Icato Learn more about Icato
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Brazilian coffee brand Hirado Luciana Manor icatu Coffee (Icato)
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) [Alto Cafezal Brand introduction] Alto Cafezal is a highland coffee farm run by the Grossi family, only their most boutique estates located in the Hilado district and located at 1000 meters above sea level, use this Alto CafezaL brand name. This brand
2018-07-26 Brazil Coffee Brand Syrador Lucy Anna Manor Ica icatu -
Icatu
Icatu: Masterpiece of Brazilian multi-generation hybrid improved varieties. Arabusta, a hybrid Arabica and robusta, has improved yields and resistance to leaf rust in the past, but coffee flavor has been poor. Scientists then used Arabica varieties such as Arabica and Kadura, New World and Bourbon for multiple generations to reduce the bad taste of Robusta year by year and improve
2014-06-28 Icato coffee bean varieties coffee bean cultivation -
Brazil is committed to the study of "tomorrow Coffee"
Brazil is the strongest coffee producer in the world, and coffee technology is leading the world. A few years ago, scientists used genetic comparisons to find out whether the descendants of Bourbon and Tibica introduced 300 years ago still exist in Brazil. it was found that Brazil's existing bourbon and Tibica had nothing to do with their counterparts in Yemen, Ethiopia, Bourbon and Kenya, and had long been assimilated or localized. If you say "E"
2015-04-02 Brazil committed to tomorrow's coffee research national strength strong coffee producing country -
Brazil is committed to the study of "tomorrow Coffee" Brazilian Coffee
Brazil is the strongest coffee producer in the world, and coffee technology is leading the world. A few years ago, scientists used genetic comparisons to find out whether the descendants of Bourbon and Tibica introduced 300 years ago still exist in Brazil. it was found that Brazil's existing bourbon and Tibica had nothing to do with their counterparts in Yemen, Ethiopia, Bourbon and Kenya, and had long been assimilated or localized. If you say "E"
2015-02-12 Brazil committed to tomorrow's coffee research coffee national strength strong -
Brazil fine coffee varieties planting market price profile
Moreover, the semi-solarization method also inherits the advantages of the solarization method to improve sweetness, but it has less unpleasant earthy taste, winning praise from international coffee experts. The winners of Brazil's Super Cup of National Beans almost all used the semi-sun method, because this treatment can reduce the traditional earthy and woody taste of Brazil beans, and enhance the fruity and sweet taste, which is most suitable for single products. Therefore, semi-sun method has become a must for Brazil's fine beans.
2017-03-07 Brazil Fine Coffee Variety Cultivate Market Price Profile And Solarization Succession -
What are the Arabica coffee beans?
Following Jiabei (official Wechat account vdailycom) found that it has always been complicated for Beautiful Cafe to open a small shop of its own to genetically classify coffee. As far as the coffee varieties on the market are concerned, the most superficial classification is of course divided into Arabica and Robusta (hereinafter referred to as radish beans). About the difference between Arabica and turnip beans. Today, we are mainly
2017-07-08 Rabbi coffee beans which ones? -
Brazilian Coffee Manor Costa Rica Coffee American Coffee beans
Red Coffee Manor the best interpreter of soft bean aesthetics-Daterra Farm, Brazil's national treasure, has brought Brazil's soft bean aesthetics into full play after 20 years of research and development and cultivation. Denmark's barista Troels Paulsen won the second ○○ and the fifth world with the espresso formula of Dartella Sweet Confluence (Daterra Sweet Collection).
2016-04-22 Brazil flavor coffee manor Costa Rica America coffee beans red -
The Old Manor of South Minas-- Monteiger
The Montague Manor, which is smaller than Datra but has a longer history, was founded by the Vieira family in South Minas in 1917. 7.5 million coffee trees are planted on 2700 hectares of farmland, with an annual harvest of 6000 tons of coffee beans, with an average yield of 2.3tons per hectare, which is higher than the average yield of 1.14tons per hectare on Brazilian farms.
2015-04-02 Nanmi Nass veteran Manor Mont Edgar -
Monteague, an old manor in South Minas.
The Montague Manor, which is smaller than Datra but has a longer history, was founded by the Vieira family in South Minas in 1917. 7.5 million coffee trees are planted on 2700 hectares of farmland, with an annual harvest of 6000 tons of coffee beans, with an average yield of 2.3tons per hectare, which is higher than the average yield of 1.14tons per hectare on Brazilian farms.
2015-02-12 Nanmi Nass veteran Manor Mont Edgar size smaller Tara History -
Arabica Coffee Bean Variety Classification _ Arabica Coffee Bean characteristics _ Arabica Coffee bean Price
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (official Wechat account cafe_style) to classify coffee genetically, which has always been a very complicated matter. In terms of coffee varieties on the market, of course, the most superficial classification is divided into Arabica coffee beans and Robusta (hereinafter referred to as radish beans)! Today we are mainly going to talk about it.
