Columbian Learn more about Columbian
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How to choose a good cup of Columbian coffee Colombia Small Farmers Cooperative Coffee Introduction
Professional barista exchanges please pay attention to coffee workshop (Weixin Official Accounts cafe_style ) This Excelso grade coffee is a coffee mixture from Coocafisa cooperatives in Betulia-Urrao and Salgar municipalities of Antioquia, Colombia, with heights ranging from 1700-1900 meters. It's Screen 15 Up and consists of Cadura, Colombia and Castillo varieties
2017-12-08 how pick cup brotherhood colombia coffee Colombia smallholder cooperative -
Columbia Yana exquisite producing area, Columbian exquisite variety
Following Caf é (official Wechat account vdailycom) found that Fairview Cafe opened a small shop of its own. Colombia is now the third largest coffee producer and exporter in the world. It is located in the northwest of South America, facing the Caribbean Sea to the north, Venezuela to the east, Brazil to the southeast, Ecuador to the south and Panama to the northwest. Colombian coffee, so
2017-05-25 Colombia Linglong producing area Variety attention Cajun Wechat Public vdai -
Favorable conditions for growing coffee in Colombia Coffee beans are sour and sweet
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Front Street-Columbian Coffee introduction Columbia Coffee (Cafe de Colombia) is produced in Colombia and is one of the few individual coffees sold in the world under the name of the country. In terms of quality, it has won praise unmatched by other coffee. With other producing countries
2020-02-20 Colombia planting coffee favorable conditions coffee beans sour sweet special -
Description of varieties and flavors of African coffee beans introduction to the characteristics of varieties produced by taste treatment
Description of the flavor of African coffee beans the characteristics of varieties produced by the method of taste treatment Columbia Super Coffee (Columbian Supremo), a unique geographical location, at the foot of the Andes (Andes), mild climate and humid air, no frost, undulating mountains provide a diversified climate and long growth cycle, resulting in its small particles, mellow taste. This coffee alcohol
2016-12-07 Africa Coffee beans species Flavor description Taste treatment French production region varieties -
Introduction to the Flavor and taste of Fine Coffee in Inca Manor in Peru, South America
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Machu Picchu, located 75 kilometers northwest of Cuzco in present-day Peru, the entire site towers on a ridge about 2350 meters above sea level, overlooking the Urubamba Valley, surrounded by tropical jungles, is famous in Peru
2019-10-21 South America Peru Inca manor boutique coffee processing flavor taste introduction -
An introduction to the History of Coffee Flavor in Kogui Kogi Manor (Xuefeng Manor) in Colombia
Columbia Kogi Manor (Xuefeng Manor) "Kogui" can also be used as "Kogi" or "Cogui", which means "Jaguar" in Kogi. The Kogi people originated from American Indian peoples and lived in Sierra Nevada, Santa Marta, in the Sierra Nevada Mountains of Colombia, with a civilization dating back to pre-Columbian times. The Kogi people and their
2017-11-25 Columbia Kogui Kogi Manor Xuefeng Coffee Flavor History introduction -
Columbia Coffee producing Manor-Kogi Manor Kogui Snow Peak Manor Coffee Taste
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) Kogui can also be used as Kogi or Cogui, which means Jaguar in Kogi. The Kogi people originated from American Indian ethnic groups and lived in Sierra Nevada, Santa Marta, in the Sierra Nevada Mountains of Colombia. Civilization can be traced back to the pre-Columbian era.
2017-11-27 Columbia Coffee Origin Manor -Coe Kogui Xuefeng Taste Special -
Coffee beans basic knowledge introduction premium Colombia coffee
Premium Colombia Coffee ◆ Origin: Colombia ◆ Roasting method: City Roast ◆ Characteristics: 1. Taste: Good acidity and sweet taste, with unique sour and mellow taste. 2. Aroma: Highly balanced, highly aromatic, with a strong flavor. 3. Vision: Full, fried coffee beans are bigger and more beautiful. Colombia is the second largest producer
2015-05-06 Coffee beans basic general knowledge introduction premium Colombia coffee Columbian -
Colombia premium coffee beans are light, crisp and sour, with a charming aroma
Colombia Premium Colombia Excelso Colombia coffee is grown in the Andes Mountains between 4200 and 6000 feet above sea level. It is a large pale green bean with a beautiful oval shape. Excelso is the top coffee in Colombia and has a more rounded taste than Supremoe. Medium-deep baking process, bring milk sugar flavor, at the same time has a mild taste. with caramel.
2015-06-05 Colombia Premium Coffee Bean Light Bright Acidity Aroma Charming Columbian -
Colombia Coffee-Origin Quality
Colombia coffee is the first coffee produced in Medellin, both in terms of yield and texture. It is characterized by full coffee beans, rich nutrition, moderate acidity, good balance, rich aroma and soft and smooth taste. Apart from Medellin, Armenia and Manizales, the capital cities of two neighboring provinces in the south, are also famous coffee producing areas.
