spoilage Learn more about spoilage
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Analysis of coffee spoilage
First, the reasons for the bitter boiling of coffee 1, the heat is too high, the cooking time is too long, the coffee is ground too fine, the sugar is not good, it is damp, the coffee is ground too much, the water is too little, the bean grinder is not clean, the beans containing deep roasting are seeped inside, the boiled beans are too sour, the beans are ground too fine, the cooking process is stirred too much, the quality of cream is poor, coffee is not clean.
2014-08-14 Coffee knowledge coffee spoilage analysis coffee encyclopedia -
Common sense of Fine Coffee Analysis of coffee spoilage
First, the reasons for the bitter boiling of coffee 1, the heat is too high, the cooking time is too long, the coffee is ground too fine, the sugar is not good, it is damp, the coffee is ground too much, the water is too little, the bean grinder is not clean, the beans containing deep roasting are seeped inside, the boiled beans are too sour, the beans are ground too fine, the cooking process is stirred too much, the quality of cream is poor, coffee is not clean.
2014-10-31 Coffee knowledge boutique coffee coffee common sense coffee spoil analysis -
How to deal with bubbles in coffee Why do fresh coffee beans need exhaust Coffee spoilage reasons
When bubbles appear in coffee, this foam or bubble is formed by the carbon dioxide released from the coffee grounds. It is called coffee flower. The gas is trapped during baking and then released when water is added. It doesn't affect the taste of coffee, it doesn't mean anything bad.
2021-07-13 coffee inside appear bubbles what to do fresh coffee beans why need -
How Coffee processing and fermentation affect the Flavor of Coffee introduction to traditional Coffee processing
Many coffee drinkers experience the bumps of the morning without thinking about it. But coffee is much more complicated than throwing crushed things into the machine and getting to work. In fact, coffee starts with a fruit called cherry, whose seeds are removed, dried and fermented to become coffee beans. Then bake them.
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What is Salted Coffee?
Add 1/4~1/6 teaspoon of natural salt to a cup of coffee, plus lactic acid bacteria and other ingredients that adjust the intestinal environment. It can eliminate constipation, improve intestinal environment, increase enzyme quantity and improve enzyme efficiency. Caffeine, the main component of coffee, has awakening and diuretic effects; it can dilate bile ducts, accelerate the excretion of toxins and wastes in the blood; it can also increase the secretion of gastric juice and improve the score.
2015-03-25 boutique coffee what a cup a small natural plus lactic acid bacteria and its -
What is Salt Coffee?
Add 1/4~1/6 teaspoon of natural salt to a cup of coffee, lactic acid bacteria, and other ingredients that adjust the intestinal environment. It can eliminate constipation, improve intestinal environment, increase enzyme quantity and improve enzyme efficiency. Caffeine, the main component of coffee, has awakening and diuretic effects; it can dilate bile ducts, accelerate the excretion of toxins and wastes in the blood; it can also increase the secretion of gastric juice and improve the score.
2014-08-06 What coffee cup a small natural plus lactic acid bacteria and other tune -
What is Salt Coffee? Coffee basics
Add 1/4~1/6 teaspoon of natural salt to a cup of coffee, lactic acid bacteria, and other ingredients that adjust the intestinal environment. It can eliminate constipation, improve intestinal environment, increase enzyme quantity and improve enzyme efficiency. Caffeine, the main component of coffee, has awakening and diuretic effects; it can dilate bile ducts, accelerate the excretion of toxins and wastes in the blood; it can also increase the secretion of gastric juice and improve the score.
2015-01-27 what coffee boutique basics common sense cup a small natural plus -
Basic knowledge of boutique coffee what is salt coffee?
One cup of coffee plus 1 tablespoon of natural salt, plus lactic acid bacteria and other ingredients that can adjust the intestinal environment. It can eliminate constipation, improve the intestinal environment, increase the number of enzymes, and improve the efficiency of enzymes. Caffeine, the main ingredient of coffee, has the effects of awakening and diuresis; it can dilate the bile duct and accelerate the excretion of toxins and wastes from the blood; it can also increase the secretion of gastric juice and improve the score.
2014-12-17 Boutique coffee basics common sense what one cup one small natural plus -
Boutique Coffee basic knowledge of Coffee what is salt coffee?
One cup of coffee plus 1 tablespoon of natural salt, plus lactic acid bacteria and other ingredients that can adjust the intestinal environment. It can eliminate constipation, improve the intestinal environment, increase the number of enzymes, and improve the efficiency of enzymes. Caffeine, the main ingredient of coffee, has the effects of awakening and diuresis; it can dilate the bile duct and accelerate the excretion of toxins and wastes from the blood; it can also increase the secretion of gastric juice and improve the score.
2015-05-13 Boutique coffee basics common sense what one cup one small natural plus -
What's salt coffee? A cup of coffee with a teaspoon of natural salt.
Add 1/4~1/6 teaspoon of natural salt to a cup of coffee, plus lactic acid bacteria and other ingredients that adjust the intestinal environment. It can eliminate constipation, improve intestinal environment, increase enzyme quantity and improve enzyme efficiency. Caffeine, the main component of coffee, has awakening and diuretic effects; it can dilate bile ducts, accelerate the excretion of toxins and wastes in the blood; it can also increase the secretion of gastric juice and improve the score.
