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A hybrid between Arabica and Robusta [Catimor] Katimo and its branches
The exchange of professional baristas please pay attention to the coffee workshop (Wechat official account cafe_style) the interspecific hybrid between Arabica and Robusta [Catimor] the hybrid between Katimo Caturra and Timor. It was discovered in Portugal in 1959. The palate is obvious and easy to distinguish, the bitter acid is a little astringent, the aftertaste is often salty, and there is low acidity in Robusta in the Timo family.
2017-07-25 Rabbi Rob Booth hand in Variety Catimor Katie and -
What is rust caused by? How to deal with the harm of iron rust to coffee beans
Coffee rust, also known as coffee leaf rust
2021-07-25 Rust what is caused by coffee beans harm should how cure -
Yunnan small grain coffee how about Yunnan small grain coffee characteristics of Yunnan small grain coffee
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) A typical coffee farm in southwestern Yunnan has a layout of 5000 coffee trees per hectare growing in the sun in a plantation style. Catimor is the variety of choice for farmers in this area, because of its low susceptibility to disease, high yield and quick effect. Farmers.
2019-11-27 Yunnan small grains coffee how characteristics specialty knowledge exchange more -
Yunnan Zuoyuan Tiebika Yunnan small Coffee Yunnan Coffee Manor Yunnan Coffee growing area
Professional coffee knowledge exchange more coffee bean information Please pay attention to Coffee Workshop (Wechat official account cafe_style) this iron card is produced in Zuoyuan, Lujiangba, Baoshan. The variety of iron card is characterized by low yield, susceptibility to diseases and insect pests and good flavor. Compared with Katim, which is the most widely planted in Yunnan (solid but low quality, strong ability to prevent leaf rust), planting iron card has lower economic benefits, so
2018-07-27 Yunnan Zuoyuan Tiebi small grains Coffee Manor planting Regional Professional -
Brazilian washed red bourbon Costa Rica var. bourbon Kaddura species
Professional Coffee knowledge Exchange more information on coffee beans Please follow the Coffee Workshop (official Wechat account cafe_style) due to the low yield and susceptibility to disease of the Tibica seed introduced to Brazil in 1727, the bourbon seed was introduced to Brazil around 1860 via Campinas in the south, and rapidly expanded northward to other parts of South and Central America. In today's Latin America, bourbon
2019-06-24 Brazil Water washing Red Wave Costa Rica Variety Bourbon Dula Professional Coffee -
Yunnan Sunshine Katim Coffee beans Flavor characteristics and how to flush? The main coffee growing areas in China?
The typical layout of coffee farms in southwestern Yunnan is 5000 coffee trees per hectare, growing in a sunny plantation style. Catimor is the preferred variety for farmers in the region and has been selected for its low susceptibility to disease and higher and faster yields. Farmers use washing and harvesting methods, which in recent years have included mechanical mucus removers. For a long time, Yunnan, with its fertile plateau,
2021-07-29 Yunnan sun Tim coffee beans flavor characteristics how China coffee mainly -
Panamanian Alida flavor describes which brand of Panamanian coffee is good.
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style). Its plants are very similar to what we call Java today, with bronze pointed leaves, large fruits and seeds, very low yield, and susceptibility to all major diseases and insect pests. Panama Boquete Elida Typica Natural country: Panama level: SHB production area: Pokuit baking degree:
2017-05-21 Panama Lida flavor description coffee which brand professional communication -
Addicted to coffee is prone to stroke
People who drink a small amount of coffee have an increased risk of stroke if they are suddenly addicted to coffee and drink too much at a time, according to a study published in the American Journal of Neuromedicine. People who drink less than one cup of coffee a day are twice as likely to have a blood clot if they suddenly drink one or two cups of coffee a day, the study found. Especially drink.
2015-06-25 Coffee Addiction susceptibility Stroke USA Neuromedicine Journal publication a study -
Daily study: women who drink coffee are less likely to develop uterine cancer
Women who drink coffee regularly have a lower risk of uterine cancer, according to a new study in Japan. The researchers found that women who drank more than three cups of coffee a day were 60% less likely to develop uterine cancer than those who drank less than twice a week. Coffee may play a role in lowering insulin levels, lowering blood sugar levels and regulating hormonal activity in women, thus reducing the number of children affected, the team said.
2015-07-02 Study Women regular drinking Coffee susceptibility uterine Cancer Japan a new study -
Coffee healthy life women often drink coffee is not easy to suffer from uterine cancer?
Women who drink coffee regularly have a lower risk of uterine cancer, according to a new study in Japan. The researchers found that women who drank more than three cups of coffee a day were 60% less likely to develop uterine cancer than those who drank less than twice a week. Coffee may play a role in lowering insulin levels, lowering blood sugar levels and regulating hormonal activity in women, thus reducing the number of children affected, the team said.