2018-08-18 Rabbi coffee beans varieties classification characteristics price -
Brazilian Minas Coffee Manor Monteiger introduces the characteristics of Monteague coffee beans, taste and flavor
Professional coffee knowledge exchange more information about coffee beans Please follow the Coffee Workshop (Wechat official account cafe_style) the smaller but older Montague Manor, founded in 1917 by the Vieira family in South Minas. 7.5 million coffee trees were planted on 2700 hectares of farmland, with an annual harvest of 6000 tons of coffee beans, with an average yield of 2.3 tons of raw beans per hectare, more than
2018-12-13 Simi Nass Coffee Manor Mont Edgar introduction Coffee beans characteristics Taste -
Brazilian Dateira blending recipe skills Brazilian blending beans
Compared with the elevations of the producing countries in Central and South America, Brazil is significantly lower, with more estates below 1000 meters than above. The landform here is flat and monotonous, lack of microclimate, and accustomed to unshaded trees (sun-exposed) planting, resulting in the development of Brazil's unique soft bean flavor-low sour taste, heavy nutty flavor, good chocolate sweetness and mellowness, but slightly woody, floral and orange flavor.
2017-11-06 Brazil Datella matching recipes skills comparison Central and South America each product altitude -
Brazil Coffee
Brazil has failed to increase production in recent years, but it has greatly improved the quality of coffee in the past decade, trying to get rid of the idea that Brazilian weight is not important to quality and that Brazilian beans are as light as water. In recent years, it has successfully entered the boutique coffee market.
2014-08-18 Coffee knowledge Brazilian coffee coffee beans coffee origin -
Hirado Tatara Manor Features Tatara Sweet Pool Coffee Bean Coffee Environment and Flavor Features
Cilado da terra estate located in Brazil's Cilado region, should be one of the most famous estates in Brazil known to fine coffee fans. Why is this estate so famous? In the World Barista Championship, there have been many contestants from all over the world who have won the competition. They all use the products of the manor.
2020-06-22 hirado datara estate characteristics sweet pool coffee beans coffee environment -
Introduction to Finca Cual Bicicleta bicycle manor in Honduras _ Honduran Coffee
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) today baked beans with special taste that were bought previously at the Honduras Coffee Cup Test: [Honduras / Bicycle Manor / Ikatu / Solar / Organic]. Before baking, I specially checked the productor:Oscar Omar Alonzo written on the bean bag, and it turned out to be a little harsh.
2018-10-03 Finca Cual Bicicleta Honduras bicycle -
Introduction of Brazilian Coffee varieties and Manor producing areas
With regard to Brazil's Brazil production, which ranks first in the world, its consumption has also risen to the forefront of the world's population: annual coffee output of about 194 million people: 2.172 million tons of coffee varieties main varieties: bourbon, Mondonovo, Canifra, Icato treatment method: basic use of natural drying method, the use of sun exposure flavor characteristics: sour taste is relatively slight, flavor system is complex and famous
2017-08-01 Brazil coffee variety and manor producing area introduction about Brazil Bra -
Members of the Arabica and Robusta Arabica families of the two families of coffee beans
Two family hybrids, the new world "Mundo novo" bourbon has had an affair with the iron pickup! There are illegitimate children in two families! It was first found in Brazil with high yield and strong disease resistance. The only drawback is that it can be more than 3 meters high and is not easy to harvest. Because of the good quality of cup test, it is regarded as the new hope of Brazilian coffee industry, so it is named New World. Kaduai "Catuai" card
2016-03-18 Coffee beans big families hybrids rabbi Robbs Booth family members everybody. -
Introduction to the History of planting characteristics in San Marcos Coffee producing area of Guatemala description of flavor and taste of Guatemalan coffee
Guatemala is famous for producing high-quality coffee. It has one of the most diverse climates in the world and is rich in volcanic soil, making it very suitable for coffee cultivation. There are eight coffee-producing regions in Guatemala, of which San Marcos has the oldest history, abundant rainfall and warm climate. Then let's take a look at the area, its
2022-07-20 Guatemala the oldest coffee producing area Marcos introduction what is it treatment -
Half-sun Brazilian coffee flavor and taste the characteristics of the manor producing area introduce the fine Brazilian coffee beans.
All the efforts will be rewarded, and Xiangtian has not wasted the painstaking efforts of her founder, Noberto of Italian descent. Huangpi bourbon, Huangpi Kaduai, New International and Ikatu 3282 claim that the four Heavenly (Sweet) Kings of Datra make up this super sweet formula bean. The harvest time of the four species after maturity is also different, some become red on the first day, and some as late as the first day.
2016-08-03 Sun Brazil coffee flavor taste manor producing area characteristics introduction boutique -
The main varieties of coffee are representative varieties of coffee well-known varieties of coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Coffee belongs to the Rubiaceae, the main varieties in circulation are the following two. Arabica (Arabica): higher planting cost, better quality, particularly mellow taste, growing at high altitudes, including Nicaragua, Costa Rica and Bana
2019-05-22 Coffee main variety with representative sexual well-known