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Understanding the World Coffee Culture-the Legend of the Pope and Coffee
From the end of the 15th century to the early 16th century, coffee had become popular in the central tropical regions. at that time, ambassadors and merchants of the Turkish emperors thought that coffee was a healthy product with special effects. Leonhard Rauwolf, a famous German botanist and botanist, wrote a book on coffee in 1582, but it was not until 1615 that coffee beans were imported from Venice.
2015-11-26 Understand the world coffee culture Rome pope coffee legend AD 15th -
Columbia Hope Manor Coffee Flavor description method Grinding scale Variety taste introduction
Colombia Hope Manor Coffee Flavor description, Grinding scale Variety introduction Hope Manor is different from other manors, with doctoral botanists, three professional cup surveyors, 100 full-time employees, and currently manages a manor under its jurisdiction. The estate is owned by the Herrera brothers. In fact, the grandfather of the Herrera brothers ran a coffee farm in the Trujillo district of Colombia.
2016-11-04 Columbia Hope Manor Coffee Flavor description treatment Grinding scale Product -
Introduction to the planting techniques of how many coffee beans a year can be produced by a coffee tree
The word coffee comes from the Latin word for the genus coffea. This genus is a member of Rubiaceae. It has more than five hundred species and 6000 varieties, most of which are heat-stagnant trees and shrubs. Linnemas, a Swedish botanist in the 18th century, described this genus, but botanists disagreed on its precise classification. There may be at least 25 coffee genera.
2016-10-24 One coffee tree can how high a year to produce how much coffee beans planting technology -
Introduction to the Flavor and Taste production area of Coffee Manor in Costa Rica
HernandoTapasco's team, the lead botanist, set up a climate station on the estate to track weather data and help make harvest decisions. The data on the farm were collected continuously and analyzed once a week. After harvest, they will compare weather data, production data and cup test data and analyze the correlation. The harvesters of Rose Summer are strictly trained to harvest only ripe cherries
2016-07-15 Costa Rica Coffee Manor Fire Phoenix Flavor taste producing area introduction Chief -
Introduction to the flavor and taste of boutique coffee beans in Hope Manor
China Coffee Network hopes that the manor is different from other manors, with doctoral botanists, three professional cup surveyors, 100 full-time employees, and currently manages a manor under its jurisdiction. The estate is owned by the Herrera brothers. In fact, the grandfather of the Herrera brothers, who ran a coffee farm in the Trujillo district of Colombia, gradually declined, and the two brothers left Colombia. But they
2016-09-13 Vanilla fruit juice fragrant hope manor boutique coffee beans flavor taste producing area -
Costa Rican Coffee Manor Hope Manor introduces the western valleys of the central mountains
Hope that the manor is different from other manors, with doctoral botanists, three professional cup surveyors, 100 full-time employees, and currently manages a manor under its jurisdiction. The estate is owned by the Herrera brothers. In fact, the grandfather of the Herrera brothers, who ran a coffee farm in the Trujillo district of Colombia, gradually declined, and the two brothers left Colombia. But they didn't give up and go home.
2016-07-13 Costa Rica Coffee Manor Hope introduction Central Mountain West Valley -
Basic knowledge of boutique coffee the origin of coffee trees
The earliest origin of coffee trees is recognized by botanists and the industry as Kaffa province in Ethiopia. Ethiopia is located in the landlocked country of northeast Africa, with many lakes, rivers and rich water resources, which is called the East African Water Tower. The name of the country comes from the Greek word for tanned faces and land inhabited by suntanned people.
2015-01-29 Boutique coffee basic knowledge origin tree earliest botanist -
The origin of coffee trees basic knowledge of coffee
The earliest origin of coffee trees is recognized by botanists and the industry as Kaffa province in Ethiopia. Ethiopia is located in the landlocked country of northeast Africa, with many lakes, rivers and rich water resources, which is called the East African Water Tower. The name of the country comes from the Greek word for tanned faces and land inhabited by suntanned people.
2015-04-23 Coffee origin basics common sense coffee tree earliest botanist karma -
The origin of coffee plants, coffee trees, coffee trees.
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Plant classification The origin of coffee can be traced back to a plant called coffee. There are more than 500 genera and 6000 species of tropical trees and shrubs in this genus. Experts estimate that there are 25 to 100 coffee plants around the world. In the 18th century, Swedish botanist Carlos Linnais (
2019-11-26 coffee plant classification tree growth what kind origin specialty knowledge communication -
Introduction to the quality and taste of Columbia Hope Manor Coffee Flavor description and Grinding treatment
Hope that the manor is different from other manors, with doctoral botanists, three professional cup surveyors, 100 full-time employees, and currently manages a manor under its jurisdiction. The estate is owned by the Herrera brothers. In fact, the grandfather of the Herrera brothers, who ran a coffee farm in the Trujillo district of Colombia, gradually declined, and the two brothers left Colombia. But they didn't give up and go home.
