing coffee grounds?
I believe that many friends have the habit of observing powder pits every time they finish brewing coffee. If the coffee grounds are evenly distributed on the edge of the filter cup, forming a beautiful and regular powder pit, then subconsciously think that this cup of coffee should taste good. However, Qianjie noticed that some friends were particularly "superstitious" about good-looking powder pits, even before they drank it.
2023-03-20 -
Hand-made coffee powder pit does not necessarily taste good. How to inject water into the coffee?
In several conversations with friends who arrived at the store, Qianjie found that some friends who had just learned to make coffee by hand had an inexplicable "sense of admiration" for the "expansion" and "deep pit" of the coffee powder layer. Qianjie will analyze the principle of the "deep pit". First of all, Qianjie summed up that the "deep pit" in their eyes looks like this: can rush.
2022-09-30 -
Taiwan ancient pit top coffee beans
Taiwan ancient pit coffee Taiwan ancient pit coffee originated in Taiwan Yunlin County ancient pit township Huashan area. It is located on the Tropic of Cancer. The sunshine and rainfall are very abundant. The native coffee produced in Taiwan is sweet and fragrant, but not bitter. It has its own local flavor of Taiwan, belonging to the world's best coffee. Accidentally discovered that the ancient pit is quite suitable for growing coffee regardless of climate, soil or drainage.
2016-05-03 Taiwan ancient pit top coffee beans coffee produced in Lin County Huashan -
How to judge the shape of hand-made coffee grounds? what is the problem with the fault in the powder pit after the coffee is washed?
After brewing coffee, many people have the habit of paying attention to powder pits. If the pink wall is complete and evenly thick, you subconsciously feel that you are doing well this time; if there is an "abnormal shape" in the powder pit, you will begin to reflect on which section you did not do well. Qianjie noticed that the powder pit washed by the other side was not only shapeless when communicating with friends.
2023-01-27 -
Hand-made coffee powder bed hand-made coffee grounds shape a pit formed by hand-made coffee
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) v60 is also a lot of ways to play a filter cup can be deep pit, but flat, round ball, can be slightly concave. Wait, wait. What they said is correct, it just represents different schools, and hand-washing the surface of the pit can actually see a lot of problems, not completely impossible to judge. And friends
2019-08-05 Hand brewing coffee powder coffee shape forming -
How to avoid stepping on thunder for beginner coffee? Just entered the pit Mengxin how to select the right coffee beans?
From a bag of instant coffee for one or two yuan, to buying a whole box of coffee powder, to grinding your own cooked coffee beans, to buying raw beans and baking them yourself, with the gradual love of coffee, coffee lovers have better and better taste in coffee. However, as a person who has just bought coffee beans, as a lover of primary coffee, he often tastes more advanced coffee at the same time.
2020-09-14 Novice beginner coffee how to avoid step on mine just enter pit cute how new select -
What do you think of the shape of the powder pit of hand-made coffee? Will the thickness of the hand powder wall affect the flavor of coffee?
It is believed that most of my friends will have the habit of observing powder pits after brewing coffee. See if you have made any "mistakes" in the process of water injection, and check whether there is a mistake in brewing combined with the taste of coffee. Some friends found that the coffee they made always tasted "heavy". The powder wall looks thick, and most of the powder is slag.
2023-06-12 -
What happened when the flushed pink wall broke in two?
Last week, we discussed the topic of why hand-brewed coffee is filled with water in a circle, and learned that it is to improve the extraction rate, at the same time to prevent the flow of water everywhere, to help it set the flow route, so as to achieve the goal of uniform extraction. When it is seen that the powder pit is in the shape of a bowl, the powder wall on the edge of the filter cup forms with the bottom.
2023-10-30 -
The rise of Taiwan's ancient pit coffee
Yunlin County is a large county with traditional agriculture, and most of the county residents also make a living by farming. Rice, sugar cane, sweet potato, peanut and garlic have always been the main crops cultivated by farmers in turn. For generations, they have relied on it to feed their families and reproduce their children. No one thought coffee would become a strange flower in this land, attracting foreign tourists or young and fashionable consumers.
2016-10-14 magic bean legend taiwan ancient pit coffee rise lin county one tradition agriculture -
History of coffee cultivation in ancient pits of Taiwan
It is located on the Tropic of Cancer. The sunshine and rainfall are very abundant. The native coffee produced in Taiwan is sweet and fragrant, but not bitter. It has its own local flavor of Taiwan, belonging to the world's best coffee.
