Inca Learn more about Inca
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Introduction to the Flavor and taste of Fine Coffee in Inca Manor in Peru, South America
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Machu Picchu, located 75 kilometers northwest of Cuzco in present-day Peru, the entire site towers on a ridge about 2350 meters above sea level, overlooking the Urubamba Valley, surrounded by tropical jungles, is famous in Peru
2019-10-21 South America Peru Inca manor boutique coffee processing flavor taste introduction -
What kind of coffee is from Inca? what is the taste of Peruvian coffee?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) most Peruvian coffee is organic, mainly on small-scale farms, mostly grown in the Andes. Peru, with mountains accounting for 1% of the country's total area, belongs to a tropical desert region with a dry and mild climate. The average elevation of the Andes is 4000 meters above sea level, with an average annual atmosphere of 18 to 26 ℃
2019-10-21 From Inca coffee what is it variety Peru flavor taste how specialty -
The taste of Peruvian coffee. Is Peruvian coffee good?
Following caf é (Wechat official account vdailycom) found that the Cafe Beautiful Cafe opened a small shop of Peruvian coffee beans, which is most famous for its coffee beans from Mayou tea in the center and Cusco in the south. In addition, there are also some regions in northern Peru that produce specialty organic coffee. Organic coffee is made of beans grown in the shade of trees. Although the square planted in the shade of the tree
2017-05-28 Peru Coffee Taste delicious follow Caf é Wechat Public vdaily -
Inca style: CAMBIO COFFEE
Address: 861 Jiangning Road, Jing'an District (Offshore Fang Road) Tel: 18217013647 is located in the north of Jing'an District, CAMBIO COFFEE is located between office buildings and residential areas, convenient transportation. The interesting Inca-style South American decoration in the store inadvertently exposed the youth and vitality of CAMBIO COFFEE. The low hanging chandelier, the stone wall or the big courtyard that envies others.
2017-02-16 Inca style CAMBIO COFFEE address Jing'an District Jiangning Road -
What is the flavor and taste of Peruvian organic coffee Haya Coffee Peruvian Antina? Peruvian organic coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Peruvian organic coffee Haya coffee Peruvian taste and taste? Introduction to Peruvian organic coffee? Cajamarca is a large region of northern Peru, bordering Ecuador to the north, between the Amazon Plain and the Andes. Located on both sides of the Cajamarca River
2018-08-08 Peru Organic Coffee Hayya Pella Tina Flavor palate Professional -
Faye Butterfly Manor, Santa Cruz, Bolivia-Bolivian coffee from the roof of the world
For the exchange of professional baristas, please pay attention to the coffee workshop (official Wechat account cafe_style) delicious coffee that can only be tasted through the world's most dangerous roads Bolivia is one of the five most diverse countries in the world, with a landlocked country surrounded by and deeply affected by five countries, with a population of more than 1000, and the Indian aborigines, which account for about 60% of the total population, are divided into 36 peoples.
2017-11-15 Bolivia Santa Crewe producing area Fuye Manor from Roof of the World Coffee -
Introduction to the characteristics of Santa Cruz Manor
Ecuador, formerly part of the Inca empire. It was colonized by Spain in 1532. Independence was declared on August 10, 1809, but it was still occupied by the Spanish colonial army. It was completely freed from Spanish colonial rule in 1822. Joined the Republic of Greater Columbia in 1825. After the disintegration of Great Colombia in 1830, the Republic of Ecuador was proclaimed. Since the founding of the people's Republic of China, the political situation of Ecuador has been in turmoil.
2016-08-20 Ecuador coffee flavor taste manor producing area characteristics introduction Crewe -
Peru, South America
South American coffee is overshadowed by the presence of coffee giant Brazil and Colombia, the largest exporter of washed Arabica beans, but Peru, South America's third-largest coffee producer after Brazil and Colombia, is worth mentioning. Peruvian coffee is grown mainly on the slopes of the northeastern part of the forested Andes. It is mainly divided into three major producing areas: North.
2014-09-02 South America Peru South America Peru coffee -
What is the best coffee in Peru? which producing area is planted? how about Peruvian organic coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Peru-the most mysterious country in South America. From September 21, 2016, there will be a conditional visa-free for Chinese tourists. In Peru, you can feel the former Inca civilization and Amazon tribes, Peru, which is known as one of the best cooking countries in the world.
2019-10-21 Peru okay coffee what is it planting which producing area organic how about specialized -
Does Peru grow summer coffee?| What is so special about Peruvian coffee?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) If you talk about Peruvian coffee, what do you think of first? As the representative of Peruvian coffee, organic coffee can be said to be world-famous! Have you ever heard of the summer of Peru? What coffee regions are there in Peru? Coffee from Peru
2019-10-11 peru cultivation rose coffee what special place specialty knowledge -
Finca El Fuerte, Santa Cruz, Bolivia Origins calendar
Professional barista exchanges, please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Finca El Fuerte is located in Santa Cruz, Florida, Bolivia. She is named after El Fuerte de Samaipata(Fort of Samaipata), a well-known historical site nearby. Samaipata Castle has been approved by UNESCO(United States).
