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What is 90 years? How to divide the grades of raw beans? Litchi / cello washing treatment
What is 90 years? How to divide the grades of raw beans? What kind of treatment? Litchi / cello geisha wash well? Country: Panama name: 90 + Litchi Cello W2 production area: Silla Del Pando, Volcan, Panama Grade: W2 L21 altitude: 1250 1650m Variety: Geisha Flavor description: litchi, green tea, rose, lemon, about to mature
2018-06-04 What 90mm raw beans grades how division lychee cello washing place -
The name of 90 + litchi and cello comes from the flavor and taste of Ly-cell-o.
Litchi and cello name origin: Chien Ka-shing, champion of the Taiwan division of the 2013 World barista Competition, visited the Rose Summer Manor of 90 + this year, and after tasting the fresh fruit of rosy summer coffee, he even reminded him of the litchi fruit he planted in his backyard. Xiaolong's association with litchi quickly led us to use the first two letters LY in the English word Lychee of litchi as this style.
2017-11-14 90mm lychee cello name source Ly-cell-o flavor -
[90 + boutique coffee] lychee and cello LycelloW2
Lychee and cello (LycelloW2) [Origin]: 90 + Panamanian Rosa Manor [season]: 2013 to 2014 [Variety]: Rosa [Level]: 21 [altitude]: 1250m-1650m/ [treatment]: washing [Flavor]: on the basis of the flavor of the rose seed itself, it shows rich aromas of green tea, musk and basil herbs.
2014-07-01 Coffee knowledge boutique coffee coffee encyclopedia -
Coffee flavor characteristics of litchi and cello (LycelloW2) and the origin of coffee names
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Litchi and Cello (LycelloW2) [Origin]: 90 + Panamanian Rosa Manor [season]: 20132014 [Variety]: Rosa [Level]: 21 [altitude]: 1250m-1650m/ [treatment]: washing [Flavor]: species in Rosa
2019-06-24 Litchi cello LycelloW2 coffee flavor characteristics and name -
Aroma of litchi and cello basil herbs Jian Ka-shing Taiwan WBC champion coffee beans
Boutique coffee is fresh coffee. Whether it's food or drink, of course, the fresh the better, and so is boutique coffee. High-quality coffee should keep the coffee beans fresh before making, including the preservation of baked beans, and grind the coffee beans into powder before making, which is also to retain its original and best flavor. And the way of making hand-made coffee is such a way to make high-quality coffee.
2016-07-01 Litchi cello basil herbs aroma Chien Jia Taiwan WBC crown -
Lychee and cello LycelloW290+ Panama Rosa Manor Competition Coffee beans
Joseph Brodsky, the founder of Ninety +, discovered early that all the world's high-quality raw coffee beans originated in Ethiopia, and its different flavors of many different varieties are no less than 10, 000 grapes into 1 million different wines. Ninety percent of the raw beans come from the original varieties of Ethiopia, including Gesha of Manor Panama, which is also an Ethiopian heirloom (Heir).
2016-07-21 Lychee Cello LycelloW290+ Panama Rose Summer Manor -
Litchi and cello NinetyPlus Lycello W2 L21 Gesha Estates, Panama
Jian Ka-shing (English name Bruce Lee), winner of the 2013 World barista Competition Taiwan Division (TBC), visited the Rose Summer Manor at 90 + this year, and after tasting the fresh fruit of the rosy summer coffee, he was reminded of the litchi fruit he planted in his backyard. Jiacheng's association with litchi made 90 + quickly use the first two letters Ly in the English word Lychee of litchi.
2016-07-14 Litchi cello NinetyPlus Lycello L21 -
Champion Kan Ka-shing-lychee and cello (Lycello) W2 L21 90 + Panamanian Rose Summer Manor
The flavor characteristics show rich aromas of green tea, musk and basil herbs on the basis of the rose seed's own flavor, with soft lemon acidity and sweet and sour taste similar to litchi on the palate. at the same time, there will be a nutty taste similar to cashews. CoffeeReview http://www.coffeereview.com/review.cfm?ID=2968 score 95 pts
2017-03-01 Champion Jian Jia lychee cello Lycello L21 ninety Bana -
Lychee and Cello (Lycello) W2 L21 90 + Panamanian Rosa Manor Champion Jane Ka-shing
Jian Ka-shing (English name Bruce Lee), winner of the 2013 World barista Competition Taiwan Division (TBC), visited the Rose Summer Manor at 90 + this year, and after tasting the fresh fruit of the rosy summer coffee, he was reminded of the litchi fruit he planted in his backyard. Jiacheng's association with litchi made 90 + quickly use the first two letters Ly in the English word Lychee of litchi.
2016-07-12 Litchi cello Lycello L21 90 Panama Rosa Zhuang -
The Cello Cafe is recommended by interesting cafes.
Summary: The Cello Cafe
2016-04-29 Interesting Cafe recommendation The Cello Summary Th -
Music combined with coffee gauze Zhang Zhengjie wants to make coffee fragrant.