2015-07-03 Coffee healthy living female regular drinking susceptibility uterine cancer Japan one the latest -
A hybrid between Arabica and Robusta & #61548; [Costa Rica 95 Cati]
The exchange of professional baristas please pay attention to the coffee workshop (Wechat official account cafe_style) interspecific hybrid variety [Costa Rica 95 Catimor] Timor hybrid from Arabica and Robusta hybrid 832 Catimor 1 and Caturra. The ICAFE Coffee Institute in Costa Rica was selected by genealogy and bred. Short, brown top, high yield, small and medium-sized beans
2017-07-25 Rabbi Robbins Booth hand over breed amp #61548 Cos -
A variety [Pacamara] Pacamara derived from Arabica species
A variety derived from Arabica [Pacamara] Pacamara professional barista communication please pay attention to the coffee workshop (Wechat official account cafe_style) Salvador Coffee Research Center with Pacas as the male parent and Maragogype cross to produce a huge dwarf variety, leaf tip green or bronze, appeared in El Salvador in the 1950s, with unique chocolate and citrus fruit
2017-07-26 Rabbi card seed born variety Pacamara Paka Mara -
Overall flavor of Brazilian Santos coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Brazil Santos (Brazil Santos Coffee) [quality rating]: No.2 [roasting] recommended roasting degree moderate to deep roasting (Medium Roast to City Roast) [grade] good [granule] ★★★ is fuller, 18-19 mesh [acidity] ★★
2019-03-01 Xishan toast coffee beans whole flavor specialty coffee knowledge exchange more -
Coffee is not susceptible to liver disease when drinking coffee.
According to foreign media reports, American researchers have found another excellent reason to go to cafes: they have found that drinking a few cups of coffee a day can inhibit the development of liver disease. The study, led by Neil Feldman of the National Cancer Society, shows that in patients with advanced hepatitis C and liver disease, people who drink three or more cups of coffee a day can delay the disease compared with those who do not drink coffee.
2015-06-25 Frequent drinking coffee susceptibility liver disease common sense foreign media reports United States research -
Smoking and drinking coffee help reduce the risk of Parkinson's disease
Researchers at Duke University Medical Center in the United States say people with Parkinson's disease drink less coffee and smoke less than other family members who are not sick, the Daily Health News reported. Their findings were published in April in the Archives of Neurology. Previous studies have shown that drinking coffee, smoking and taking non-steroidal anti-inflammatory drugs (NSAIDS) such as aspirin and cloth
2015-08-19 Smoking coffee help reduce Parkinson's risk daily health news report beauty -
Us studies show that smoking and drinking coffee help reduce the risk of Parkinson's disease
Researchers at Duke University Medical Center in the United States say people with Parkinson's disease drink less coffee and smoke less than other family members who are not sick, the Daily Health News reported. Their findings were published in April in the Archives of Neurology. Previous studies have shown that drinking coffee, smoking and taking non-steroidal anti-inflammatory drugs (NSAIDS) such as aspirin and cloth
2014-06-14 Coffee and health coffee drinking Parkinson's risk smoking -
Characteristics of variety producing area of iron pickup coffee bean
Following Cafe (Wechat official account vdailycom) found that the Beautiful Cafe opened a small shop of its own. Typica is a tall cultivated variety of Arabica species, derived from Yemen to Java, which began to spread in Java in the early 18th century. All Arabica, the oldest native variety in Ethiopia, are derived from Tibica. The top leaf of Tiebika is bronzed and the bean body is oval.
2017-05-25 Pickup Coffee Features introduction attention Caf é Wechat Public vdaily -
People who are prone to kidney stones should limit their caffeine intake
People who are prone to kidney stones should limit their caffeine intake, or they are more likely to develop kidney stones, according to a new study. When researchers gave some people with a history of kidney stones the equivalent of caffeine in two cups of coffee, they found a significant increase in calcium in their urine. Linda Massey of the University of Washington says calcium is an important component of stones.
2015-05-11 Susceptibility kidney stones human stress restriction caffeine intake one new study -
People who are prone to kidney stones should limit their caffeine intake.
People who are prone to kidney stones should limit their caffeine intake, or they are more likely to develop kidney stones, according to a new study. When researchers gave some people with a history of kidney stones the equivalent of caffeine in two cups of coffee, they found a significant increase in calcium in their urine. Linda Marcel of the University of Washington explains that calcium is an important component of stones.
2015-03-24 Coffee common sense susceptibility kidney stones human stress restrictions caffeine intake a -
Us studies show that smoking and drinking coffee help reduce the risk of Parkinson's disease
Researchers at Duke University Medical Center in the United States say people with Parkinson's disease drink less coffee and smoke less than other family members who are not sick, the Daily Health News reported. Their findings were published in April in the Archives of Neurology. Previous studies have shown that drinking coffee, smoking and taking non-steroidal anti-inflammatory drugs (NSAIDS) such as aspirin and cloth
2015-06-26 Research shows that smoking coffee help reduce Parkinson's risk daily health new