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Brazilian Ferro Manor Coffee Braz processing Station Solar Micro-batch Kaddura Fine Coffee
For the exchange of professional baristas, please follow the coffee workshop (official Wechat account cafe_style) about Ferro Manor Coffee Braz processing Station in Brazil. Ruvaldo Delarisse, a micro-batch of Kaddura boutique coffee, is the operator of Ferro Manor and the eldest man of the family, who inherited his grandmother's land. His parents were conscientious coffee growers, and under the influence of his parents, when he was 17 years old
2017-09-19 Brazil Ferro Manor Coffee Bra processing Solar batch Dula boutique -
Brazil Agualinpa Manor Information introduction _ Agualinpa Manor Sun Kaddura Coffee good?
Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) Brazilian coffee Agualinpa production area / manor: Agua Limpa altitude: 1050m processing plant / method: coffee Braz / sun flavor description: red wine chocolate hazelnut berry Brazil Agua Limpa Caturra Natural Brazilian coffee
2018-10-12 Brazil Agua Limpa Manor Information introduction Sun Dula Coffee delicious -
About Ferro Manor Coffee in Brazil
For the exchange of professional baristas, please follow the coffee workshop (official Wechat account cafe_style) about Ferro Manor Coffee Braz processing Station in Brazil. Ruvaldo Delarisse, a micro-batch of Kaddura boutique coffee, is the operator of Ferro Manor and the eldest man of the family, who inherited his grandmother's land. His parents were conscientious coffee growers, and under the influence of his parents, when he was 17 years old
2017-09-19 About Brazil Ferro Manor Coffee Professional Exchange attention Workshop -
How to steaming coffee by hand in Agualinpa Village, Brazil _ how to distinguish between good and bad hand coffee
Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) Brazilian coffee Agualinpa production area / manor: Agua Limpa altitude: 1050m processing plant / method: coffee Braz / sun flavor description: red wine chocolate hazelnut berry farm introduction: farm full name: Sitio Santa Cruz da Agua
2018-11-11 Brazil Agua Limpa Manor hand brew Coffee steaming how to operate identify -
Suggestion on roasting and brewing of Kaddura sun-cured coffee beans in Clone Bo Manor, Brazil _ Syrador Fine Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Brazil Fazenda Quilombo Caturra Natural Brazil Coffee Clone Bo Manor Kaddura Sun treatment: coffee Braz treatment: sun altitude: 900m Flavor: berries, candied fruits, Chocolate Farm introduction: farmer: Valter
2018-10-12 Brazil Clone Manor Dula Sun Coffee beans Baking brewing suggestion Lado -
Fancy Coffee Making Coffee Recipe: Sweet Taste
Chinese Name: Sweet Time Coffee Ingredients: Apple syrup 30ml, Mamba coffee 8 points, whipped cream amount, apple (diced)1 slice Preparation Method: Pour syrup into a cup first, then add Mamba coffee to 8 points full; squeeze a layer of whipped cream, put diced apple on top and finish. Mandheling Braz
2015-05-22 fancy coffee making recipe sweet taste Chinese name -
Fancy Coffee Formula Sweet Coffee making
[English name]: sweet taste [English name]: Sweet Time Coffee [ingredient]: Apple syrup 30ml, mamba coffee 8 points, fresh cream right amount, apple (diced) 1 slice [preparation]: pour the syrup into the cup, then add mamba coffee until 8 minutes full; squeeze a layer of whipped cream and put diced apples on it. [mamba Coffee] (Mandheling Braz
2015-08-05 Fancy style coffee formula sweet taste production Chinese name -
Coffee Recipe: Sweet Taste
Chinese Name: Sweet Time Coffee Ingredients: Apple syrup 30ml, Mamba coffee 8 points, whipped cream amount, apple (diced)1 slice Preparation Method: Pour syrup into a cup first, then add Mamba coffee to 8 points full; squeeze a layer of whipped cream, put diced apple on top and finish. Mandheling Braz
2015-08-29 coffee formula sweet taste Chinese name English name S -
Introduction to the characteristics of various coffee beans-Brazil
Brazilian coffee bean origin: Brazil Brazil baking method: City Roast grade or variety: NO.2/sc-19 coffee bean characteristics: 1. Palate: slightly bitter and sour, mild in nature. two。 Fragrance: light and elegant, the fragrance is in the middle. 3. Vision: beans with large particles, light green or yellowish beans brief description: a world's largest coffee producer and exporter, which can be called the "coffee continent".
2016-05-31 Various coffee beans characteristics introduction Brazil origin Braz -
Introduction to the category and flavor of Kenyan coffee
● Santos NO2, Brazil (Brazilian Santos NO2) is soft, gentle and unique, with a smooth taste, originating from one of the largest coffee producers in the world. Moderate acidity, rich and body, mild, unique and smooth flavor. If it is adzuki bean (17-18 / 64 inch), the adult bean is more beautiful, compared to the taste of soybean grain (19/64FCS)
2016-06-04 Kenya coffee category flavor introduction Brazil dos NO2 Braz -
Introduction of Fine Coffee production in Ferro Ferro Manor, Brazil _ Coffee Flavor in Cerrado, Brazil
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style). There is no doubt that the variety, geographical and climatic environment, soil texture, planting technology, harvest, and processing of coffee will directly affect the quality of raw coffee beans. This time in Brazil, I experienced something different from Taiwan, Ethiopia and Bana.
2018-10-02 Brazil Ferro Manor boutique coffee place of production introduction Ce