2016-05-31 Colombia Coffee Origin Quality Either Yield or Texture Columbian -
What is the flavor of Huilan sun-dried Colombian coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Colombian coffee is mainly produced in the Andes, unique topography and specific geographical location, resulting in a specific climate. The producing area has mild climate all the year round, high humidity, small temperature difference and no frost damage; abundant precipitation, annual rainfall of about 20003000mm, air
2018-09-02 Huilan Solar Columbia Coffee what is it Flavor Specialty knowledge -
Colombian boutique manor coffee beans Antioquia Hailera Manor washed bourbon SHB flavor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Colombian boutique manor coffee beans Antioquia Hailera Manor washed bourbon SHB flavor and taste? Production area: Antioquia (Antioquia) Manor: Hailera Manor species: Kaddura (Caturra) Haiba: 1800 m class
2018-07-24 Columbia boutique manor coffee beans Andi Ogi Asia Sea Leila washing -
The cultivation of Colombian Coffee Manor in-depth understanding of Colombian Coffee
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) about coffee growing in Colombia Columbus coffee cultivation is distributed along the Andes Mountains, from south to north, it is roughly divided into northern producing areas (green), central producing areas (orange, purple) and southern producing areas (yellow), in which the orange-purple region has two primary and secondary seasons, green and yellow.
2017-10-27 Colombia Coffee Manor planting in-depth understanding Professional Exchange Guan -
Colombia Fine Coffee Beans Vera Province Snail Manor Round Beans PB Wash Beans Growing Environment and Mouth
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Colombia fine coffee beans Vera snail manor round beans PB washed beans planting environment and taste characteristics? Colombia Vela snail estate washed round beans Caturra species 1700M Flavor description: ripe plum fruit, caramel sauce, toast sweet
2018-07-18 Colombia Fine Coffee Bean Vera Province Snail Manor Round Bean Washing Planting -
Huilan, Colombia, yellow honey treatment with fruit aroma boutique coffee beans-California western plum
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Columbian coffee cultivation is distributed along the Andes Mountains, from south to north, roughly divided into northern producing areas (green), central producing areas (orange, purple) and southern producing areas (yellow), in which orange-purple region has primary and secondary production seasons, green and yellow areas
2019-10-14 Colombia Whelan producing area Yellow Honey processing with Fruit aroma Fine goods Coffee -
How's Colombia Vera? How's the flavor? How do I make it taste good?
How's Colombia Vera? How's the flavor? Origin: Vera Production geographical environment: 1500-1800 meters above sea level Processing method: washing fermentation taste special flavor: bitter heavy, sour moderate, rich flavor Colombia Vera (Colombia huila), is the top of Colombia fine. It's balanced, it's recognized as the best coffee, it's Columbian.
2018-05-27 Colombia Vera Region Tasty Flavor How -
Is Colombian Coffee beans or varieties Colombian Coffee Natural conditions win at the starting line
For more information about coffee beans, please follow the coffee workshop (Wechat official account cafe_style). Colombia is located in northwestern South America, bordering Venezuela and Brazil to the east, Ecuador and Peru to the south, Panama to the northwest, the Caribbean to the north and the Pacific Ocean to the west. With a land area of about 1.142 million square kilometers, it ranks first in South America.
2020-02-20 Columbia coffee or variety natural conditions starting line professional knowledge -
Nicaragua Vera Saqi Coffee Introduction Nicaragua-Nova Segovia
Nicaragua Verasaki Region: Nicaragua -Nicaragua- Nueva Segovia Altitude: 1450km or more Grade: SHB High altitude Very hard beans Processing method: Washed Region: Nicaragua is one of the main coffee producing countries, producing deep quality coffee. Nicaragua is divided into four major coffee-producing areas-Nueva Sagavia ( N
2019-09-26 Nicaragua Vera Sacchi Coffee Presentations Nuevo Sego Via Region -
Introduction to the flavor and taste of chocolate-flavored coffee from Tianyi Manor in Nicaragua
Nicaragua filed an application to the International Court of Justice on April 9, 1984, accusing both sides of the Nicaraguan civil war that the United States Government instructed United States soldiers and nationals of Latin American countries to plant mines in Nicaraguan ports, destroy Nicaraguan oil facilities and naval bases, violate Nicaragua's airspace and sovereignty, and organize and finance military and paramilitary operations such as anti-government groups in Nicaragua.
2016-08-22 Chocolate flavor Nicaragua providence manor coffee taste characteristics boutique -
Taste characteristics of Guatemalan Coffee Manor introduction of Guatemalan Coffee varieties in Incht Manor
However, the results are different: depending on the weather, soil and altitude, the star variety seems to have different tastes in different geographical locations. However, in the Aktenango region, we can drink the typical Rosa markings: the slender figure, the changes in baking, and the flavor in the cup. Her dry aroma is very powerful, with roses and jasmine
2016-08-06 Guatemala coffee manor flavor taste characteristics introduction Hutt variety ran