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Costa Rica Aga Alice Manor Information 2017WBC Barista Competition beans
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Central American Costa Rican Rain Forest Alliance certified manor-Aquiares Manor Centroamericano China-US washed 2017 WBC Coffee Masters World Cup beans height: 1250m (SHB) beans: Centroamericano flavor: nuts, caramel, plums, chocolate, sugarcane
2017-11-12 Costa Rica Agger Alice Manor Materials Information 2017WBC -
Ethiopia Yega Sheffield Aga Luo Bivtu Valley Dina Cooperative Water washing Yega Xuefei Biff
For more information on professional coffee knowledge exchange, please refer to the coffee workshop (Wechat official account cafe_style) Ethiopia Yirgacheffe Agaro Biftu Gudina Washed G1 Ethiopia Yegashefi Agarobitu Valley Dina Cooperative washing area | Yega Xuefei altitude | 1750-2100m species | Ethiopian Native species treatment | Water
2019-12-05 Ethiopia Yega Sheffield Aga Robbie Futu Valley Cooperative Water washing -
The introduction of Coffee to the West and the French Enlightenment
The mission of the ambassador's visit is obviously not to give French aristocrats the aesthetic concept of popular minimalist clothing.
2014-07-12 Coffee culture French coffee culture coffee encyclopedia -
The introduction of Coffee to the West and Coffee Culture of the French Enlightenment
The mission of the ambassador's visit is obviously not to give French aristocrats the aesthetic concept of popular minimalist clothing. At this time, Ottoman was planning to invade Austria, the heart of the Holy Roman Empire, and Ambassador Aga's task was to consolidate the Franco-Ottoman Alliance, which had existed for more than 100 years, to ensure that in the future Austrian war, France, which is also a Catholic country with Austria, remains neutral. Receive
2015-08-07 Coffee the West France the Enlightenment Coffee Culture -
Malawi Agaro G1 Fine Coffee Bean Solarization Flavor Taste Introduction
Professional coffee knowledge exchange More coffee bean information Please pay attention to the coffee workshop (Weixin Official Accounts cafe_style) production area, planted in Chitipa, Rumphi, Nkhata Bay and Mzimba in northern Malawi; Ntchisi, Dedza and Ntche in central Malawi
2019-11-20 mara aga blend coffee bean sun treatment flavor taste presentation specialty -
Ethiopia sun Yega snow coffee Kongjia Agxi small farmers sun G 1 coffee flavor taste
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Ethiopia Solar Yega Snow Coffee Kongjia Agassi small Farmer G1 producer: Agassi small Farmer area: Yega Snow Coffee Variety: Ethiopian Native seed treatment: sun treatment Grade: G1 Flavor: intense aroma of strawberry and blueberry, with lemon, vanilla ice cream,
2017-09-11 Ethiopia Sun Yega Snow Konga Aga smallholder Coffee Flavor -
Ethiopia Sunny Yejia Shefi Konga Agesi Small Farmer G1 Flavor Features
Professional barista exchanges, please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Ethiopian sun-baked yejia Shefei Kongjia Agxi smallholder G1 Producer: Agxi smallholder production area: yejia Shefei Variety: Ethiopian native species Treatment method: Sun-baked treatment grade: G1 Flavor: strawberry and blueberry rich aroma, with lemon, vanilla ice cream and blue ice cream in the front
2018-01-02 Ethiopia Sunburn Yega Sheffield Aga Smallholder Flavor Characteristics Introduction -
Coffee from Lim Biftu Gudina Cooperative in Ethiopia Coffee production in Ethiopia
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Biftu Gudina Cooperative Biftu Gudina Cooperative is a group of 138farmers based in Goma. The cooperative is part of a new Limu alliance, the Keita Medoga Alliance (Keta Meduga Union), which was established in 2016. This alliance is in Aga.
2019-11-18 Ethiopia Lim Biftu Gudina Cooperative Coffee -
Ethiopian Coffee | washed Agaro de Remira / good Life Cooperative
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Ethiopian coffee | individual coffee bean recommendation-sun red cherry coffee raw bean Ethiopia washed Agaro town Derimilla / good life cooperative G1 raw bean variety: local native
2018-09-11 Ethiopia Coffee Water washing Aga Derek Mira good Life Cooperative -
Introduction to coffee producing areas in Honduras (1): characteristics of coffee in the Agalta tropical region of Agatha
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) introduction to Honduras coffee producing areas (1): Agalta Tropical region Agalta Tropical Zone: this area, which straddles parts of the provinces of Olancho, El Paraiso and Francisco Morazn, is mainly the eastern province and is the most scattered area, composed of 14 protected areas to increase.