2016-10-20 Columbia Hope Manor Coffee Flavor description Grinding processing quality mouth -
Taste characteristics and flavor description of rose summer coffee beans in Colombian Hope Manor
Colombia hopes that the manor rose summer coffee beans taste characteristics variety description hope that the manor is different from other manors, has a doctoral botanist, three professional cup surveyors, 100 full-time employees, currently manages to keep a manor. The estate is owned by the Herrera brothers. In fact, the grandfather of the Herrera brothers ran a coffee farm in the Trujillo district of Colombia, and later
2016-12-10 Columbia Hope Manor Rosa Coffee beans Taste characteristics Variety Flavor -
Four main varieties of raw beans grown in Kenya and their flavor characteristics
Raw bean varieties grown in Kenya, SL28 and Sl34. According to SL laboratory (according to botanists in SL laboratory, SL28 and SL34 are genetic variants. Among them, SL28 has a mixed pedigree of French missionaries, mochas and Yemens Tibica. The SL series is based on the ancient species of Mocha in Yemen and the bourbon species on the island of Reunion, and now accounts for the coffee production in Kenya.
2019-06-08 Kenya planting raw beans varieties main four and its flavor characteristics -
Panama Hope Manor boutique coffee beans
Hernando Tapasco's team, the lead botanist, set up a climate station on the estate to track weather data and help make harvest decisions. The data on the farm were collected continuously and analyzed once a week. After harvest, they will compare weather data, production data and cup test data and analyze the correlation. The harvesters of Rose Summer are strictly trained to harvest only mature cherries.
2016-05-14 Panama Hope Manor Fine goods Coffee beans Chief Botanist Herna -
Rose summer Geisha Colombian Cauca Cauca Valley Hope Manor boutique coffee
The opportunity I hope the manor will see is Geisha (also known as a geisha). After Panamanian Emerald Manor became famous because of the rediscovery of rose summer in the garden, coffee farms around the world are studying the possibility of planting rose summer, but there is no rose summer variety in Colombia. It is hoped that the manor owner Rigoberto Herrera sent chief botanist Hernan.
2016-05-17 Rose Summer Geisha Colombia Cauca Valley Hope -
Columbia Coffee Manor Hope Manor introduces the characteristics of coffee flavor and taste
The opportunity that I hope the manor will see at that time is "Geisha". After Panamanian Emerald Manor became famous because of the rediscovery of rose summer in the garden, coffee farms around the world are studying the possibility of planting rose summer, but there is no rose summer variety in Colombia. It is hoped that the manor owner Rigoberto Herrera sent chief botanist Hernand
2016-07-19 Columbia coffee manor hope introduction flavor taste characteristics that time -
Rose summer Geisha Columbia Cauca Cauca Valley Hope Manor Panama Coffee Manor
The opportunity I hope the manor will see is Geisha (also known as a geisha). After Panamanian Emerald Manor became famous because of the rediscovery of rose summer in the garden, coffee farms around the world are studying the possibility of planting rose summer, but there is no rose summer variety in Colombia. It is hoped that the manor owner Rigoberto Herrera sent chief botanist Hernan.
2016-05-10 Rose Summer Geisha Colombia Cauca Valley Hope -
Columbia Rosa Hope Manor Coffee Bean Flavor Cerro Asur cerrohuila
Colombia's Hope Manor Coffee survived and won the second place in the American boutique Coffee Association's annual World Coffee Competition in 2012, along with the rosy summers of the other two estates of Hope Manor. A total of three places in the top 10: second, third and seventh, creating an incredible treble. I hope the manor is different from other manors.
2016-10-21 Columbia Rose Summer Hope Manor Coffee beans Flavor description processing Fasser -
Boutique coffee Colombian coffee origin Colombian coffee practice
Ten years ago, most coffee farms in Colombia went all out to sprint production, and when the government advocated the cultivation of beans with high yield and strong disease resistance and discouraged beans with good flavor but low yield, it was hoped that the manor would resolutely embark on the long road of fine coffee. The opportunity that the manor was expected to see at that time was Geisha (also known as a geisha). The Emerald Manor of Panama has rediscovered the rose summer in the garden.
2016-05-16 Boutique coffee Columbia origin practice years ago Colombia most -
Fine Coffee Colombian Coffee characteristics introduction to Colombian Coffee
Ten years ago, most coffee farms in Colombia went all out to sprint production, and when the government advocated the cultivation of beans with high yield and strong disease resistance and discouraged beans with good flavor but low yield, it was hoped that the manor would resolutely embark on the long road of fine coffee. The opportunity that the manor was expected to see at that time was Geisha (also known as a geisha). The Emerald Manor of Panama has rediscovered the rose summer in the garden.
2016-05-16 Boutique coffee Columbia characteristics introduction years ago Colombia most -
Boutique Coffee Columbia Coffee Manor Columbia Coffee producing area
Ten years ago, most coffee farms in Colombia went all out to sprint production, and when the government advocated the cultivation of beans with high yield and strong disease resistance and discouraged beans with good flavor but low yield, it was hoped that the manor would resolutely embark on the long road of fine coffee. The opportunity that the manor was expected to see at that time was Geisha (also known as a geisha). The Emerald Manor of Panama has rediscovered the rose summer in the garden.
2016-05-16 Boutique coffee Columbia manor producing area years ago Colombia most