The sound of the cello is refreshing, and the strong aroma of coffee is fascinating. Bach's cello sonata jumps on the strings, combined with coffee, music and fashion design. Cellist Zhang Zhengjie will launch a cello recital-Zhang Zhengjie's coffee music map in September. At the press conference on the 19th, Zhang Zhengjie, wearing a tuxedo made of coffee gauze, led the audience with coffee and cello.
2014-04-27 Music combination coffee gauze Zhengjie melodious big lift piano sound refreshing strong -
Litchi and cello (Lycello) W2 L21 Jiancheng Coffee Bean Taiwan Rose Summer original
Producing area 90 + Panamanian Rose Summer Manor altitude 1250m-1650m varieties Ethiopian heirloom Rose Summer original varieties washing flavor characteristics on the basis of the flavor of rose summer seed itself, it shows rich aromas of green tea, musk and basil herbaceous plants, with soft lemon acidity and sweet and sour taste similar to litchi, but also similar to litchi.
2016-07-13 Litchi cello Lycello L21 Jianjia competition coffee beans Taiwan -
Introduction to the characteristics of Panamanian coffee beans description of the flavor and taste of 90 + Rosa coffee beans
Lychee and cello (LycelloW2) [Origin]: 90 + Panamanian Rosa Manor [season]: 2013 to 2014 [Variety]: Rosa [Level]: 21 [altitude]: 1250m-1650m/ [treatment]: washing [Flavor]: on the basis of the flavor of the rose seed itself, it shows rich aromas of green tea, musk and basil herbs.
2015-09-02 90mm boutique coffee lychee cello LycelloW2 litchi -
What are the beans of 90 +? What does it mean? What is the hierarchy and password division?
What are the beans of 90 +? What does it mean? What is the hierarchy and password division? 90 + Lotus, 90 + Percy, 90 + Juliet, 90 + Da Liqin and Feicui Manor Rose Summer Litchi Cello Rose Summer (H2 Honey treatment) Taiwan authentic fruit "Litchi LYCHEE" and Yo-Yo Ma's exquisite piano skill "Cello CELLO" named Lycello, which is a reference when Joseph is named.
2018-06-04 90 cents beans what meaning grade division password what is it 9 -
90 + Panamanian Rose Summer Manor Rose Summer varieties Litchi taste sweet and sour Panamanian American boutique coffee
Boutique coffee is fresh coffee. Whether it's food or drink, of course, the fresh the better, and so is boutique coffee. High-quality coffee should keep the coffee beans fresh before making, including the preservation of baked beans, and grind the coffee beans into powder before making, which is also to retain its original and best flavor. And the way of making hand-made coffee is such a way to make high-quality coffee.
2016-06-27 90mm Panama Rosa Manor Variety Litchi Sweet and sour Taste America Fine -
Ninety + Panama Rose Manor Ethiopian Rose Summer Variety NinetyPlus Lycello
Jian Ka-shing (English name Bruce Lee), winner of the 2013 World barista Competition Taiwan Division (TBC), visited the Rose Summer Manor at 90 + this year, and after tasting the fresh fruit of the rosy summer coffee, he was reminded of the litchi fruit he planted in his backyard. Jiacheng's association with litchi made 90 + quickly use the first two letters Ly in the English word Lychee of litchi.
2016-07-11 Ninety Panama Rose Manor Ethiopia Summer Plains Variety Ni -
Hand brewed coffee beans Recommended hand brewed coffee with what coffee beans--90+ Lisiro Lycello/Dali Qin
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) 90+NinetyPlus Lycello Dali Qin hand brewed coffee beans recommended hand brewed coffee with what coffee beans hand brewing parameters Suggestions: filter cup V60, grinding degree small Fuji 3.5 scale, water temperature 9092, powder water ratio 1:15,15 grams of powder brewing 225 grams of water, total
2018-07-28 hand brew coffee beans recommendations coffee what --90+ siro Lycel -
It turns out that the concert affects the taste of coffee? What kind of music do you like to go with your coffee?
Professional barista communication please follow the coffee workshop (Wechat official account cafe_style) do you like coffee? Have you found that the same cup of coffee actually tastes a little different with and without music? That's right ~ what I want to say is that the concert affects people's taste buds! A study shows that music may actually affect the way we taste our food and drink
2017-10-18 Originally concert influence coffee taste you usually like what music -
Only after tasting 90 + coffee can you evaluate and feel its flavor characteristics. It is well-deserved to be called a good coffee.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) 90 + NINETY PLUS LYCELLO Da Liqin / Lixiluoxia (H2 honey treatment) Taiwan authentic fruit "litchi LYCHEE" and Yo-Yo Ma's exquisite piano skill "cello CELLO" named Lycello, which is named by Taiwan Coffee normal University when Joseph is named.
2018-05-16 Tasted 90s coffee talent evaluation feeling flavor characteristics called delicious -
Introduction to barrel treatment of litchi orchid coffee beans in Honduras description of brewing parameters and flavor of litchi orchid coffee
Professional coffee knowledge exchange more coffee bean information please pay attention to the origin of the coffee workshop (Wechat official account cafe_style) 90 + litchi blue ly-cell-o. Lychee and cello show soft lemon, charming thyme, aftertaste of basil and rose jasmine rose summer flowers. two
2022-07-09 Honduras litchi 90 cents coffee what different professional knowledge