2017-12-24 Honduras Coffee producing area introduction Aga Agalta Tropical Zone characteristics -
Nepalese coffee is produced in the Agganzhi region of Golami, Nepal, by 37 villages, 90
Although Nepalese coffee came from Burma around 1940, Arabica for commercial purposes came from southern India. Although Nepal does not belong to the coffee belt with the equator as the center and within the Tropic of Cancer, it can get sufficient water supply because of heavy fog in the morning and sufficient light in the afternoon because of strong sunlight.
2016-05-05 Nepal coffee is in Golla Aga Ganzhi region production 37 villages -
A brief introduction to the flavor characteristics of water-washed Yejiaxuefei
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) the front street of the coffee workshop Yega Xuefei Agaroftu Valley Dina Cooperative washing introduction Yega Xuefei is actually a small town, is an area of Sidamo Province in Ethiopia, because of its unique flavor and reputation, almost become Ethiopia's boutique coffee
2019-12-01 Washing Yega Chevy Flavor characteristics Taste introduction Specialty Coffee knowledge -
French coffee culture is deeply influenced by Italy.
Southern French cuisine is deeply influenced by Italy, coffee fever from Italy to southern French cities, gradually heating up, before reaching the fashion capital Paris. Marseilles and Lyon in the south of France have long been exposed to coffee, and all the coffee brought in by businessmen is for private use, which is not popular among the people. The coffee craze among merchants in southern France is about 30 years later than that of Venice merchants. "heading for Yemen.
2015-02-12 France coffee culture deeply Italy influence south food deep -
Coffee Culture Common sense French Coffee Culture is deeply influenced by Italy
Southern French cuisine is deeply influenced by Italy, coffee fever from Italy to southern French cities, gradually heating up, before reaching the fashion capital Paris. Marseilles and Lyon in the south of France have long been exposed to coffee, and all the coffee brought in by businessmen is for private use, which is not popular among the people. The coffee craze among merchants in southern France is about 30 years later than that of Venice merchants. "heading for Yemen.
2015-04-02 Coffee culture common sense France deeply Italy influence south food beauty -
Malawi rare varieties Agaro coffee beans flavor characteristics_Malawi boutique coffee beans recommended
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Malawi coffee rare varieties Agaro Sunlight Boutique Coffee Bean 217 Africa Malawi Agaro Natural Malawi rare varieties Agaro Sunlight Flavor Description: Dark berry, black currant, orange, apple, cake sweet, soft acidity, thick Body
2018-10-04 Malawi Rare Variety Agaro Aga Coffee Bean Flavor Characteristics Essence -
Kenyan Coffee output Kenyan Coffee extraction parameters how Kenyan Coffee flushes out berry flavor
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) in 1893, John Patterson, a Scottish missionary, introduced coffee to Kenya. It is reported that the coffee seed was obtained from Smith Mackenzie, an agent of the British East India Company in the Yemeni port city of Aden. And then in Kibwezi near Mombasa, Kenya.
2020-01-12 Kenya coffee yield extraction parameters how flush fruity -
Ethiopia Yegashefi Agarobivtu Valley Dina Cooperative washing G1 Flower and Fruit Lover
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Ethiopia Yegashefi Agarovtu Valley na cooperative washing G1 introduction in the past when you mention the famous producing areas in Ethiopia, people will think of Cochel in Yegashefi or Guji in Sidamo, but in recent years, new boutique coffee producing areas are
2020-02-17 Ethiopia Yega Sheffield Aga Robbie Futu Valley Cooperative Water washing -
Kenya washing AA grade Klinga producing area Kabarekong fish processing plant order baking boutique coffee
The fresh coffee of this batch of Kongyu AA was picked and processed by 250 farmers in Kongyu Processing Plant under Kabare Farmers Cooperative. Coffee is peeled, fermented and washed in nearby river water and dried on African drying beds. Each harvest season, farmers will process nearly 300 tons of fresh coffee. After processing, it will participate in the three weekly elections in Nairobi
2017-03-27 kenya washing colin aga producing area barre hole fish processing plant order baking -
Coffee culture around the world introduces the development of coffee.
In the 17th century * the first coffee grinder came out in London, England, and coffee was loved by Londoners. * Arabs try to control the coffee market, but in vain. The Dutch first brought coffee seedlings from Yemen and planted them in their colonies, such as Java, India, Ceylon and other countries. * A doctor in France added milk to coffee for patients to drink, resulting in the invention of milk coffee (Cof)
2016-06-08 Around the world coffee culture introduction coffee development history 17th century one -
Kafa Forest, Ethiopia | Wind of native species of Agaro Agaro G1 Bitugudina
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Ethiopia Kafa Forest | washed Agaro Agaro G1 than Tugudina native species flavor? Ethiopia's coffee flavor is very diverse, different soil types, microclimate and countless native coffee species, resulting in the coffee produced by each town
2018-10-19 Ethiopia Kafa Forest Water washing Agaro Aga Bitu Gudi