2015-07-02 What coffee cup small natural plus -
Processing of coffee beans after harvest
Coffee beans must be processed immediately after harvest to avoid spoilage. Producers use two treatments: solarization and cleaning. An effective sun-drying method is to spread the berries evenly in the yard and stir the dehydrated berries occasionally to heat and aerate them evenly. The dried berries are then placed in a machine that crushes the outer shell and simultaneously removes the outer shell and the layer of parchment that surrounds it
2014-08-09 Coffee knowledge Coffee bean harvesting Coffee bean processing -
What is the extract of pectin in coffee beans
What is the pectin extract from coffee beans in the selection process of coffee beans?
2016-11-07 Coffee beans pectin what is it extract -
The difference between Starbucks Coffee Bean washing and semi-washing
Starbucks coffee bean washing and semi-washing methods distinguish between red fruit sticky pods, moved into a large tank, followed by the most important washing and fermentation treatment to remove pectin shavings from the pods. This sticky material is not easy to wash away with water, so it is necessary to hydrolyze the pectin with various bacteria in the tank, decompose the pectin and wash the pods in the tank.
2016-11-22 Buck coffee beans washing half water treatment distinction buck half -
Introduction to the difference between Coffee Solar treatment process Chart and Water washing method
Introduction to the difference between coffee sun treatment process chart and water washing method 1. Dry the coffee fruit directly on the drying field, sometimes with the help of a dryer. When the moisture content reaches 12%, the sun-dried coffee fruit can be stored in the warehouse. Sun-dried coffee fruits have a longer shelf life than those without coffee fruits and parchment (Pulped Natural, Semi-washed
2016-11-12 Coffee solarization treatment process washing distinction introduction coffee -
Coffee bean treatment method Honey treatment method introduction what kind of coffee bean is more suitable to use honey treatment method
Tanning has long existed in Ethiopia and Yemen. It doesn't waste much water and electricity, but it takes a lot of time and manpower to separate unripe beans from defective beans. After the coffee is picked, immediately go into the drying ground to dry. The process takes up to a month, and it must be carefully observed and constantly flipped to prevent
2016-07-14 Coffee beans treatment method introduction what comparison suitability use solarization -
What are the treatment methods of coffee beans? what treatment methods should be adopted for different kinds of coffee?
When coffee cherries are picked from trees, they are usually placed in a pool full of water for branches, leaves and density screening: overripe and undermature coffee cherries float to the surface because they are not dense enough, and coffee fruits that are ripe enough will sink to the bottom of the pool. Then enter the peeling and pulp machine to remove the outermost layer of peel and pulp. The coffee at this time is with residual fruit.
2016-05-24 Coffee beans all have what treatment methods aimed at different coffee should be used -
Advantages and disadvantages of sun-treated coffee _ characteristics of sun-cured coffee beans _ why sun-cured coffee beans are expensive
For more information on coffee beans, please pay attention to the Coffee Workshop (official Wechat account cafe_style). Sun-drying is a traditional coffee bean processing method, and almost all coffee-growing countries such as Ethiopia and Yemen still use the sun to treat raw beans. The sun treatment will first spread the sunken beans identified in the sink, that is, ripe or half-ripe beans in the sun.
2018-09-15 Sun processing coffee advantages and disadvantages coffee beans characteristics why professional -
Water content of coffee beans processed and stored fresh coffee beans fresh coffee
Boutique coffee has a rich and beautiful taste. Even if the coffee made of boutique coffee beans is not all fine coffee, it depends on whether it gives full play to the characteristics of coffee beans, whether it has a good taste, if not, it can not be called boutique coffee. The term boutique coffee was first coined by Ms. Knudsen of the United States in Coffee and Tea magazine, when
2016-06-28 Berries translation raw beans treatment storage coffee beans moisture boutique fresh coffee -
How long can ice drop cold coffee be kept in the refrigerator? Cold coffee tastes better in the refrigerator for 12 hours?
Recently, more and more friends make ice brewed coffee such as cold extract coffee and ice drop coffee at home. Ice drops of coffee prepared in front of the street are also in short supply. Many friends also asked, how long can ice-brewed coffee be kept in the refrigerator? What's the secret of ice-brewed coffee extracted at low temperature? Both cold extract coffee and ice drop coffee belong to
2023-04-12 Ice drop cold extract coffee yes refrigerator how long 12 hours delicious guided reading the most -
The treatment of coffee beans Coffee "honey treatment"
With the development of coffee today, the treatment of raw beans is mainly divided into water washing, sun exposure and the combination of the first two. Honey treatment belongs to the latter. To talk about honey treatment, we have to talk about boiling water washing and sun treatment from the coffee structure and the two oldest treatment methods. Coffee cherry structure from outside to inside Pulp: coffee cherry peel pulp Mucilage: pectin, gum. Save
2015-03-12 Coffee beans treatment way coffee honey treatment today raw beans