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The characteristics, flavor, taste and manor introduction of Yunnan Xiaogui coffee
Typica and Bourbon, two classic high-quality coffee varieties, are the main coffee varieties in Yunnan. In 1991, a series of Catimor varieties were introduced from Kenya (stronger anti-virus ability and higher yield). A variety of Arabian species (also known as small seed species). Because the morphology and habits of the two varieties are similar, the two varieties are mostly mixed. Yunnan area
2016-08-31 Pickup Yunnan small grains coffee characteristics flavor taste manor introduction pickup -
The characteristics, flavor, taste and manor introduction of Yunnan Xiaogui coffee
Typica and Bourbon, two classic high-quality coffee varieties, are the main coffee varieties in Yunnan. In 1991, a series of Catimor varieties were introduced from Kenya (stronger anti-virus ability and higher yield). A variety of Arabian species (also known as small seed species). Because the morphology and habits of the two varieties are similar, the two varieties are mostly mixed. Yunnan area
2016-08-31 Pickup Yunnan small grains coffee characteristics flavor taste manor introduction pickup -
Comparison of coffee beans and small grain coffee beans newly produced in Ethiopia in 2021
Qianjie is also very concerned about the arrival of Huakui Coffee 5.0 in the new production season in 2021. When the first batch of Huakui 5.0 arrived at the store in April, Qianjie immediately roasted and tested it, and compared it with the small Huakui coffee beans specially loved by Qianjie. How to distinguish between Huakui coffee beans? Open the search engine to search for Sakuran coffee beans, you will find that there are Sakui 2.0, 3.0, 4.0 before
2021-05-23 Ethiopia 2021 new Sakuran 5.0 coffee beans -
Introduction of grinding scale for flavor and taste description of small grain Huakui coffee beans in Humbela, Ethiopia
Description of the Flavor of Solar Coffee beans in Humbera Manor in Ethiopia the taste of the grinding scale production area introduces that Ethiopia is located in the tropics, but the temperature is uneven in different places due to the large difference in latitude span and altitude. The heavy rainy season is from June to September, the dry season is from October to January, and the light rainy season is from February to May. Due to uneven rainfall in different seasons and regions, local drought is easy to occur. The temperature range is
2016-11-29 Ethiopia Bella Manor Sun Coffee beans Flavor description Grinding scale -
Flavor characteristics of Sidamo Sakura Coffee introduction to hand-brewing parameters of Ethiopian Sakura Coffee
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Hambella is located in GUJI, the largest coffee producing area in Ethiopia, and the administration is subordinate to the state of Oromia. West of Hambella and kochor of Yega Xuefei
2023-05-26 Dharma Sakuran what taste coffee how brewing professional communication -
Are Huakui coffee beans and Rosa the same variety? What is the coffee native to Ethiopia?
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Sakuran and Rosa are actually native to Ethiopia, if you can use the analogy of ancient Chinese beauty, in my heart, Rose is Wang Zhaojun who finally found a home after twists and turns, and Sakuran is
2022-02-28 Huakui Rose Summer is a variety all Ethiopian original different professional -
Question and answer of Yunnan Xiaogui Coffee | Why do I question Q-Grader? Yunnan raw bean competition
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) the day before yesterday, our coffee workshop headline post, BaiQ evaluation of Yunnan raw beans competition, we want to re-learn fine coffee, thank you for your messages, next, we will answer questions raised by several enthusiastic fans: @ chen | I want to tell the editor
2018-03-18 Coffee workshop answer why question Q-Grader Yunnan raw bean -
Introduction to the flavor description characteristics of Huakui coffee beans in Gujimbela, Ethiopia
In the past, the top three coffee varieties in the World Coffee Brewing Competition in China were almost all Rosa varieties, but in 2017, this phenomenon was broken. A native species of Huakui coffee beans from Ethiopia beat many rose summers of that year and won the second place of the year. Before that, it had already
2023-01-29 -
Flavor characteristics of Sidamo Flower Kui soe Coffee Bean comparison of Sakura 3.0 4.05.0 and 6.0 Coffee Taste
Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) Sakuran is the title of the top geisha in Edo period in Japan, unlike modern ones, Sakuran does not climb step by step according to the level of tourist girls, but chooses the daughters of fallen aristocrats or folk girls.
2022-03-20 Sakuran coffee beans what is why price specialty coffee knowledge communication -
What is the difference between the flavor characteristics of Ethiopian coffee Douhuakui 6.0 and 7.0? Introduction to roasting degree of Huakui Coffee
Sakuran what a beautiful name, Hua Kui means the head of a hundred flowers. Such a beautiful name was given to an original birthday coffee capital in Ethiopia, but how did this beautiful name be used as the name of Kaifei beans? The birthplace of Ethiopian coffee, there are many ungiven coffee beans in Ethiopia.
2023-03-25 Ethiopia coffee beans Sakuran 5.0 what beautiful famous -
Introduction to the use of dripping pot of Yunnan small-grain coffee
The use of dripping pot of small-grain coffee in Yunnan is mainly distributed in Lincang, Baoshan, Simao, Xishuangbanna, Dehong, Nujiang and other prefectures. The average temperature of Lujiangba in Baoshan is 21.5℃, and the highest is 40.4 ℃, which is basically frost-free all the year round. It is recognized as the best producing area of small-grain coffee. The small grains of coffee cultivated here are strong but not bitter, fragrant but not strong, well-proportioned and mellow.