2017-11-23 Bolivia Cruz Santa Cruz Fel Manor Fi -
The difference between organic coffee and inorganic coffee. Will organic coffee taste better? organic coffee beans are recommended.
Professional coffee knowledge exchange more information about coffee beans please follow the coffee workshop (Wechat official account cafe_style) Peru, the mysterious capital. It is bordered by Ecuador and Colombia to the north, Brazil and Bolivia to the east and Chile to the south, which is the main body of the ancient Inca empire. The western part of Peru is run through the Andes, belongs to the dry plateau climate, and travels eastward to the Amazon plain, belonging to damp.
2018-08-22 Organic Coffee Inorganic difference comparison delicious Coffee beans recommended Professional -
Shanghai CAMBIO COFFEE Latin American Special Coffee
Address: 861 Jiangning Road, Jing'an District (Offshore Fang Road) Tel: 18217013647 is located in the north of Jing'an District, CAMBIO COFFEE is located between office buildings and residential areas, convenient transportation. The interesting Inca-style South American decoration in the store inadvertently exposed the youth and vitality of CAMBIO COFFEE. The low hanging chandelier, the stone wall or the big courtyard that envies others.
2016-07-15 Shanghai CAMBIO COFFEE Latin America special selection coffee address -
Montecillos Montecillos and Comayagua
Professional coffee knowledge exchange More coffee bean information Please pay attention to Coffee Workshop (Weixin Official Accounts cafe_style) Fascinating Honduras Coffee Regions: Montecillos and Comayagua Honduras Coffee Production Area MONTECILLOS 1200-1700 Altitude Cup Test Features: Coffee in this area has sweet aroma of fruit, lively and bright acidity
2018-07-06 Honduras Coffee Region Montecillos Desi Ius C -
Ecuadorian coffee brand recommends Ecuadorian coffee with balanced and mild taste.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Ecuadorian coffee introduction Ecuador's dense vegetation, rich species, coffee industry is growing year by year, especially the rapid growth of fine coffee. Bill Kabamba, which means the Holy Valley in the traditional Inca Quechua language. In this valley
2020-03-18 Ecuador coffee brand recommendation characteristics taste balanced gentle professional -
Introduction to Hasunda Coffee Garden in Ecuador Coffee Manor
Ecuadorian coffee has distinctive South American coffee characteristics. The fragrance is soft, as if you can go back to the ancient and mysterious Inca empire. Coffee is a good history, you need to savor it carefully in order to understand the vicissitudes of life. Balanced with low acidity and rich aroma. The bitter taste is not obvious, the taste is clear, but there is a lingering aftertaste for a long time. Excellent
2016-08-06 Aroma soft Ecuador coffee manor producing area flavor taste characteristics introduction -
Introduction of Coffee Variety and Flavor in Copacabana producing area of Bolivia
For more information on coffee beans, please follow the Coffee Workshop (Wechat official account cafe_style) Bolivia is a landlocked country in South America and the center of the ancient Inca empire. It is also one of the few countries in South America where the local language is still widely used. From the peaks of the Andes to the vast saline plains, Bolivia has diversity
2019-09-10 Bolivia Copacabana producing areas Coffee varieties Flavor introduction -
The taste of Ecuadorian coffee is crisp. Introduction to the characteristics of boutique coffee beans in the manor area.
Ecuadorian coffee has distinctive South American coffee characteristics. The fragrance is soft, as if you can go back to the ancient and mysterious Inca empire. Coffee is a good history, you need to savor it carefully in order to understand the vicissitudes of life. Balanced with low acidity and rich aroma. The bitter taste is not obvious, the taste is clear, but there is a lingering aftertaste for a long time. Excellent
2016-08-11 Taste crisp Ecuador coffee flavor manor producing area characteristics boutique -
Fragrant Ecuadorian Coffee Manor Flavor and taste characteristics of boutique coffee
Ecuadorian coffee has distinctive South American coffee characteristics. The fragrance is soft, as if you can go back to the ancient and mysterious Inca empire. Coffee is a good history, you need to savor it carefully in order to understand the vicissitudes of life. Balanced with low acidity and rich aroma. The bitter taste is not obvious, the taste is clear, but there is a lingering aftertaste for a long time. Excellent
2016-08-11 Aroma fragrance Ecuador coffee manor producing area flavor taste characteristics essence -
Boutique Coffee Manor in Nicaragua what kind of coffee does St. George's Manor grow?
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style). Nicaraguan coffee is mainly grown in the central and northern parts of Nicaragua, covered with volcanic ash and shaded by olive trees, resulting in high-quality Nicaraguan coffee, especially the Maragogipe, a huge coffee bean produced in Madagelba.
2019-09-09 Nicaragua boutique coffee manor George planting what growing professional