2014-06-17 Coffee culture coffee history coffee encyclopedia -
Where's the Heung Kee Coffee Academy? Which coffee school do you recommend? Heung Kee Coffee College Pit?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Xiangji Coffee With many years of roasting experience, select high-quality coffee beans from world-famous coffee producing areas, and carefully roast high-quality coffee by professional roasters with modern roasting system. Joy With Passion-Joy With Passion is what Heung Kee Coffee Group hopes
2018-07-02 Xiangji Coffee College Where Recommended Which Pit Professional Knowledge -
What coffee beans are suitable for beginners? coffee beans suitable for beginners choose to drink more in order to get out of the pit as soon as possible.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-novice coffee beans choose to introduce one, touch one or two coffee beans in the mouth, if crisp sound (indicating that the coffee beans are not wet), teeth and cheeks Liufen is the top grade. Then squeeze it with your hands to feel whether it is solid or not, and make sure you buy coffee that is not empty.
2020-02-14 Novice suitable what coffee beans choice drink more talent as soon as possible out of the pit -
Just entered the pit to make coffee, what kind of coffee beans should be chosen?
As a rookie who has just entered the pit to make coffee, I believe it will be difficult for everyone to choose when facing a dazzling variety of coffee beans. Which country, which treatment, which baking degree, and which type of flavor should be chosen to describe the "pain mask"? then let Qianjie solve this trouble shallowly.
2023-06-24 -
What is the coffee bean crater? how is the crater on the coffee bean formed?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) We sometimes see a black pit on the surface of coffee cooked beans, I believe this is quite annoying for many roasters, after all, there are many holes on good beans for no reason, in fact, this pit also has a name! It's called a crater.
2019-09-28 Coffee cooked beans stone pits what is how formation professional coffee knowledge communication -
Farmers are confident in growing coffee
Recently, 50 farmers of Aihua Town Pingzhang and Hewan Village Committee under the organization of Yunxian Agricultural Bureau and Aihua Town Party Committee went to Happiness Town to visit the construction of characteristic ecological coffee demonstration park.
2014-07-14 Coffee news coffee farmers coffee cultivation -
Black sugar
Black Sugar can be said to be an old-timer in Xiamen Cafe. Because of its proximity to Xiamen University, the store is full of literary and artistic atmosphere. Before the move, Black Sugar was in a villa on Nanhua Road, and now it is in Dingao Tsai Lane opposite Nanhua Road. Although the shop is small, the CD and books full of pits are still full of pits. Young people of literature and art pretend to force young people to go.
2017-02-15 Black sugar it can be said Xiamen coffee museum elder because close to university -
What is the difference in the taste of different individual coffee beans? Which coffee beans are recommended for newcomers to enter the pit?
Professional coffee knowledge exchange for more information about coffee beans, please follow the taste of coffee workshop (Wechat official account cafe_style). It is a feeling caused by direct chemical stimulation, which is composed of sour, sweet, bitter and salty tastes, which refers to the ability to feel the taste of substances. Enter through the mouth and feel all kinds of taste carefully through the tongue, and coffee can be said to have the most
2018-07-17 Different individual product coffee bean taste what difference enter the hole newcomer recommend which -
Taiwan Gukeng Coffee beans
Taiwan Gukeng Coffee originated in Huashan area, Gukeng Township, Yunlin County, Taiwan. At a time when the ancient pit on the Tropic of Cancer is full of sunshine and rainfall, the Taiwan native coffee produced is sweet, fragrant and not bitter, and has its own local flavor. It belongs to the best coffee in the world. Because it was accidentally found that the ancient pit is quite suitable for growing coffee, regardless of climate, soil or drainage.
2014-09-17 Taiwan Gukeng coffee Gukeng coffee beans -
Italian Coffee pressed powder status to see whether the coffee is good or not the reason why there is a pit in pressed powder after the extraction is over.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) first of all, Italian coffee powder quantity to get a stable production, a fixed amount of powder is necessary, otherwise your coffee will be a strong cup and a weak cup, and if there is more than one barista at the bar, then a fixed amount of powder is the first requirement for the consistency of your products.
2018-12-19 Italian Coffee pressed powder status good extraction end cause Professional -
The post-00s "entrepreneurship" has fallen deeply into the pit of "I want to open a coffee shop".
The arrival of March means that a group of college students need to leave their warm homes and return to the school dormitory to work hard in sand sculptures. Fighting means that coffee is not indispensable. It is an exaggeration to say that the degree of coffee among post-00 students is no less than that of post-90s migrant workers. Under the blessing of the school closure of the epidemic, many of the post-00s began to walk.
2022-03-19