2016-11-09 Yunnan Xiaogui coffee Didi usage introduction -
What is the variety of Huakui coffee? description of the flavor and taste of the brewing method of Hechong Huakui coffee
Luckin Coffee is a well-known coffee brand in China. Some time ago, Ruixing coffee officials announced a message that shocked people in the coffee circle, claiming that nearly half of the 90 tons of Huakui coffee beans they purchased had been drunk in just 10 days, and many stores were even out of stock. As soon as the news came out, it directly pushed the Sakuran coffee beans to the hot spot. Then why?
2023-01-30 Sakuran Coffee what is it meaning Dharma Coffee beans introduction Professional knowledge -
The difference between Coffee beans 6.0 and 5.0 Coffee beans introduction to Ethiopian small Coffee beans
This Sakuran 5.0 comes from our favorite Sidamo Guji producing area. It has a unique strong tropical fruit flavor and floral flavor, with a clear and bright whole, a strong sense of juice, and a clean flavor display like tropical fruit soda. It returns to the flavor characteristics of Sakuran in ancient times, and it is very amazing. It will not be this year.
2022-01-12 New birth season Sakuran Sakuran 5.0 what is it why coffee back Allah -
What are the characteristics of Hechong Huakui 6.0 Coffee? description of the flavor and flavor of small grains of Huakui coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Qianjie Coffee-Sidamo Flower Kui Chong sharing Sakui 3.1 was found in our familiar GUJIHAMBELLA producing area, in the cove of the MANSA area has a new and whole
2022-01-23 Hand-made Sakuran coffee characteristics what coffee beans taste flavor description professional -
Introduction to the flavor and taste of Xidama Sun Huakui 7.0 Coffee Bean Humbela Sakui Coffee in the new season
Huakui coffee beans have been deeply concerned by domestic coffee practitioners and enthusiasts. The whole coffee circle has been discussed before the new season Sakuran coffee beans arrive in Hong Kong every year. Everyone hopes that the new year's Huakui coffee will still be as sweet as strawberries and smooth as cream. And Sakui 7.0 in the latest season
2023-06-12 -
Kunming Tianji Yunnan small Coffee Shop
Kunming Tianzhi Yunnan small Grain Coffee Store is the member liaison office of Kunming Coffee Association, which is mainly used for external technology and information exchange. Kunming Coffee Association makes use of this exchange platform to give full play to the role of various coffee professional members. vigorously promote coffee enterprises in Yunnan Province, as well as external technical and business exchanges, to promote the development of coffee hot industry in Yunnan Province. Kunming divine gift
2014-07-26 Coffee shop Yunnan Xiaogi Yunnan Xiaogui coffee beans -
Yunnan small grain coffee Bourbon Bobang AA raw beans
The western and southern parts of Yunnan small grain coffee Bourbon Bobang AA raw beans are located between 15 N and the Tropic of Cancer, most areas are 1000-2000 meters above sea level, and the topography is mainly mountainous and sloping, with large ups and downs, fertile soil, sufficient sunshine, rich rainfall and large temperature difference between day and night. These unique natural conditions form the particularity of Yunnan small grain coffee taste.
2015-05-29 Yunnan Xiaogui Coffee Bourbon Bobang Raw Bean Xiaomi -
Yunnan small grain coffee Bourbon Bobang AA raw beans
The western and southern parts of Yunnan Province are located between 15 N and the Tropic of Cancer, most of which are 1000-2000 meters above sea level. The topography is dominated by mountains and slopes, with large ups and downs, fertile soil, sufficient sunshine, rich rainfall and large temperature difference between day and night. These unique natural conditions form the special taste of Yunnan small-grain coffee, which is strong but not bitter, fragrant but not strong, slightly fruity.
2015-07-01 Yunnan Xiaogui coffee Bourbon Bobang raw beans Yunnan province western China -
Yunnan small grain coffee Bourbon Bobang AA raw beans
The western and southern parts of Yunnan small grain coffee Bourbon Bobang AA raw beans are located between 15 N and the Tropic of Cancer, most areas are 1000-2000 meters above sea level, and the topography is mainly mountainous and sloping, with large ups and downs, fertile soil, sufficient sunshine, rich rainfall and large temperature difference between day and night. These unique natural conditions form the particularity of Yunnan small grain coffee taste.
2015-09-12 Yunnan Xiaogui Coffee Bourbon Bobang Raw Bean Xiaomi -
Yunnan small grain coffee Bourbon Bobang AA grade
The western and southern parts of Yunnan small grain coffee Bourbon Bobang AA Yunnan Province are located between 15 N and the Tropic of Cancer, most areas are 1000-2000 meters above sea level, and the topography is mainly mountainous and sloping, with large ups and downs, fertile soil, sufficient sunshine, rich rainfall and large temperature difference between day and night. These unique natural conditions form the particularity of Yunnan small grain coffee taste.
2015-09-22 Yunnan Xiaogui Coffee Bourbon Bobang