Colombian Coffee Bean recommendation | Antioch Horala | what coffee beans are used for hand coffee

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street coffee individual coffee bean recommendation-Colombia Coca Zhuoyu Cup the following is the Colombian coffee bean introduction Colombia Antioch Horala washing Colombia Antioquia Cesar Mauricio Herrara washed producing country:

Antichio production area of Colombia | Claudia Manor Antioquia La Claudina full water wash

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Antichio production area of Colombia | Claudia Manor Antioquia La Claudina fully washed Castillo flavor? Luis Sada Riga (Luis Saldarriaga), a famous coffee farmer in Antioch, owns El Encant.

Bitter and fragrant Guatemala Antigua boutique coffee beans slightly special south fruit highlands Guatemala Antioch

It accounts for 85% of total coffee production, including Brazil, Colombia, Guatemala, Ethiopia and so on. The beans are turquoise, thin and small, with special aroma and sweet acid, which is good to drink with other coffee. Excellent quality, more suitable for public taste. Robusta: roughly planted on the Indonesian island of Java, drought-resistant and insect-resistant; bitter in taste, but fragrant in bitterness, especially

Guatemala Fine Coffee beans Antigua Coffee flavor Manor production area introduction to Guatemala Antioch

Rising to 2000 meters (6500 feet), with dense shade and unique ecology, the nearby Fuego volcano erupts, making its coarse, sandy soil rich in a variety of minerals. Temperate sea breezes from the Pacific and a seasonal climate allow coffee in this region to be dried by sunlight and processed according to traditional family methods that have been accumulated over the years. It is cloudy, rainy and cool all the year round.

Guatemala Antigua Domes Estate Bourbon Washed Bean Flavor Characteristics? How to make Antioch

Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Guatemala Antigua production area dome manor Bourbon washed bean flavor characteristics? How to make Antigua coffee? Guatemala La Cupula/Filadelfia Bourbon FW Guatemala Dome/ Filadelfia Estate Bourbon Seed Wash

Individual coffee beans recommended-Colombian coffee beans | Claudia Manor La Claudina

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street coffee individual coffee beans recommended Colombia Anticho Cladina Manor Castillo / Colombia all-washed Colombia Antioquia La Claudina Castillo/Colombia fully washed producer: Colombia, Colombia

Guatemala Coffee Antigua Coffee Manor Guatemala Coffee recommendation

Antigua is characterized by its rich volcanic soil, low humidity, plenty of sunshine and cool nights. The valley is surrounded by three volcanoes: Agua, Fuego and Acatenango. Volcanic ash from the eruption makes the soil of Antigua rich in minerals. Volcanic pumice can maintain humidity and overcome the decline in Antigua producing areas.

Guatemala Antigua Guatemala Coffee Bean Flavors

Antigua is located in a valley in the volcanic cliffside region of Guatemala. Farmers have worked hard to improve cultivation methods, separating defective beans by hand, and are known for their low overall rate of defective beans. It is said that the shade cultivation method used in coffee cultivation (planting tall crops such as banana trees around coffee trees to create artificial shade) originated in Guatemala

Antigua coffee rich volcanic soil, low humidity, plenty of sunshine

two。 Antigua Coffee (Antigua Coffee): Antigua Coffee (Antigua Coffee) rich volcanic soil, low humidity, plenty of sunshine, cool night, is the climate characteristics of Antigua coffee producing areas. The valley is surrounded by three volcanoes: Agua, Fuego and Acatenango. Among them, Tierra del Fuego

Boutique coffee Antigua Guatemala Coffee Bean Manor

Antigua is characterized by its rich volcanic soil, low humidity, plenty of sunshine and cool nights. The valley is surrounded by three volcanoes: Agua, Fuego and Acatenango. Volcanic ash from the eruption makes the soil of Antigua rich in minerals. Volcanic pumice can maintain humidity and overcome the decline in Antigua producing areas.

Guatemala Coffee, a famous producer of Antigua coffee.

Antigua (Antigua) is also a famous producer of coffee. Antigua coffee is produced in HaciendaCarmona, where the best quality coffee is ELPulcal, which is not only of good quality, but also has a stronger flavor, richer taste and stronger tobacco flavor than other Guatemalan coffees. Every 30 years or so, areas near Antigua suffer

Antigua coffee rich volcanic soil, low humidity, plenty of sunny boutique coffee

Antigua Coffee (Antigua Coffee): Antigua Coffee (Antigua Coffee) rich volcanic soil, low humidity, plenty of sunshine, cool night, is the climate characteristics of Antigua coffee producing areas. The valley is surrounded by three volcanoes: Agua, Fuego and Acatenango. Among them, Tierra del Fuego volcano is dangerous.

Guatemala-Antigua producing area Flower God Ekatran Valley Coffee acidity is obviously dry, wet and fragrant

AcatenangoValleycupprofile: obvious acidity, dry and wet aroma, pleasant, mellow thickness, clear and long aftertaste. [note] Frag/Aroma: aroma / aroma Flavor: flavor Acidity: acidity Balance: balance Body: alcohol thickness Aftertaste: aftertaste (aftertaste) Overall: overall (impression) 2. Antioch

Brief introduction of Starbucks Guardia Antigua Coffee beans

Located between the three volcanoes, Antigua is famous for producing top coffee. The coffee produced in this soil-rich area has an astonishingly rich and balanced flavor, with an elegant and delicate taste. Meidi makes this the best coffee in America. In Starbucks' long-term fixed purchase partnership, some are growers from Antigua. In 2015,

Introduction to the taste and flavor of Guatemala Antigua washed Flower God Coffee

Antigua Flower God Coffee Bean Origin: Guatemala: raw beans: roasting: washing: medium roasting: medium taste, smooth, floral flavor, slightly sour Guatemala has a unique volcanic topography and high altitude, where the topography and soil environment uniquely creates the unique flavor of coffee beans, while Antigua is surrounded by three volcanoes. Guardia

How about the coffee introduction of Antigua coffee in Guatemala?

Guatemala Antigua Coffee roasting

Antigua, Guatemala-Guatemala Antigua-La Flor, the god of flowers, has a supple floral fragrance with citrus fruit acidity and sweetness, and its unique floral smell is just like the name of Flower God. Obvious bourbon appearance, although last year's beans, but the preservation of raw beans is very good, the smell of beans is relatively fresh, there is no other bad taste. Defective beans are almost zero, but they can.

Balanced with rich aroma Antigua coffee flavor, characteristics, taste

The Antigua Valley (Antigua Valley) is the oldest and best-known coffee producing area in Guatemala. Volcanoes and extremely shallow groundwater levels form a dry microclimate, characterized by low humidity, adequate sunshine and cool nights. Antigua is a closed valley surrounded by three volcanoes: Agua, Acatenango and

The smooth taste of Guatemala Antigua Coffee beans Waijangs Plateau

Antigua coffee is smooth in taste and slightly charcoal-burning in aromatic alcohol, just like the sweetness of chocolate mixed with smoke. This kind of charcoal burning TOEFL in the nearby area, the volcano erupts every 30 years, allowing coffee trees to fully absorb the nitrogen emitted by the volcano during the eruption. Because of this unique charcoal incense, Antigua coffee is also known as cigarette coffee. In fact, its

Introduction to Antigua Coffee

A cup of Antigua coffee in Guatemala seems to let us see the sudden disappearance of the mysterious Mayans multiply in the ancient land, history brushed away their existence, history has achieved their eternity. If a person's wrinkles depict a person's path, then the smell of coffee remembers the origin of a cup of coffee: about its hometown, harvest time, baking and research.